How to Prep, Cook and Store Fresh Chives
Learn more
Picking the right bunch of chives is important! Pick a bright green, fragrant bunch.
Learn more
Make sure there are no black or brown spots and that the leaves are not wilted.
Learn more
To store chives, first gently wash with cool water.
Learn more
You can then store the chives on the counter in a glass half-filled with water.
Learn more
How can also freeze chives in ice cube trays.
Learn more
Fresh chives can also be dried in the oven or a food dehydrator.
Learn more
Use fresh chives in salads, on pizzas, over pasta, or with baked potatoes!
Learn more
Or you can serve them to garnish roasted meats and vegetables.
Learn more
Find out everything there is to know about fresh chives in the link below!
Learn more