Never been to the Mediterranean? 15 dishes that taste like you’re on vacay!

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If you’ve never experienced the Mediterranean through its food, you’re in for a real treat. With 15 dishes that transport you straight to the sunny shores, each meal is a chance to experience the region’s rich food culture. You’ll find yourself enjoying mealtime in a whole new way, with dishes that are both simple and profoundly enjoyable.

A bowl of Mediterranean orzo salad on a black plate.
Mediterranean Orzo Salad with Shrimp. Photo credit: Cook What You Love.

Kefta Beef Kabobs

Kefta Beef Kabobs stacked on a white platter.
Kefta Beef Kabobs. Photo credit: Keto Cooking Wins.

Juicy, grilled Kefta Beef Kabobs offer a hearty and rich meal that feels like a warm evening in a bustling market. Skewered and cooked to perfection, these are a staple for a casual gathering or a family dinner. With a mix of herbs and spices, they bring the essence of the Mediterranean directly to your table.
Get the Recipe: Kefta Beef Kabobs

Shirazi Salad

Shirazi Salad in a white serving bowl.
Shirazi Salad. Photo credit: Cook What You Love.

A vibrant addition to any meal is a Shirazi Salad, a dish brimming with fresh veggies in a light dressing. It’s refreshing, making it a perfect complement to heavier dishes or as a standalone light lunch. Each bite offers a crisp texture that can balance the flavors of grilled meats or rich stews. Often served chilled, it’s a great way to find respite on a hot day.
Get the Recipe: Shirazi Salad

Tzatziki

A bowl of dill dip with a sprig of dill.
Tzatziki. Photo credit: Keto Cooking Wins.

Cool Tzatziki is a versatile condiment that brings a creamy and tangy touch to an array of Mediterranean dishes. Often used as a dip or spread, it pairs wonderfully with everything from fresh vegetables to spicy meats. It’s a common sight at social events, ready to be scooped up with pita bread. Its ease of incorporation into meals makes it a favorite for adding a quick, refreshing twist.
Get the Recipe: Tzatziki

Greek Meatballs

Greek Meatballs on a plate with tomatoes.
Greek Meatballs. Photo credit: Keto Cooking Wins.

Greek Meatballs are a homely and comforting dish that can be the centerpiece of a family dinner or a side at a larger feast. Their succulent interior contrasts with a slightly crispy exterior, commonly associated with a homestyle cooking approach. Served hot, they’re sometimes accompanied by a sauce that complements their hearty nature. They encapsulate a sense of tradition and homeliness.
Get the Recipe: Greek Meatballs

Greek Salad

Greek Salad with a round block of feta in the middle.
Greek Salad. Photo credit: Keto Cooking Wins.

Inviting and straightforward, a Greek Salad combines crunchy vegetables with a medley of Mediterranean flavors. This salad is often a staple at lunch, but it’s just as suitable as a dinner starter. Its simplicity allows the quality of the ingredients to shine through, and it’s commonly shared amongst diners, fostering a sense of togetherness.
Get the Recipe: Greek Salad

Lemon Oregano Chicken Kabobs

Grilled Lemon-Oregano Chicken Kabobs with a dipping sauce.
Lemon Oregano Chicken Kabobs. Photo credit: Keto Cooking Wins.

Lemon Oregano Chicken Kabobs are a simple yet satisfying meal, marinated to create a juicy and aromatic experience. These skewered chicken can be found sizzling on grills and are a hit at outdoor gatherings. They offer a light, citrusy meal that’s both filling and invigorating. Paired with a side of vegetables or rice, they provide a balanced meal ideal for any day of the week.
Get the Recipe: Lemon Oregano Chicken Kabobs

Mediterranean Grilled Shrimp

Shrimp skewers on a white plate with lemon wedges.
Mediterranean Grilled Shrimp. Photo credit: Grill What You Love.

With its light and smoky char, Mediterranean Grilled Shrimp is a dish that’s as easy to prepare as it is to love. These succulent morsels are a popular choice for a quick and healthy option, often enjoyed in a seaside setting. They pair beautifully with light salads or as a topping for a hearty pasta. Their versatility makes them a go-to for a no-fuss yet impressive meal.
Get the Recipe: Mediterranean Grilled Shrimp

Mediterranean Tuna Salad

Four Mediterranean Tuna Salad stuffed avocados on a white plate.
Mediterranean Tuna Salad. Photo credit: Keto Cooking Wins.

