A carb-lover’s dream come true! 15 pasta, potato & rice dishes to love

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If you’re all about carbs, you’re in for a treat! We’ve got a lineup of pasta, potato, and rice dishes that’ll have you celebrating every bite. These aren’t just any dishes; they’re the ultimate comfort food, perfect for satisfying those carb cravings with a delicious twist. Each dish is ideal for any meal, whether you’re feeding a crowd or just looking for something scrumptious to perk up your weeknight dinner routine.

Arroz Verde rice in a black pan with tomatoes and herbs.
Arroz Verde. Photo credit: Cook What You Love.

Au Gratin Potato Stacks

Au Gratin Potato Stacks on a white plate.
Au Gratin Potato Stacks. Photo credit: Cook What You Love.

Enjoy the sophistication of Au Gratin Potato Stacks at your next dinner event. They’re perfectly portioned, making them an excellent choice for individual servings. The stacks are crisped to perfection, revealing a tender and creamy interior with each bite. They pair wonderfully with any main course, elevating the entire meal.
Get the Recipe: Au Gratin Potato Stacks

Salmon Pasta Salad

Salmon pasta salad in a black bowl with forks nearby.
Salmon Pasta Salad. Photo credit: Cook What You Love.

Salmon Pasta Salad is a refreshing choice for any season. Loaded with nutrients, this dish is as healthy as it is delicious. The flavors meld beautifully, creating a salad that’s better with every bite. Make this salad ahead of time to let the flavors deepen, providing an even tastier experience.
Get the Recipe: Salmon Pasta Salad

Baked Spanish Rice

Baked Spanish Rice in two black baking dishes.
Baked Spanish Rice. Photo credit: Cook What You Love.

This rice is especially perfect for those who appreciate a hands-off approach in the kitchen. Baked Spanish Rice is an easy, flavorful side that complements any main dish. It’s infused with a mix of spices and vegetables, creating a colorful and aromatic addition to your meal. Serve this Spanish delight with confidence at any gathering.
Get the Recipe: Baked Spanish Rice

Fully Loaded Baked Potato Skins

Four potato skins topped with cheese and sour cream.
Fully Loaded Baked Potato Skins. Photo credit: Cook What You Love.

These potato skins are always a crowd-pleaser, guaranteed to disappear quickly at any event. Fully Loaded Baked Potato Skins are the ultimate comfort food. Each skin is packed with flavors that burst in your mouth, from crispy bacon to melted cheese. They’re ideal for a snack during game nights or as a hearty appetizer.
Get the Recipe: Fully Loaded Baked Potato Skins

Smoked Mac & Cheese

A skillet filled with Smoked Mac & Cheese.
Smoked Mac & Cheese. Photo credit: Cook What You Love.

Dig into the creamy, smoky goodness of Smoked Mac & Cheese. This isn’t just any mac and cheese—it’s a gourmet version that takes the comfort food classic to a new level. The smoky flavor is subtle yet impactful, adding depth to each cheesy forkful. It’s perfect for those chilly evenings when only the most comforting of dishes will do.
Get the Recipe: Smoked Mac & Cheese

Potatoes with Sour Cream & Bacon

A bowl of potatoes with sour cream & bacon.
Potatoes with Sour Cream & Bacon. Photo credit: Cook What You Love.

Potatoes with Sour Cream & Bacon combine to create a dish that’s both simple and indulgent. The creamy texture of the sour cream perfectly complements the crispy bacon. It’s a versatile dish that can be served at brunch or as a side at dinner. This recipe is easy to make and even easier to enjoy.
Get the Recipe: Potatoes with Sour Cream & Bacon

Brisket Fried Rice

Brisket fried rice in black serving dish on white background.
Brisket Fried Rice. Photo credit: Cook What You Love.

Transform leftover brisket into something extraordinary with Brisket Fried Rice. This dish is not only practical but also incredibly flavorful, turning day-old ingredients into a star meal. It’s quick to whip up, ideal for those busy weeknights when time is short. Give this innovative recipe a try for a quick and satisfying dinner solution.
Get the Recipe: Brisket Fried Rice

Olive Garden Shrimp Alfredo

A bowl of olive garden creamy shrimp alfredo pasta served in a black bowl with a spoon.
Olive Garden Shrimp Alfredo. Photo credit: Dinner By Heather.

