13 dip recipes made easy so anyone can make them

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Hummus is a popular and easy-to-make dip that fits perfectly into any meal or snack time. These 13 hummus recipes are straightforward and simple, making them accessible for everyone, regardless of cooking experience. Each recipe brings a new flavor to the table, so you can find your favorite or try them all. Enjoy making and eating these delicious hummus variations without any hassle.

A bowl of bright pink beet hummus garnished with whole chickpeas, parsley leaves, sesame seeds, and a swirl of oil on the surface.
Kid-friendly beet hummus. Photo credit: At the Immigrant’s Table.

Lebanese Baba Ganoush

Baba ganoush on a plate with pomegranate seeds, parsley.
Lebanese Baba Ganoush. Photo credit: At the Immigrant’s Table.

Lebanese Baba Ganoush is a creamy, smoky eggplant dip that takes about 45 minutes to prepare. The main ingredients include eggplant, tahini, lemon juice, and garlic, creating a rich and tangy flavor. This dip is perfect for those who enjoy a robust taste with a hint of smokiness. It’s an excellent addition to any appetizer spread or as a healthy snack.
Get the Recipe: Lebanese Baba Ganoush

Spicy Black-Eyed Pea Dip with Tomatoes, Garlic, and Jalapeno

Dip on plate with tomatoes and spicy peppers around.
Spicy Black-Eyed Pea Dip with Tomatoes, Garlic, and Jalapeno. Photo credit: At the Immigrant’s Table.

Spicy Black-Eyed Pea Dip with Tomatoes, Garlic, and Jalapeno takes about 30 minutes to make. This dip combines black-eyed peas, fresh tomatoes, garlic, and jalapeno for a zesty and hearty flavor. It’s perfect for those who love a bit of heat in their dips. Enjoy it with some pita bread or fresh veggies for a satisfying snack.
Get the Recipe: Spicy Black-Eyed Pea Dip with Tomatoes, Garlic, and Jalapeno

Zaalouk Roasted Eggplant Dip

Zaalouk in a white plate with spoon and napkin.
Zaalouk Roasted Eggplant Dip. Photo credit: At the Immigrant’s Table.

Zaalouk Roasted Eggplant Dip is a savory and slightly smoky dip that takes around 40 minutes to prepare. The primary ingredients include roasted eggplant, tomatoes, garlic, and spices, resulting in a rich and flavorful dip. It’s great for those who appreciate Mediterranean flavors. Serve it with crusty bread or as a side dish.
Get the Recipe: Zaalouk Roasted Eggplant Dip

Irresistibly Smooth Garlic Hummus

Garlic hummus on plate with parsley, zaatar and olive oil.
Irresistibly Smooth Garlic Hummus. Photo credit: At the Immigrant’s Table.

Irresistibly Smooth Garlic Hummus is a classic hummus recipe that takes about 20 minutes to make. The main ingredients are chickpeas, garlic, tahini, and lemon juice, creating a creamy and garlicky dip. This hummus is perfect for garlic lovers and pairs well with pita chips or fresh vegetables. It’s a must-try for any hummus enthusiast.
Get the Recipe: Irresistibly Smooth Garlic Hummus

Baked Feta Dip with Honey, Dates, and Hazelnuts

Baked feta in blue casserole dish.
Baked Feta Dip with Honey, Dates, and Hazelnuts. Photo credit: At the Immigrant’s Table.

Baked Feta Dip with Honey, Dates, and Hazelnuts is a sweet and savory dip that takes about 25 minutes to prepare. The key ingredients include feta cheese, honey, dates, and hazelnuts, resulting in a unique and flavorful combination. This dip is great for those who enjoy a mix of sweet and savory tastes. Serve it warm with some crusty bread for a delightful appetizer.
Get the Recipe: Baked Feta Dip with Honey, Dates, and Hazelnuts

Smoky Baba Ghanoush without Tahini

Baba ganoush on a plate with parsley and lemon.
Smoky Baba Ghanoush without Tahini. Photo credit: At the Immigrant’s Table.

