17 vegan recipes so good, you won’t shut up about them

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Feeling adventurous with your meal prep? Check out these 17 vegan recipes that are everything but bland. They’re picked to add some zing to your diet, showing you how diverse and flavorful vegan meals can be. There’s something here for every appetite and occasion! Don’t be surprised if you can’t shut up about them.

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

Bite into the comfort of creamy Asparagus and White Bean Risotto without the dairy. White beans pack a protein punch, while asparagus keeps things fresh and green – perfect for a cozy night in. You’ll be reaching for seconds before you even know it.
Get the Recipe: Asparagus and White Bean Risotto

Vegan Chicken Nuggets

Vegan chicken nuggets in a bowl with dip.
Vegan Chicken Nuggets. Photo credit: Two City Vegans.

These Vegan Chicken Nuggets could fool even the most devoted carnivores. Enjoy the crunch and bite, perfect for dipping or as the star of a meal. They’ll be the new go-to snack for game nights or when you’re craving something ‘meaty.’ Who knew vegan dishes could taste this good?
Get the Recipe: Vegan Chicken Nuggets

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Stir your way to a delicious Sweet Corn and Leek Risotto that’s sweet, savory, and satisfying all at once. Nothing beats fresh, sweet corn paired with the subtle onion-like taste of leeks in a dish that’s 100% vegan. It’s a summer favorite turned into a year-round treat.
Get the Recipe: Sweet Corn and Leek Risotto

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

Get all your veggies in one delicious go with this Vegetable Casserole. It’s chock-full of flavors, textures, and nutrients, proving that plants alone can make a meal complete. Share with friends, or keep it all to yourself – we won’t judge. It’s a guaranteed hit for any meal.
Get the Recipe: Vegetable Casserole

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables.
Best Vegan Chili. Photo credit: Two City Vegans.

When it’s chilly outside, this Best Vegan Chili comes to the rescue with its hearty blend of beans and spices. It’s a bowl of warm satisfaction that invites custom toppings like avocado or crushed chips. This is a meal that sticks to your ribs, not to your conscience.
Get the Recipe: Best Vegan Chili

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Crispy, savory, and totally crave-worthy, these Egg Rolls are your ticket to vegan flavor town. They’re stuffed with veggies and bursting with the tastes of your favorite takeout. Enjoy them as appetizers or sides – either way, they’re a conversation starter. Don’t forget the dipping sauce!
Get the Recipe: Egg Rolls

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley.
Vegan Alfredo Pasta. Photo credit: Two City Vegans.

Dig into a bowl of Vegan Alfredo Pasta that’s as creamy and dreamy as the original. No dairy? No problem. This is pasta night done right, and it’s bringing all the creaminess you’d expect without the cheese. Go ahead, twirl that fork, and enjoy the goodness.
Get the Recipe: Vegan Alfredo Pasta

Banana Chocolate Cake

A gluten-free banana chocolate cake on a plate.
Banana Chocolate Cake. Photo credit: Two City Vegans.

Satisfy your sweet tooth with a slice (or two) of Banana Chocolate Cake that just happens to be vegan. It’s moist, rich, and full of that beloved banana-chocolate combo. Dessert lovers, rejoice. Here’s proof that eliminating animal products doesn’t mean skimping on dessert.
Get the Recipe: Banana Chocolate Cake

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley.
Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Want to know what’s about to become your new favorite main? Roasted Vegan Cauliflower Steaks! They’re hearty, flavorful, and they’ll make you look at cauliflower in a whole new light. Amazing for impressing dinner guests or treating yourself to a fancy plant-based meal.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Baked Vanilla Donuts

A pile of vegan baked vanilla donuts.
Baked Vanilla Donuts. Photo credit: Two City Vegans.

Sink your teeth into the guilt-free sweetness of Baked Vanilla Donuts – fluffy, glazed, and vegan. Morning or afternoon, these donuts pair perfectly with your favorite coffee or tea. They’re a hit at the office or as an after-dinner treat. Just try to eat only one – we dare you.
Get the Recipe: Baked Vanilla Donuts

Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate.
Vegan Pasta Primavera. Photo credit: Two City Vegans.

A colorful way to eat your veggies without skimping on flavor is Vegan Pasta Primavera. Twirl your fork around pasta combined with a rainbow of garden-fresh vegetables. A light, tangy sauce ties it all together for a meal that’s as nutritious as it is delicious. Yes, vegan can be vibrant and tasty.
Get the Recipe: Vegan Pasta Primavera

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

Wave goodbye to boring sides with Baked Mushroom Rice that’s anything but ordinary. Mushrooms add a rich umami flavor that turns simple rice into something special. It’s a side dish that might just steal the show at your next dinner. And yes, it’s vegan through and through.
Get the Recipe: Baked Mushroom Rice

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Vegan Ham Recipe. Photo credit: Two City Vegans.

Serve that holiday feeling any time with a slice of this Vegan Ham Recipe. It’s smoky, savory, and has all the makings of a festive feast, minus the meat. Surprise guests with how close it comes to the real deal. Comfort food just got a major plant-based upgrade.
Get the Recipe: Vegan Ham Recipe

Easy Cilantro Lime Rice

Close-up of a plate of rice garnished with chopped herbs and slices of lime.
Easy Cilantro Lime Rice. Photo credit: Two City Vegans.

Here to perk up your plate with its bright, tangy flavors is this Easy Cilantro Lime Rice. It’s a foolproof side that pairs well with just about anything and cooks up in no time. This rice will turn a simple meal into something special. And it’s as easy as it gets. It’s worth trying!
Get the Recipe: Easy Cilantro Lime Rice

Lemon Blueberry Granola with Almonds

A glass jar of granola spills onto a surface next to a white bowl filled with blueberries.
Lemon Blueberry Granola with Almonds. Photo credit: Two City Vegans.

Start your morning with Lemon Blueberry Granola with Almonds that’s tangy, sweet, and utterly munchable. It’s great over yogurt, in a bowl with almond milk, or by the handful. Plus, it gives you that energy boost to kick-start your day. Go on, sprinkle a bit more – it’s vegan, after all.
Get the Recipe: Lemon Blueberry Granola with Almonds

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

Think about a dish that looks as good as it tastes – that’s Homemade Ratatouille for you. It’s a veggie-packed celebration in a pot, with flavors that meld together to create something truly memorable. It’s also just gorgeous to look at! It’s not just dinner; it’s a showstopper.
Get the Recipe: Homemade Ratatouille

Berry Frozen Yogurt Cups

A pile of frozen yogurt cups on a plate.
Berry Frozen Yogurt Cups. Photo credit: Two City Vegans.

Swap ice cream for these Berry Frozen Yogurt Cups when you want to cool down with something sweet. They’re loaded with berries, easy to make, and give you a good reason to pop more than one. Trust us, these little cups of joy will be a hit on hot summer days.
Get the Recipe: Berry Frozen Yogurt Cups

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