This collection of 23 bread recipes is filled with comforting, mouthwatering treats that will transport you right back to Grandma’s kitchen. While some recipes are vintage classics, others are modern twists on the breads you remember from childhood. No matter the style, each one is sure to fill your home with warmth and delicious memories.
Copycat Jimmy Johns Bread
Ever thought about making that awesome Jimmy John’s bread at home? Now you totally can! This recipe is super easy—just flour, yeast, olive oil, sugar, and salt—and it gives you the softest, tastiest bread for subs and sandwiches. Plus, it’s way cheaper and perfect for packing lunches all week!
Get the Recipe: Copycat Jimmy Johns Bread
Cottage Cheese Bread
Looking for a bread that’s packed with protein? You’ve gotta try this cottage cheese bread! It’s super moist, satisfying, and full of all the good stuff. Way better than your usual loaf, and honestly, you’ll want to eat it all the time. Grab a slice for breakfast or snack time—it’s that good!
Get the Recipe: Cottage Cheese Bread
Sourdough Discard Dinner Rolls
When winter rolls in, nothing beats warm, homemade rolls to make everything feel cozy—just like grandma used to make. These Sourdough Discard Dinner Rolls are super soft, fluffy, and have that perfect sourdough tang that store-bought just can’t match.
Get the Recipe: Sourdough Discard Dinner Rolls
Peanut Butter Bread
Peanut Butter Bread is an old-school ’40s favorite that’s super easy to throw together. Just heat it up, spread on some butter or jam, and you’re set. It’s the perfect snack to enjoy with a hot cup of coffee when you’re in the mood for something cozy.
Get the Recipe: Peanut Butter Bread
Hot Cross Buns
Grandma’s hot cross buns are a total game-changer! Soft, fluffy, and packed with currants, cinnamon, and allspice, they’re the perfect sweet bite for any hangout. You’ll be going back for seconds (or thirds) – it’s seriously impossible to stop at just one!
Get the Recipe: Hot Cross Buns
Parker House Rolls
These buttery Parker House Rolls are great anytime! The scalded milk makes the dough super fluffy, and each roll gets a butter brush, a little fold, and bakes up golden. They’re so tasty, you’ll definitely want to make a double batch!
Get the Recipe: Parker House Rolls
Old-Fashioned Homemade Bread
This old-school recipe from Grandma’s kitchen only needs a few simple ingredients to make a homemade loaf of bread. Just bake it until it’s golden brown for a warm, fresh treat—perfect for any meal. It’s super easy and always a hit with the family! You’ll be surprised at how something so simple can taste so good.
Get the Recipe: Old-Fashioned Homemade Bread
Pumpkin Bread
This pumpkin bread is super easy to make and perfect for breakfast, snacks, or dessert. Just heat up a slice, add some butter or cream cheese, and you’re good to go. It’s so tasty, you’ll probably go back for seconds—or thirds. Who says pumpkin’s only for fall?
Get the Recipe: Pumpkin Bread
Old-Fashioned Banana Bread
This banana bread is just like Grandma used to make! Super moist, full of ripe bananas and crunchy nuts, it’s perfect for a snack or whenever you’re craving something yummy. Whip up a loaf, and it’ll disappear before you know it. Honestly, it’s that good!
Get the Recipe: Old-Fashioned Banana Bread
Stovetop Scones
No oven? No problem! These stovetop scones are super easy and ready in no time—just what you need on a weekend morning. They’re perfect for a quick breakfast or snack, and they’ll make your kitchen smell amazing!
Get the Recipe: Stovetop Scones
How to Make Pita Bread at Home
Making pita bread at home is a total game-changer for any Mediterranean meal and only takes about two hours. With just flour, yeast, and olive oil, you’ll have soft, pillowy bread with that perfect pocket—just like Grandma used to make. The light, yeasty flavor is perfect for scooping up hummus or wrapping around grilled meats. And when it’s fresh out of the oven, it adds that warm, cozy vibe to any meal.