Smoky Baba Ghanoush without Tahini is a lighter version of the classic dip, taking around 30 minutes to make. The main ingredients are eggplant, garlic, lemon juice, and olive oil, resulting in a smoky and tangy flavor. This dip is perfect for those who prefer a tahini-free option. Enjoy it with some pita bread or as a spread on sandwiches.
Get the Recipe: Smoky Baba Ghanoush without Tahini

Caramelized Onion Hummus

Caramelized Onion Hummus. Photo credit: Two City Vegans.

Caramelized Onion Hummus is a flavorful twist on traditional hummus, taking about 35 minutes to prepare. The primary ingredients include chickpeas, caramelized onions, tahini, and lemon juice, creating a rich and savory dip. This hummus is perfect for onion lovers and adds a depth of flavor to any snack. Pair it with crackers or fresh veggies for a tasty treat.
Get the Recipe: Caramelized Onion Hummus

Mediterranean Sweet Potato Hummus Bites

A wooden board with sweet potato rounds topped with hummus and diced tomatoes.
Mediterranean Sweet Potato Hummus Bites. Photo credit: fANNEtastic food.

Mediterranean Sweet Potato Hummus Bites are a delicious and healthy appetizer that takes about 40 minutes to make. The main ingredients include sweet potatoes, hummus, and Mediterranean toppings like olives and tomatoes, resulting in a flavorful and satisfying bite. These bites are perfect for parties or as a nutritious snack. Enjoy them as a fun and tasty way to get your hummus fix.
Get the Recipe: Mediterranean Sweet Potato Hummus Bites

Pumpkin Pie Hummus

Two plates of Pumpkin Pie Hummus.
Pumpkin Pie Hummus. Photo credit: Food Plus Words.

Pumpkin Pie Hummus is a sweet and creamy dip that takes about 15 minutes to prepare. The key ingredients include pumpkin puree, chickpeas, and warm spices like cinnamon and nutmeg, creating a dessert-like flavor. This hummus is perfect for fall and pairs well with graham crackers or apple slices. It’s a unique twist on traditional hummus that is sure to impress.
Get the Recipe: Pumpkin Pie Hummus

Vegan Roasted Pumpkin Hummus

Vegan Roasted Pumpkin Hummus. Photo credit: Two City Vegans.

Vegan Roasted Pumpkin Hummus is a savory and slightly sweet dip that takes about 30 minutes to make. The primary ingredients are roasted pumpkin, chickpeas, tahini, and spices, resulting in a rich and flavorful hummus. This dip is perfect for pumpkin lovers and adds a seasonal touch to any snack. Serve it with pita bread or fresh veggies for a delightful treat.
Get the Recipe: Vegan Roasted Pumpkin Hummus

Hummus with Crispy Chickpeas

A plate full of vegetables and hummus.
Hummus with Crispy Chickpeas. Photo credit: At the Immigrant’s Table.

Hummus with Crispy Chickpeas is a crunchy and creamy dip that takes about 25 minutes to prepare. The main ingredients include chickpeas, tahini, lemon juice, and spices, topped with crispy roasted chickpeas for added texture. This hummus is perfect for those who enjoy a bit of crunch in their dips. It’s great with pita chips or as a spread on sandwiches.
Get the Recipe: Hummus with Crispy Chickpeas

Sweet Potato Hummus

Overhead of sweet potato hummus.
Sweet Potato Hummus. Photo credit: At the Immigrant’s Table.

Sweet Potato Hummus is a creamy and slightly sweet dip that takes about 30 minutes to make. The key ingredients include sweet potatoes, chickpeas, tahini, and spices, resulting in a unique and flavorful hummus. This dip is perfect for those who enjoy a twist on traditional hummus. Pair it with crackers or fresh veggies for a tasty snack.
Get the Recipe: Sweet Potato Hummus

Kid-Friendly Beet Hummus

A bowl of bright pink beet hummus garnished with whole chickpeas, parsley leaves, sesame seeds, and a swirl of oil on the surface.
Kid-friendly beet hummus. Photo credit: At the Immigrant’s Table.

Kid-Friendly Beet Hummus is a vibrant and nutritious dip that takes about 20 minutes to prepare. The primary ingredients are beets, chickpeas, tahini, and lemon juice, creating a colorful and slightly sweet hummus. This dip is perfect for kids and adults alike, adding a fun twist to snack time. Serve it with pita bread or veggie sticks for a healthy treat.
Get the Recipe: Kid-Friendly Beet Hummus

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