15 Asian noodle dishes that are worth every carb

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Exploring different types of Asian noodles can be a fun adventure. With 15 standout dishes to choose from, there’s something for everyone. From the thick and hearty to the light and refreshing, each dish brings its own flavor and story to the table. It’s a great way to discover new favorites and learn more about the diversity of Asian cuisine.

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

If you’re into a mix of sweet, savory, and spicy, then here’s something you might like. Gochujang, a Korean chili paste, brings a unique heat that’s unlike anything else. When tossed with noodles, it creates a dish that’s both hearty and packed with flavor. It’s one of those comforting meals you’ll crave on a chilly evening.
Get the Recipe: Gochujang Noodles

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Ever wondered what it’s like to have a bowl full of bold flavors? Dan Dan Noodles bring just that to your table with their nutty, spicy, and savory elements blending perfectly. Originating from Chinese cuisine, this dish is a wonderful balance of textures and tastes. It’s a must-try for anyone looking to broaden their noodle horizons.
Get the Recipe: Dan Dan Noodles

Chicken Curry Laksa

Laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

Imagine slurping up noodles from a bowl filled with rich, coconutty curry. Chicken Curry Laksa does just that with its aromatic broth and tender chicken pieces. This Southeast Asian favorite is a fusion of warmth, spice, and comfort in every bite. It’s the kind of meal that makes you feel at home, no matter where you are.
Get the Recipe: Chicken Curry Laksa

Spicy Miso Ramen

A bowl of ramen with karaage chicken.
Spicy Miso Ramen. Photo credit: All Ways Delicious.

For those chilly nights when you need a warm hug, Spicy Miso Ramen comes to the rescue. Its broth is a flavorful mix of miso paste and chili oil, creating a perfect backdrop for the noodles and toppings. This Japanese dish is a heartwarming blend of spice, umami, and comfort. It’s definitely a bowl that keeps you coming back for more.
Get the Recipe: Spicy Miso Ramen

Vegetarian Dan Dan Noodles

Low angle shot of a plate of vegetarian dan dan noodles with broccoli.
Vegetarian Dan Dan Noodles. Photo credit: All Ways Delicious.

Who says you need meat to make a dish stand out? Vegetarian Dan Dan Noodles prove that plant-based ingredients can also steal the show. With a touch of spice, nutty sauce, and crunchy veggies, this version is just as satisfying. It’s a great way to enjoy a classic without compromising on taste or texture.
Get the Recipe: Vegetarian Dan Dan Noodles

Instant Pot Ramen Noodle Stir-Fry

Low angle shot of ramen noodle stiry fry in a white bowl.
Instant Pot Ramen Noodle Stir-Fry. Photo credit: All Ways Delicious.

Got an Instant Pot at home? Put it to good use by whipping up a quick and easy Ramen Noodle Stir-Fry. This dish comes together in no time, offering a delicious and hassle-free meal. It’s perfect for those days when you’re short on time but still want something yummy.
Get the Recipe: Instant Pot Ramen Noodle Stir-Fry

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Let’s take a trip to the Philippines with Pancit Bihon, a dish that’s all about simplicity and flavor. Rice noodles get tossed with a variety of veggies and sometimes meat, making it a balanced meal. It’s a traditional Filipino dish that showcases how simplicity can lead to something truly special. Pancit Bihon is a celebration on a plate, anytime.
Get the Recipe: Pancit Bihon

Pad Kee Mao with Chicken

A bowl of pad kee mao with chicken shot from above.
Pad Kee Mao with Chicken. Photo credit: All Ways Delicious.

Craving for something with a bit of a kick? Pad Kee Mao with Chicken is your go-to. Also known as Drunken Noodles, this Thai dish combines chicken, veggies, and noodles with a spicy sauce. It’s a tasty way to spice up your meal routine and bring some Thai street food vibes to your dinner table.
Get the Recipe: Pad Kee Mao with Chicken

Beef Yakisoba

Beef yakisoba noodles with veggies and pickled ginger.
Beef Yakisoba. Photo credit: All Ways Delicious.

Dive into the world of Japanese street food with Beef Yakisoba. Sautéed beef and noodles tossed together with a tangy sauce make for an irresistible combo. This dish is all about bold flavors and quick cooking, making it a perfect weeknight dinner. Grab your chopsticks and get ready for a flavor-packed meal.
Get the Recipe: Beef Yakisoba

Ramen Fried Chicken

Hand reaching into a bowl of ramen fried chicken pieces.
Ramen Fried Chicken. Photo credit: All Ways Delicious.

Why settle for regular fried chicken when you can have Ramen Fried Chicken? This quirky twist uses ramen seasoning to give the chicken an extra layer of flavor. It’s crunchy, it’s savory, and it’s unlike anything you’ve tried before. Pair it with a side of noodles, and you’ve got yourself a winner.
Get the Recipe: Ramen Fried Chicken

Yum Woon Sen

Yum woon sen salad on a white plate with a green napkin.
Yum Woon Sen. Photo credit: All Ways Delicious.

For those who love a good salad, Yum Woon Sen will be a refreshing change. This Thai glass noodle salad is light yet satisfying, with a mix of herbs, lime juice, and fish sauce dressing. It’s a dish that’s perfect for hot days or when you’re looking for something on the lighter side. Despite its simplicity, it’s bursting with flavors.
Get the Recipe: Yum Woon Sen

Korean Ramen

A bowl of beef noodle soup with an egg and chopsticks.
Korean Ramen. Photo credit: All Ways Delicious.

Korean Ramen is not your average instant noodle. It comes with a depth of flavor that’s rich, spicy, and utterly delicious. Whether you enjoy it as is or jazz it up with toppings like eggs or green onions, it’s a comforting meal that you can make your own. It’s a go-to for anyone who loves a good bowl of noodles with a spicy kick.
Get the Recipe: Korean Ramen

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

If you’re in the mood for something savory and hearty, Stir Fried Hokkien Noodles will do the trick. This dish is a popular choice for a reason, with its mix of thick noodles, meat, and veggies all tossed in a savory sauce. It’s a staple in Asian cuisine that speaks to the soul of comfort food. Every bite offers a taste of tradition and home cooking.
Get the Recipe: Stir Fried Hokkien Noodles

Peanut Sauce Beef and Ramen Noodles

A bowl of noodles with meat sauce garnished with herbs, with a fork twirling some noodles.
Peanut Sauce Beef and Ramen Noodles. Photo credit: All Ways Delicious.

Combine the creamy goodness of peanut sauce with the hearty presence of beef and ramen noodles, and you have a dish that’s hard to resist. This meal is a beautiful blend of sweet, savory, and a hint of spice, making it a well-rounded option. It’s a unique twist to your noodle cravings that brings a touch of indulgence to the dinner table.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles

Burmese Garlic Noodles

Burmese Garlic Noodles.
Burmese Garlic Noodles. Photo credit: All Ways Delicious.

Last but certainly not least, Burmese Garlic Noodles offer an unforgettable flavor experience. Garlic takes the lead in this dish, providing a bold taste that’s mellowed with the addition of other seasonings. It’s a simple dish with deep flavors, perfect for those who appreciate the finer details in their food. A true testament to the beauty of minimalism in cooking.
Get the Recipe: Burmese Garlic Noodles

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