21 side dishes my family pleads for week after week

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Looking to bring something new and exciting to your family dinners? These 21 recipes are exactly what you need. Side dishes my family pleads for week after week, these dishes are a hit every time they are served. Each one is simple to prepare, yet they bring incredible flavor to any meal. Perfect for complementing your main courses, these sides will quickly become staples in your kitchen. Enjoy the variety and satisfaction these dishes offer.

A close up image of Vegetable Moroccan Couscous in a bowl with a serving spoon.
Vegetable Moroccan Couscous. Photo credit: Erren’s Kitchen.

Egg Bites

Egg Bites on a board with a little parsley on top.
Egg Bites. Photo credit: Splash of Taste.

Waking up can be tough, but having something delicious to look forward to makes it easier. Egg Bites are the perfect start to any day, offering a protein-packed bite that’s both convenient and customizable. Whether you’ve got a busy morning ahead or a leisurely day, these bites fit every occasion. And with endless filling options, you’ll never get bored.
Get the Recipe: Egg Bites

Loaded Broccoli Cauliflower Casserole

Loaded broccoli cauliflower casserole in a baking dish garnished with green onions.
Loaded Broccoli Cauliflower Casserole. Photo credit: Real Balanced.

Sometimes, getting everyone to enjoy their veggies can be a struggle, but not with this dish on the table. Loaded Broccoli Cauliflower Casserole changes the game, making vegetables the star of the show. It’s creamy, cheesy, and full of flavors that even the pickiest eaters can’t resist. This casserole proves that healthy eating doesn’t have to be boring.
Get the Recipe: Loaded Broccoli Cauliflower Casserole

Best Salsa

Salsa in a container with chips around.
Best Salsa. Photo credit: Low Carb – No Carb.

When you want to add a kick of flavor to your meal, the Best Salsa comes to the rescue. It’s fresh, easy to make, and can be as mild or spicy as you like. This salsa is not just for chips; it’s a versatile condiment that enhances eggs, grilled meats, or tacos. Every batch is a fiesta in your mouth, ensuring no two meals are the same.
Get the Recipe: Best Salsa

Cheesy Loaded Twice Baked Potatoes

Four twice baked potatoes in a small baking dish.
Cheesy Loaded Twice Baked Potatoes. Photo credit: Little Bit Recipes.

There’s something about Cheesy Loaded Twice Baked Potatoes that makes you come back for more. They’re stuffed with all the good stuff – cheese, sour cream, and seasonings, making them irresistible. Perfect as a side dish or a main course if you’re feeling adventurous. They’re satisfyingly crunchy on the outside and fluffy on the inside.
Get the Recipe: Cheesy Loaded Twice Baked Potatoes

Amish Macaroni Salad

Bowl of Amish macaroni salad with some on a spoon.
Amish Macaroni Salad. Photo credit: Upstate Ramblings.

For a twist on traditional pasta salads, Amish Macaroni Salad shines with its unique dressing and sweet-and-sour flavor profile. It’s a refreshing change that pairs well with any BBQ or picnic. Each bite is a mix of creamy and crunchy textures. This salad is a reminder that simple ingredients can create the most memorable dishes.
Get the Recipe: Amish Macaroni Salad

Ratatouille with an Italian Flair

Italian ratatouille in a glass casserole dish.
Ratatouille with an Italian Flair. Photo credit: Honest and Truly.

Bringing a bit of Mediterranean to your table, Ratatouille with an Italian Flair is a vibrant dish that celebrates vegetables. It’s slowly simmered to perfection, allowing all the flavors to meld together beautifully. This dish is a testament to how a few ingredients can transport you to another country. Plus, it’s a great way to use up any veggies you have on hand.
Get the Recipe: Ratatouille with an Italian Flair

Au Gratin Potato Stacks

Au Gratin Potato Stacks on a white plate.
Au Gratin Potato Stacks. Photo credit: Cook What You Love.

