Don't ruin your cast iron skillet: Here's how to clean it properly

Don’t be afraid of damaging a cast iron skillet and let that prevent you from using such a timeless kitchen accessory.  Use these expert tips about how to clean a cast iron skillet, so you can cook confidently and treat your skillet like a pro.

Cleaning cast iron is an easy three-step process, but you do need the proper technique and tools lest your beautiful pans incur any damage.

Treat it right and your skillet will last a lifetime and likely be in good enough condition to pass on to the next generation.

Unlike any other cookware, cast iron can get better with age. It also holds a nice, even heat, making an excellent tool for quick and easy skillet dinner meals.

Cast iron’s durability, longevity, and plastic-free nature make it a sustainable choice worth considering.

However, cast iron isn’t indestructible. For example, it’s not dishwasher safe, nor is it scratch-proof, and it will rust if not attended to correctly.

Follow our simple process for cleaning these favorite kitchen pans. It's as easy as 1-2-3!

Be consistent by following the simple steps of washing, drying, and seasoning a cast iron skillet, and you’ll love having a clean and reliable piece of cooking equipment for all your one-pan meals and culinary needs.

Are you ready to get started now?  Click the link below and read the tips today!

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