Mediterranean Tuna Salad offers a delicious way to enjoy a lighter meal without skimping on boldness. It’s a common lunch choice, perfect for those seeking a protein-rich option that doesn’t weigh them down. This salad is often recommended for its heart-healthy attributes, as well as its refreshing palate. It excels as a flavorful filling for sandwiches or as a standalone dish.
Get the Recipe: Mediterranean Tuna Salad

Grilled Mediterranean Lamb Chops

Three Ninja Woodfire Grill Mediterranean Lamb Chops topped with gremolata on a white plate.
Grilled Mediterranean Lamb Chops. Photo credit: Grill What You Love.

For those who love a more indulgent meal, Grilled Mediterranean Lamb Chops are a must-try. These savory cuts are a favorite for special occasions or simply a treat-yourself dinner. The juiciness of the lamb accentuated by the grill’s smokiness makes each mouthful memorable. This dish is well-complimented by a robust red wine, enhancing the dining experience.
Get the Recipe: Grilled Mediterranean Lamb Chops

Cucumber Salad with Feta

Cucumber and Feta salad in a black bowl.
Cucumber Salad with Feta. Photo credit: Dinner By Heather.

Cucumber Salad with Feta is the epitome of freshness in a bowl. It’s a favorite for its coolness and the creamy, crumbly feta that adds a touch of indulgence. This salad can be a stand-alone snack or accompany heavier dishes, especially during warmer months. It’s as healthful as it is pleasing to the palate.
Get the Recipe: Cucumber Salad with Feta

Greek Lemon Potatoes

Greek Lemon Garlic Potatoes in a black dish with lemon in the background.
Greek Lemon Potatoes. Photo credit: Cook What You Love.

These potatoes are a comforting side dish that’s both satisfying and bright. Roasted until fork-tender, Greek Lemon Potatoes are a common accompaniment to a variety of proteins. They embody the home-cooked spirit with a citrus edge that awakens the meal. Ideal for a family dinner, they bring warmth and comfort to the dining table.
Get the Recipe: Greek Lemon Potatoes

Pesto Orzo Salad

Orzo salad resting on a dark plate.
Pesto Orzo Salad. Photo credit: Cook What You Love.

Pesto Orzo Salad is a refreshing blend of pasta and herbs, making for a satisfying yet light dish. It’s frequently found at picnics and potlucks, loved for its ease of serving and preparation. The flavors mingle to create a side that can easily transition to a main with additional toppings. It’s a testament to the simplicity and adaptability of Mediterranean cuisine.
Get the Recipe: Pesto Orzo Salad

Whipped Feta

Whipped Feta on a black plate with grilled bread.
Whipped Feta. Photo credit: Cook What You Love.

Soft, Whipped Feta is a spread that goes beyond the ordinary, providing a creamy texture to contrast with crunchy accompaniments. It’s a favorite for slathering on warm bread or for dipping crisp vegetables. This spread offers a modern twist on traditional feta, highlighting its versatility. It adds a luxurious touch to any meal, from brunch to an evening appetizer.
Get the Recipe: Whipped Feta

Mediterranean Orzo Salad with Shrimp

A bowl of Mediterranean orzo salad on a black plate.
Mediterranean Orzo Salad with Shrimp. Photo credit: Cook What You Love.

Bringing together seafood and pasta, Mediterranean Orzo Salad with Shrimp is a blend favored for both its aesthetics and taste. It’s a dish that often makes a statement at dinner parties and luncheons. The shrimp add a level of sophistication, making it suitable for more formal occasions or as a special weekend treat. The ease with which it comes together belies the impressiveness it carries to the table.
Get the Recipe: Mediterranean Orzo Salad with Shrimp

Crab Spanakopita

Crab Spanakopita triangles on a cutting board.
Crab Spanakopita. Photo credit: Cook What You Love.

Crab Spanakopita combines the flaky texture of pastry with the richness of seafood, creating a unique and indulgent twist on the classic spinach pie. Its layers hide pockets of crab, surprising the palate with each bite. This pastry works well as a standalone dish or as part of a larger spread for guests. It’s an elegant dish that’s sure to please when looking for something a bit more upscale at home.
Get the Recipe: Crab Spanakopita

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