If you’re looking for a side dish that wows, Au Gratin Potato Stacks are your answer. They take the classic comfort of potatoes au gratin and present them in a fun and elegant way. These individual portions are not only delicious but are sure to impress any guest. Plus, they’re the perfect excuse to play with your food.
Get the Recipe: Au Gratin Potato Stacks

Popeyes Coleslaw

A picture of Popeyes coleslaw copycat recipe in glass bowl.
Popeyes Coleslaw. Photo credit: Easy Homemade Life.

Craving that tangy and sweet coleslaw from your favorite fast-food joint? Popeyes Coleslaw can easily be whipped up at home. It’s the perfect blend of sweetness and tang, adding a refreshing side to any meal. Whether you’re hosting a party or just spicing up a weeknight dinner, this coleslaw is a must-have on your table.
Get the Recipe: Popeyes Coleslaw

Cheesy Garlic Spaghetti Squash

Cheesy stuffed squash filled with garlic and herbs.
Cheesy Garlic Spaghetti Squash. Photo credit: Call Me PMc.

Move over traditional pasta, Cheesy Garlic Spaghetti Squash is here to give you all the comfort with a healthier twist. It’s cheesy, garlicky, and utterly satisfying, making it a hit with anyone who tries it. This dish is a fantastic way to introduce more veggies into your diet without sacrificing flavor. And it’s so good, you might forget it’s good for you.
Get the Recipe: Cheesy Garlic Spaghetti Squash

Shrimp Asparagus Risotto

Shrimp asparagus risotto in a dark bowl on a blue background with a napkin and glass of wine.
Shrimp Asparagus Risotto. Photo credit: Renee Nicole’s Kitchen.

For those nights when you want something a bit more sophisticated, Shrimp Asparagus Risotto has got you covered. It’s creamy, luxurious, and has that perfect combination of shrimp and asparagus. This dish feels special without requiring hours in the kitchen. It’s ideal for date nights or when you want to treat yourself.
Get the Recipe: Shrimp Asparagus Risotto

Classic Mushroom Bourekas Recipe

Stuffed mushrooms on a wooden cutting board.
Classic Mushroom Bourekas Recipe. Photo credit: At the Immigrant’s Table.

Getting everyone excited about mushrooms can be a challenge, but not with Classic Mushroom Bourekas Recipe on the menu. These pastry pockets are filled with a savory mushroom filling that’s hard to resist. Perfect for snacks or appetizers, they’re sure to disappear quickly. It’s a fun and tasty way to enjoy mushrooms like never before.
Get the Recipe: Classic Mushroom Bourekas Recipe

Vegetable Moroccan Couscous

A close up image of Vegetable Moroccan Couscous in a bowl with a serving spoon.
Vegetable Moroccan Couscous. Photo credit: Erren’s Kitchen.

Vegetable Moroccan Couscous brings the flavors of North Africa to your kitchen. It’s light, fluffy, and packed with veggies, making it a colorful side dish or a vegetarian main course. This couscous is a demonstration of how simple ingredients can create a feast for the senses. It’s the perfect addition to any meal where you want a touch of exotic flair.
Get the Recipe: Vegetable Moroccan Couscous

Mexican Corn Salad

Mexican corn salad in bowls, garnished with parmesan cheese and lime wedges, with forks on the side.
Mexican Corn Salad. Photo credit: All Ways Delicious.

Let’s be honest, salads can sometimes be boring, but not when Mexican Corn Salad is on the menu. It’s flavorful, refreshing, and has a nice crunch that keeps you coming back for more. This salad pairs perfectly with grilled meats or stands strong on its own. It’s a reminder that with the right ingredients, salads can be the highlight of any meal.
Get the Recipe: Mexican Corn Salad

Bacon and Cheddar Biscuits

A picture of biscuits with bacon and cheese on top cooling on rack.
Bacon and Cheddar Biscuits. Photo credit: Primal Edge Health.

