Time to grill! Today’s the day to tackle those 17 must-try recipes that have been calling your name. Grab your tongs and chef’s hat—your grill is about to become the stage for some serious cooking action. With everything from easy-peasy classics to new twists, you’re set to host the most epic cookout. Get ready to turn up the heat and serve up some dinner greatest hits that’ll have your guests cheering for an encore!
Juicy and Guilt-Free Portobello Mushroom Burger
Who said burgers need meat to be mouthwatering? Juicy and Guilt-Free Portobello Mushroom Burger begs to differ, bringing big burger taste without the beef. It’s the grill’s way of giving vegetarians a front-row seat at the BBQ. This is where healthy meets hearty, proving once and for all that mushrooms can be the main event.
Get the Recipe: Juicy and Guilt-Free Portobello Mushroom Burger
Grilled Rockfish Tacos
Let’s taco ’bout taking seafood to the next level with Grilled Rockfish Tacos. Each bite is a mini escape to the seaside, where the fish is as fresh as the ocean breeze. These tacos are like the hip cousin of classic fish tacos, bringing crunch, flavor, and a little bit of sass. Forget the fish and chips; it’s time for fish and flips…on the grill, of course.
Get the Recipe: Grilled Rockfish Tacos
Orange Jalapeno Flat Iron Steak
When sweet meets heat, you get Orange Jalapeno Flat Iron Steak. It’s not just dinner; it’s an experience that dances around the fire pit of your mouth. This is what happens when your steak decides to take a detour through a citrus orchard and a jalapeno farm. It’s the cooking love child of fruity zing and flavorful buzz, a match made in grilling heaven.
Get the Recipe: Orange Jalapeno Flat Iron Steak
Grilled Shrimp Skewers
Keep it simple, keep it sizzling with Grilled Shrimp Skewers, the quick and easy way to gourmet. With just a grill and a skewer, you transform shrimp into a smoky, succulent treat. It’s the kind of dish that makes you want to throw a party just for the excuse to make it. Say goodbye to the rubbery shrimp of your past; these skewers are about to raise the bar.
Get the Recipe: Grilled Shrimp Skewers
Pollo Asado
If chickens had dreams, they’d dream of being doused in the marinade for Pollo Asado. It’s like sending your palates on a tangy, spicy vacation without leaving your backyard. The grill marks are just a bonus, sealing in a flavor that shouts “summer” louder than a kid at a pool party. This chicken doesn’t just walk the walk; it salsas across your plate.
Get the Recipe: Pollo Asado
Copycat Texas Roadhouse Beef Tips
Ever dreamt of bringing that Texas Roadhouse magic to your backyard? Copycat Texas Roadhouse Beef Tips is your ticket to being the neighborhood legend. These beef tips whisper sweet nothings of garlic and butter right onto your fork. It’s like a first-class ticket to Flavor Town without the hefty price tag.
Get the Recipe: Copycat Texas Roadhouse Beef Tips
Grilled Sausage & Veggie Foil Packets
Picture a meal that’s as fun to make as it is to eat, and you’ve got Grilled Sausage & Veggie Foil Packets. It’s like a treasure hunt, but instead of gold, you’re rewarded with juicy sausages and perfectly charred veggies. Every bite is a surprise, and cleanup’s a breeze, making you the smartest person at the picnic. This dish is the outdoorsy cousin of a home-cooked meal, without any of the hassle.
Get the Recipe: Grilled Sausage & Veggie Foil Packets
How to Make Barbeque Turkey Sliders
Shrinking down a burger doesn’t mean shrinking the taste, especially when it’s Barbeque Turkey Sliders on the menu. It’s the little burst of joy your grill didn’t know it was missing, packing a smoky punch into a one-hand wonder. Perfect for sharing, or not, depending on how much you love your friends. These sliders are like the cool, younger sibling of the BBQ world, full of flavor and ready to party.
