21 Chicken Dinners That Don’t Feel Like The Same Old Chicken Dinner

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Chicken is one of the easiest proteins to cook, but it’s also easy to fall into a routine with it. Making the same dish over and over gets old fast. These recipes switch things up with different flavors and cooking methods while still keeping dinner simple. Some are bold and spicy, others are rich and comforting, but none of them feel like the usual go-to meal.

Chinese gochujang chicken in a skillet on a table with black kitchen towel wrapped around the handle.
Gochujang Chicken. Photo credit: Running to the Kitchen.

Cheesy Chicken Stuffed Eggplant

Cheesy chicken stuffed eggplant on a baking sheet.
Cheesy Chicken Stuffed Eggplant. Photo credit: Running to the Kitchen.

Roasted eggplant gets loaded with shredded chicken and melted cheddar for a meal that’s anything but boring. It’s packed with flavor, easy to throw together, and a great way to break out of the usual chicken dinner routine. Plus, it’s done in just 30 minutes.
Get the Recipe: Cheesy Chicken Stuffed Eggplant

Bang Bang Chicken Skewers

Bang Bang Chicken Skewers. Photo credit: Running to the Kitchen.

Juicy chicken thighs get seasoned, skewered, and grilled before being coated in a sweet and spicy bang bang sauce. These skewers work as a main dish or a fun party snack. They’re easy to cook in the air fryer or oven, making them a great go-to when you want something bold without the hassle.
Get the Recipe: Bang Bang Chicken Skewers

Cream Cheese Chicken

Cream cheese chicken in a white skillet.
Cream Cheese Chicken. Photo credit: Running to the Kitchen.

This dish takes plain chicken and turns it into something rich and full of flavor. A mix of five bold spices and a creamy sauce gives this an upgrade that doesn’t take extra work. If you’re tired of basic baked chicken, this one changes the game.
Get the Recipe: Cream Cheese Chicken

Sweet & Spicy Indian Chicken

Indian spiced chicken thighs on a metal plate with lemon wedges.
Sweet & Spicy Indian Chicken. Photo credit: Running to the Kitchen.

Chicken gets marinated in spiced yogurt, then finished with a sticky maple glaze for the perfect balance of heat and sweetness. It’s bold, rich, and a great way to skip another boring grilled chicken dinner.
Get the Recipe: Sweet & Spicy Indian Chicken

Slow Cooker Peach Pulled Chicken

BBQ peach pulled chicken over rice with pita bread in a bowl.
Slow Cooker Peach Pulled Chicken. Photo credit: Running to the Kitchen.

This slow cooker meal takes shredded chicken to another level with a mix of barbecue sauce and peaches. It’s sweet, tangy, and perfect for sandwiches, rice bowls, or anything that needs a break from the usual plain shredded chicken.
Get the Recipe: Slow Cooker Peach Pulled Chicken

Chinese Chicken Zoodles

Zucchini noodles with shredded chicken in a stir fry sauce in cast iron skillet.
Chinese Chicken Zoodles. Photo credit: Running to the Kitchen.

A quick stir-fry packed with big flavors in just 15 minutes. Zucchini noodles take the place of regular pasta, but the bold Chinese takeout-style sauce keeps things exciting. It’s a great way to shake up dinner without spending all night cooking.
Get the Recipe: Chinese Chicken Zoodles

Fried Chicken Tacos

Fried chicken tacos on a red plate.
Fried Chicken Tacos. Photo credit: Running to the Kitchen.

Crispy fried chicken gets stuffed into soft tortillas and loaded with toppings for a Southern-meets-Mexican mashup. These tacos bring serious flavor and crunch, making them a great way to break free from the usual taco night routine.
Get the Recipe: Fried Chicken Tacos

Maple Miso Chicken

Maple miso chicken in cast iron skillet.
Maple Miso Chicken. Photo credit: Running to the Kitchen.

Chicken bakes in a rich glaze made with miso, maple syrup, garlic, and ginger until golden and sticky. The result is bold, slightly sweet, and packed with deep umami flavors that make this way more exciting than another basic baked chicken.
Get the Recipe: Maple Miso Chicken

Gochujang Chicken

Chinese gochujang chicken in a skillet on a table with black kitchen towel wrapped around the handle.
Gochujang Chicken. Photo credit: Running to the Kitchen.

Chicken thighs get coated in a thick, sticky, and spicy gochujang sauce that brings all the heat and sweetness of your favorite takeout dish. It’s done in 30 minutes and has way more flavor than the usual stir-fry.
Get the Recipe: Gochujang Chicken

Grilled Hawaiian Chicken

Grilled chicken breasts stuffed with ham, pineapple and Jarlsberg cheese garnished with green onion.
Grilled Hawaiian Chicken. Photo credit: Running to the Kitchen.