Imagine starting your day or complementing your meal with Bacon and Cheddar Biscuits. They’re the perfect blend of savory bacon and sharp cheddar, making them irresistible. These biscuits are ideal for breakfast sandwiches or as a side with dinner. They prove that bacon and cheddar is a match made in heaven.
Get the Recipe: Bacon and Cheddar Biscuits

Greek Chickpea Soup

a bowl of greek chickpea soup garnished with dill on a blue and white linen with a gold spoon.
Greek Chickpea Soup. Photo credit: Two Cloves Kitchen.

On cooler nights, Greek Chickpea Soup offers warmth and nourishment. It’s a hearty soup that combines simple ingredients into something truly satisfying. This dish is a great way to enjoy a meat-free meal without missing out on flavor. It’s proof that sometimes, the simplest dishes can be the most comforting.
Get the Recipe: Greek Chickpea Soup

Air Fryer Breakfast Sausage

Air Fryer Breakfast Sausage on white plate.
Air Fryer Breakfast Sausage. Photo credit: Lara Clevenger.

Who knew that making breakfast sausage could be so easy and mess-free? Air Fryer Breakfast Sausage is a game-changer for your morning routine. It’s quick, less greasy, and you can customize the seasonings to your liking. Whether it’s for breakfast or a protein-packed snack, these sausages are sure to please.
Get the Recipe: Air Fryer Breakfast Sausage

Crunchy Broccoli Cauliflower Salad

A small white bowl with broccoli, cauliflower, grapes, and pumpkin seeds tossed in a yogurt dressing.
Crunchy Broccoli Cauliflower Salad. Photo credit: fANNEtastic food.

Say goodbye to bland salads and hello to Crunchy Broccoli Cauliflower Salad. It’s full of texture and flavor, making every bite exciting. This salad is a great way to enjoy these vegetables, dressed up with a delicious dressing that ties everything together. It’s the perfect side dish to bring color and health to your table.
Get the Recipe: Crunchy Broccoli Cauliflower Salad

Drop Biscuits

Cheesy garlic biscuits in a blue and white cloth.
Drop Biscuits. Photo credit: Trina Krug.

When you don’t have time to roll and cut dough but crave homemade biscuits, Drop Biscuits are there to save the day. They’re buttery, fluffy, and can be made without any fuss. Ideal for breakfast, as a snack, or to go with any meal. These biscuits show that homemade doesn’t have to mean hard work.
Get the Recipe: Drop Biscuits

Utica Greens

Cast iron skillet with Utica greens and wooden handle serving spoon.
Utica Greens. Photo credit: Running to the Kitchen.

For a side dish that’s packed with flavor, Utica Greens are the way to go. This dish combines leafy greens with a spicy and savory mix that wakes up your palates. It’s a great way to get your greens in a more exciting way. Utica Greens prove that vegetables can be the star of the meal when cooked right.
Get the Recipe: Utica Greens

Crunchy Detox Salad

An overhead image of a crunchy detox salad.
Crunchy Detox Salad. Photo credit: The Honour System.

After indulging, a Crunchy Detox Salad can help you reset in the tastiest way possible. It’s loaded with fresh veggies and a tangy dressing that makes eating healthy feel like a treat. This salad is all about feeling good without sacrificing flavor. It’s a refreshing change that keeps you coming back for more.
Get the Recipe: Crunchy Detox Salad

Stuffed Peaches

A plate of peaches stuffed with goat cheese and basil.
Stuffed Peaches. Photo credit: Sage Alpha Gal.

Looking for a sweet way to end your meal? Stuffed Peaches offer a dessert option that’s not only delicious but also pretty to look at. They’re the right blend of juicy peaches and a sweet filling, baked to perfection. It’s a simple dessert that feels fancy, making it perfect for when you want to impress with minimal effort.
Get the Recipe: Stuffed Peaches

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