Get the Recipe: How to Make Barbeque Turkey Sliders
Smoky Baba Ghanoush without Tahini
Smoky Baba Ghanoush without Tahini is the underdog of the grilling world, coming out smoky and smooth every time. It’s the perfect way to convince your friends that yes, you can grill more than meat. This dip will make you want to permanently hand over your veggie grilling duties to eggplants. Consider this the side dish that’s about to steal the show.
Get the Recipe: Smoky Baba Ghanoush without Tahini
Ninja Woodfire Grill Smoky Whole Chicken
Sometimes, you’ve got to smoke a whole chicken to remind yourself why you bought that grill in the first place. Ninja Woodfire Grill Smoky Whole Chicken is like a badge of honor for your grill, a testament to your patience and skill. It’s not just cooking; it’s crafting a masterpiece one slow rotation at a time. This smoky wonder will have your neighbors peeking over the fence, wishing they were at your dinner table.
Get the Recipe: Ninja Woodfire Grill Smoky Whole Chicken
Kefta Kebabs
Kefta Kebabs bring the spice market to your backyard, no passport required. Each skewer is a tiny, meaty festival, celebrating the blend of herbs and spices that make your mouth do a happy dance. Think of it as a journey to the Middle East, minus the jet lag. These kebabs don’t just stick to tradition; they grill it.
Get the Recipe: Kefta Kebabs
Vidalia Onion Bacon Cheeseburger
Smash together sweet Vidalia onions, crispy bacon, and gooey cheese atop a juicy burger, and you’ve got the trifecta of deliciousness otherwise known as the Vidalia Onion Bacon Cheeseburger. It’s like the burger gods got together and decided to create the ultimate flavor bomb. Your grill wasn’t made to handle something this amazing, but it’s going to try anyway.
Get the Recipe: Vidalia Onion Bacon Cheeseburger
Beef Kabobs
Take your grill on a world tour with Beef Kabobs, the ultimate mix-and-match meal. Load up skewers with chunks of beef and veggies, and you’ve got a customizable feast that pleases everyone. It’s like a party on a stick, ready in minutes and devoured even quicker. This is social eating at its finest, no silverware necessary.
Get the Recipe: Beef Kabobs
Blue Cheese Steak Crostini
Blue Cheese Steak Crostini is what happens when upscale dining meets backyard BBQ. It’s a fancy little bite that screams sophistication but is secretly easy to pull off. Imagine crisp bread, topped with melt-in-your-mouth steak and a tangy blue cheese spread. It’s the appetizer you didn’t know your grill could create, perfect for impressing anyone who’s lucky enough to get an invite.
Get the Recipe: Blue Cheese Steak Crostini
Grilled Flank Steak with Chile Butter
Sometimes, all a steak needs is a little spice to wake up the party, and Grilled Flank Steak with Chile Butter is here to ring the alarm bell. This dish combines buttery goodness with a kick that’ll keep your fork coming back for more. It’s like your grill just took a detour through the Southwest, picking up flavors as bold as the region itself. This isn’t just dinner; it’s an adventure on a plate.
Get the Recipe: Grilled Flank Steak with Chile Butter
Carne Asada
Carne Asada is not just grilled meat; it’s a glimpse into cooking tradition, marinated in history and seared to perfection. It’s the first pick for any barbecue, promising a fiesta in your mouth with every bite. This is what happens when beef meets the magic of marinade, resulting in a dish that’s always the life of the party. Don’t just feed your guests; give them something to taco ’bout.
Get the Recipe: Carne Asada
Grilled Steaks with Cowboy Butter
Who knew a slab of grilled meat could get even better? Then comes along cowboy butter, making you wonder if you’re at a backyard BBQ or a rodeo of flavor. Grilled Steaks with Cowboy Butter aren’t just meals; they’re statements. The perfect blend of spices and butter melting over a perfectly grilled steak is something dreams are made of.
Get the Recipe: Grilled Steaks with Cowboy Butter