Chicken gets stuffed with ham, fresh pineapple, and melted cheese before being coated in a sticky teriyaki glaze. It’s sweet, savory, and a great way to make grilled chicken a little more interesting.
Get the Recipe: Grilled Hawaiian Chicken

Coconut Lime Baked Chicken

Baked chicken thighs with coconut lime sauce over white rice with mango.
Coconut Lime Baked Chicken. Photo credit: Running to the Kitchen.

Baked chicken gets a tropical makeover with coconut-infused mango sticky rice. The crispy skin, bold citrus flavors, and slightly sweet rice make this a great way to mix up your usual dinner rotation.
Get the Recipe: Coconut Lime Baked Chicken

Sticky Thai Chicken

Thai chicken with sticky glaze and peanut garnish over white rice.
Sticky Thai Chicken. Photo credit: Running to the Kitchen.

Thai-inspired chicken thighs cook in a rich, sticky sauce loaded with big, bold flavors. It’s fast, easy, and a great way to bring something different to the table without making dinner complicated.
Get the Recipe: Sticky Thai Chicken

Slow Cooker Honey Garlic Chicken

Honey garlic chicken in a bowl served over rice.
Slow Cooker Honey Garlic Chicken. Photo credit: Running to the Kitchen.

Chicken slow cooks in a thick honey garlic sauce with bits of pineapple, making this a great takeout-style meal without the extra effort. It’s sweet, tangy, and falls apart with barely any work.
Get the Recipe: Slow Cooker Honey Garlic Chicken

Apple Butter Roasted Chicken

An assortment of roasted chicken pieces garnished with fresh herbs on a tray.
Apple Butter Roasted Chicken. Photo credit: Running to the Kitchen.

A crispy, caramelized glaze made with apple butter gives this roasted chicken a deep, rich flavor. It’s juicy, packed with a mix of sweet and savory, and a great option when you need something different from the usual roasted bird.
Get the Recipe: Apple Butter Roasted Chicken

Creamy Turmeric Chicken with Chickpeas

Turmeric chicken with chickpeas over rice.
Creamy Turmeric Chicken with Chickpeas. Photo credit: Running to the Kitchen.

Chicken and chickpeas cook in a creamy turmeric sauce, bringing in deep, earthy flavors with just the right amount of spice. It’s an easy one-pan meal that’s rich without being heavy, making it a great choice when you want something bold and different.
Get the Recipe: Creamy Turmeric Chicken with Chickpeas

Cheesy Chicken Stuffed Poblano Peppers

Poblano peppers stuffed with chicken and cheese.
Cheesy Chicken Stuffed Poblano Peppers. Photo credit: Running to the Kitchen.

Poblano peppers get stuffed with shredded chicken, black beans, and plenty of melted cheese for a dish that’s packed with flavor. It’s a great way to keep things fresh while still keeping dinner simple.
Get the Recipe: Cheesy Chicken Stuffed Poblano Peppers

Cheddar Chicken Bake

Chicken cheddar quinoa casserole in a pyrex dish.
Cheddar Chicken Bake. Photo credit: Running to the Kitchen.

Rotisserie chicken, quinoa, and cheddar cheese come together in a simple, no-fuss casserole. It’s great for busy nights and an easy way to use up leftover chicken without making the same old dish.
Get the Recipe: Cheddar Chicken Bake

Chicken Saag

Chicken Saag. Photo credit: Running to the Kitchen.

This quick chicken and spinach curry brings all the deep, rich flavors of restaurant-style saag but is easy to make at home. If you’re tired of dry, flavorless chicken, this dish is packed with bold spices and plenty of sauce.
Get the Recipe: Chicken Saag

Honey Orange Sesame Chicken

Honey orange chicken with sesame seeds and green beans in a white bowl.
Honey Orange Sesame Chicken. Photo credit: Running to the Kitchen.

Sticky, sweet, and citrusy, this honey-orange sesame chicken comes together fast. It’s a great takeout alternative that skips the heavy breading but still brings all the bold flavors.
Get the Recipe: Honey Orange Sesame Chicken

Thai Basil Cashew Chicken Skillet

Thai basil cashew chicken in a cast iron skillet.
Thai Basil Cashew Chicken Skillet. Photo credit: Running to the Kitchen.

Cashews, fresh basil, and a slightly sweet, slightly savory sauce turn this into a one-pan meal that’s anything but boring. It’s a great way to make chicken and rice feel a little more exciting without much effort.
Get the Recipe: Thai Basil Cashew Chicken Skillet

Indian Chicken Burgers

Indian chicken burgers cut in half with cucumber yogurt slaw.
Indian Chicken Burgers. Photo credit: Running to the Kitchen.

Ground chicken gets mixed with bold Indian spices and topped with a yogurt cucumber slaw for a fresh, flavorful burger. It’s a great way to switch up burger night while keeping things simple and packed with flavor.
Get the Recipe: Indian Chicken Burgers

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