Mastering Different Types of Rice

Understanding the differences in rice is key to perfecting your meals.

Rice length is one of the most basic aspects.

Long-grain is known for its light & fluffy texture and distinct grains.

Medium-grain cooks to a moist & tender consistency.

Short-grain tends to clump together due to its higher starch content.

Any type of rice can have a brown variant.

Brown rice is the same grain with the outer hull intact.

Brown rice takes longer to cook but results in a chewier texture that many love.

Swipe up to learn more about all the different types of rice!