Get the Recipe: How to Make Pita Bread at Home
Rosemary Sourdough Bread
This Rosemary Sourdough Bread will seriously up your bread-baking game. The tangy sourdough flavor mixed with the fresh rosemary gives it a homemade touch that’s hard to beat. It’s perfect with soups, salads, or just as a snack on its own.
Get the Recipe: Rosemary Sourdough Bread
Cheesy Breadsticks
These cheesy breadsticks are a yummy twist on the classic, made with almond flour, cream cheese, mozzarella, and a bunch of tasty seasonings. Garlic and Italian seasoning give them tons of flavor, just like something Grandma would whip up. They’re super easy to make in about 45 minutes, and each serving has only 2 net carbs. Perfect for any meal!
Get the Recipe: Cheesy Breadsticks
No Yeast Quick Bread Recipe
This no-yeast bread is super easy and perfect for when you need fresh bread fast. Just mix everything together, shape it into loaves or balls, and bake for about 30 minutes. In no time, you’ll have soft, golden-brown bread to enjoy with any meal!
Get the Recipe: No Yeast Quick Bread Recipe
Air Fryer Garlic Bread
This Air Fryer Garlic Bread is about to be your new go-to! It’s super easy to whip up with just a few ingredients, and you’ll have crispy, buttery baguette slices in no time. Perfect for any meal—or just because, like grandma would say!
Get the Recipe: Air Fryer Garlic Bread
Irish Soda Bread
Make some Irish Soda Bread—it’s super simple, full of raisins and caraway seeds, and perfect with a hot cup of tea. No need for any fancy stuff, just good old cozy vibes and a kitchen that smells amazing. Slice it up, slather on some butter, and enjoy a little Irish comfort!
Get the Recipe: Irish Soda Bread
Old-Fashioned Buttermilk Biscuits
These buttermilk biscuits are like a warm hug from grandma! Soft, flaky, and buttery, they’re perfect for breakfast or as a side with pretty much anything. They’ve got that homemade charm you can’t say no to, and trust me, one bite and you’ll be hooked!
Get the Recipe: Old-Fashioned Buttermilk Biscuits
Cinnamon Raisin Bread
This Cinnamon Raisin Bread is so easy to make and works any time of year! It’s loaded with cinnamon swirls and topped with a crunchy layer that’s perfect for breakfast or a snack. Your kitchen’s going to smell incredible while it bakes, and you’ll want to slice into it the second it’s done!
Get the Recipe: Cinnamon Raisin Bread
No Knead Italian Artisan Bread
Making Italian artisan bread has never been easier—no kneading required! Just like grandma used to make, you get that perfect rustic flavor without all the fuss. It’s the kind of bread that makes your kitchen smell amazing, and it’s perfect for any meal. Plus, it’s so simple, you’ll be baking it all the time!
Get the Recipe: No Knead Italian Artisan Bread
Blueberry Pumpkin Bread
This blueberry pumpkin bread is a fun twist on the classic. The blueberries give it a sweet burst of flavor and a pop of purple. It’s a delicious and unexpected combo that’s sure to impress. Perfect for breakfast, a snack, or dessert!
Get the Recipe: Blueberry Pumpkin Bread
Homemade Oat Bread
This homemade oat bread is just like grandma used to make—simple and cozy. With only 7 ingredients you probably have on hand, it comes together in about an hour. It’s the perfect, no-fuss bread to enjoy with a generous spread of butter. Trust me, you’ll want this on your table!
Get the Recipe: Homemade Oat Bread
Sandwich Bread
Forget the store-bought stuff and try homemade sandwich bread instead—it’s perfect for making the best sandwiches. This bread’s soft, full of flavor, and will totally step up your sandwich game. Once you try it, you’ll never go back!
Get the Recipe: Sandwich Bread
Cheddar Iron Skillet Cornbread
Try out Grandma’s Cheddar Iron Skillet Cornbread – it’s got veggies and all the flavor you need! Super easy to make, and it’s the perfect side for soups and salads. It’s one of those recipes that just feels like home, and you’ll want to make it every time. Trust me, it’s a crowd-pleaser!
Get the Recipe: Cheddar Iron Skillet Cornbread