Tired of relying on takeout for your Chinese food fix? These 17 recipes are your solution. Easy to make and packed with flavor, they bring the authentic taste of Chinese cuisine to your home kitchen. Be sure to bookmark these recipes; they’re key to quitting your takeout habit. Enjoy the convenience and satisfaction of homemade meals that rival your favorite restaurant dishes.
Szechuan Shrimp
If you’re someone who loves a bit of heat in your meals, then this dish is a must-try. It’s all about bringing that spicy kick to your dinner table without needing to grab a takeout menu. Szechuan Shrimp is a game-changer for anyone looking to spice up their cooking routine. Not only is it packed with flavors, but it’s also surprisingly easy to whip up at home.
Get the Recipe: Szechuan Shrimp
Air Fryer Spring Rolls
Have you ever wanted to enjoy crispy spring rolls without the guilt of deep frying? Well, using an air fryer changes the game entirely. Air Fryer Spring Rolls offer that much-loved crunchiness and golden exterior with a fraction of the oil. It’s a smart choice for anyone trying to keep things light but still longing for that satisfying crunch.
Get the Recipe: Air Fryer Spring Rolls
Dan Dan Noodles
For those who appreciate a meal that combines both spicy and savory elements, here’s a standout option. Dan Dan Noodles are perfect for anyone looking to ditch the takeout but not the flavor. This dish brings a lovely mix of textures and tastes, making it a favorite among noodle enthusiasts. The best part? It’s simpler to make than you might think.
Get the Recipe: Dan Dan Noodles
Air Fryer Sesame Chicken
If you’re after a dish that’s as tasty as it is simple to make, look no further. Air Fryer Sesame Chicken lets you enjoy that sticky, sweet goodness in a healthier way. By utilizing an air fryer, this dish becomes a guilt-free pleasure that doesn’t sacrifice taste. It’s a must-try for anyone wanting to balance health with hearty flavors.
Get the Recipe: Air Fryer Sesame Chicken
Pork and Shrimp Wonton Soup
On a chilly evening, there’s nothing quite as comforting as a warm bowl of soup. Pork and Shrimp Wonton Soup brings a delicious combination of flavors and textures to your spoon. It’s the kind of dish that feels like a hug in a bowl, perfect for those looking for comfort food with a twist. Plus, making it at home is not as complicated as it sounds!
Get the Recipe: Pork and Shrimp Wonton Soup
Chicken 65
When you’re in the mood for something intensely flavorful and slightly spicy, this dish doesn’t disappoint. Chicken 65 is a vibrant, deeply seasoned dish that promises to wake up your palate. It goes perfectly on its own or as part of a larger spread. It’s also easier to make at home than most people anticipate, making it a great dish to impress guests with.
Get the Recipe: Chicken 65
Har Gow
Dive into the delicate, translucent world of dumplings with this next pick. Har Gow is beloved for its tender shrimp filling wrapped in a perfectly steamed dumpling skin. It’s a staple dim sum item that’s surprisingly doable at home. Ideal for those who love to put a bit of effort into their cooking for a truly rewarding experience.
Get the Recipe: Har Gow
Mongolian Chicken
If you’re craving something saucy and savory with just enough sweetness, this could be your next go-to dish. Mongolian Chicken is a fantastic way to enjoy a restaurant favorite from the comfort of your kitchen. It combines tender pieces of chicken with a rich sauce that’s hard to resist. Plus, it comes together quicker than a trip to your local takeout spot.
Get the Recipe: Mongolian Chicken
Air Fryer Wontons
Craving something crispy and filled with flavor without the hassle of deep-frying? Air Fryer Wontons are here to save your snack time. They achieve that perfect golden crunch on the outside while preserving the juicy filling inside. This dish proves you don’t need a lot of oil to enjoy a traditionally fried treat at its best.
Get the Recipe: Air Fryer Wontons
Kung Pao Chicken
For fans of dishes that pack a punch with heat and heartiness, this dish is a sure hit. Kung Pao Chicken brings together spicy, sweet, and nutty flavors in a way that’s hard to forget. It’s a beloved classic for a reason, combining ease of preparation with big, bold tastes. It’s ideal for those evenings when you crave something with a bit more zing.
Get the Recipe: Kung Pao Chicken
Hoisin Beef
Sometimes you just need a dish that’s rich, savory, and satisfyingly meaty. Hoisin Beef does just that, with its lush sauce and tender slices of beef. It’s a simple yet flavorful meal that feels special enough for guests but easy enough for a weeknight dinner. Anyone looking to amp up their beef dish game will find this recipe a surefire win.
Get the Recipe: Hoisin Beef
Chicken Egg Foo Young
For an omelet with a twist, this dish offers a delicious fusion of flavors. Chicken Egg Foo Young is a tasty, protein-packed option that’s both filling and flavorful. It’s a great way to enjoy a classic Chinese restaurant dish at home, with the flexibility to tweak it to your taste. Plus, it’s as fun to make as it is to eat, making it perfect for a family meal.
Get the Recipe: Chicken Egg Foo Young
Instant Pot Spare Ribs
Who says you need to cook spare ribs all day? With an Instant Pot, Spare Ribs become a quick and delicious meal option. They’re fall-off-the-bone tender and packed with flavor, turning any dinner into a special occasion. This dish is perfect for meat lovers looking for a fuss-free way to enjoy ribs any day of the week.
Get the Recipe: Instant Pot Spare Ribs
Salt and Pepper Chicken Wings
If you’re after a finger-licking good snack, these wings will hit the spot. Salt and Pepper Chicken Wings are crispy on the outside, juicy on the inside, and have just the right amount of kick. They’re a great way to elevate your snack game or serve as a crowd-pleasing appetizer. Plus, they’re surprisingly straightforward to make, ensuring a win with minimal fuss.
Get the Recipe: Salt and Pepper Chicken Wings
Crispy Beef
Love the idea of crunchy, flavorful beef without the greasy aftermath? Crispy Beef is your answer to a lighter yet indulgent dish that doesn’t skimp on flavor. It’s perfect for those craving something crunchy and satisfyingly meaty. What’s more, it’s easier to achieve at home than you might think, promising restaurant-quality taste from your own kitchen.
Get the Recipe: Crispy Beef
Char Siu Bao
For anyone who loves their snacks steamed and filled with sweet, savory barbecue goodness, this is a dream come true. Char Siu Bao offers a fluffy, soft bun filled with a rich, flavorful filling that’s impossible to resist. It’s a fun project with a delicious reward, perfect for those who enjoy a bit more adventure in their cooking. Plus, it’s a sure crowd-pleaser.
Get the Recipe: Char Siu Bao
Mantou
Sometimes, all you need is something simple yet satisfyingly soft and fluffy. Mantou, with its plain but pleasantly sweet taste, is the perfect side to any meal or a delicious snack on its own. It proves that sometimes the simplest dishes are the hardest to stop eating. Making them at home brings a sense of accomplishment, along with a batch of delicious fluffy buns.
Get the Recipe: Mantou