Bring the taste of Olive Garden into your home with their signature Shrimp Alfredo. This pasta dish is rich, creamy, and filled with the succulent texture of well-cooked shrimp. It’s a luxurious treat perfect for date night or when you need to impress at the dinner table. Each bite is smooth and flavorful, capturing the essence of a classic Italian meal.
Get the Recipe: Olive Garden Shrimp Alfredo

Greek Lemon Potatoes

Greek Lemon Garlic Potatoes in a black dish with lemon in the background.
Greek Lemon Potatoes. Photo credit: Cook What You Love.

Greek Lemon Potatoes are a classic side dish that can upgrade any meal with their bright, citrusy flavor. They roast up beautifully, becoming crispy on the outside while staying fluffy inside. These potatoes are often a hit at gatherings, where their bold flavor can stand up to hearty entrees. They’re especially good alongside roasted meats or fish.
Get the Recipe: Greek Lemon Potatoes

Arroz Verde

Arroz Verde rice in a black pan with tomatoes and herbs.
Arroz Verde. Photo credit: Cook What You Love.

This dish pairs wonderfully with a variety of main courses, enhancing each with its fresh, herby flavor. Try Arroz Verde for a delicious and visually striking side dish. The rice gets its vibrant color from a blend of greens and herbs, making it as beautiful as it is tasty. It’s an excellent choice for adding a nutritious punch to your meal.
Get the Recipe: Arroz Verde

Mediterranean Rice

Mediterranean Rice in a black bowl on concrete.
Mediterranean Rice. Photo credit: Cook What You Love.

Enjoy it as part of a larger feast or as a satisfying meal on its own. It’s both versatile and delicious. Mediterranean Rice is infused with the flavors of the Mediterranean, making it a perfect accompaniment to dishes from the region. It complements seafood and poultry exceptionally well, bringing a comforting yet robust essence to meals.
Get the Recipe: Mediterranean Rice

Potato Cheese Bread

A top-down shot of Potato Cheese Bread with a few cut slices on a black platter.
Potato Cheese Bread. Photo credit: Cook What You Love.

Potato Cheese Bread is where comfort food meets a satisfying snack. This bread combines the earthiness of potatoes with the creamy goodness of cheese, baked into a dense, flavorful loaf. It’s ideal for slicing and serving with a steaming bowl of soup or on its own with a bit of butter. This bread is sure to warm up any meal with its hearty texture.
Get the Recipe: Potato Cheese Bread

Pesto Orzo Salad

Orzo salad resting on a dark plate.
Pesto Orzo Salad. Photo credit: Cook What You Love.

This salad can be served cold, making it refreshing on a hot day. Pesto Orzo Salad is light, refreshing, and full of flavor, making it the perfect dish for summer picnics or as a vibrant side. It’s an easy dish to whip up in a hurry and is always popular at social gatherings. It’s a crowd-pleaser that’s as easy to make as it is delicious.
Get the Recipe: Pesto Orzo Salad

Sweet Potato Pancakes

A stack of Sweet Potato Pancakes with a berry.
Sweet Potato Pancakes. Photo credit: Cook What You Love.

These pancakes are naturally sweetened by the sweet potatoes, making them a healthier option that doesn’t skimp on flavor. Sweet Potato Pancakes are a perfect twist on the traditional breakfast staple. Whether for a weekend brunch or a special weekday treat, these pancakes are sure to impress.
Get the Recipe: Sweet Potato Pancakes

Pasta with Ricotta & Tomatoes

Ricotta and Tomato Pasta in a white bowl.
Pasta with Ricotta & Tomatoes. Photo credit: Cook What You Love.

Pasta with Ricotta & Tomatoes is a simple dish that showcases the freshness of its ingredients. It’s quick to make, perfect for a busy weeknight when you want a meal that feels home-cooked without spending hours in the kitchen. This pasta dish is a celebration of flavors that are sure to please any palate. Serve it hot for the best experience.
Get the Recipe: Pasta with Ricotta & Tomatoes

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