You won’t believe these 21 recipes are vegan!

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Curious about plant-based meals that don’t sacrifice flavor? You won’t believe these recipes are vegan! These 21 dishes offer a variety of flavors and styles, all without using any animal products. They show how creative and satisfying vegan meals can be, making it easier than ever to eat plant-based. From everyday dinners to special occasions, these recipes are sure to please everyone at the table. Try them out and enjoy the amazing world of vegan cuisine.

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw.
Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Who knew you could turn a simple vegetable into something that completely changes your Taco Tuesday routine? Roasted Cauliflower Tacos are a game-changer, mixing up traditional flavors with a plant-based twist. They’re easy to whip up, making dinner time anything but boring. It’s a fresh take on tacos that will surprise and please everyone at the table.
Get the Recipe: Roasted Cauliflower Tacos

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

Sometimes, a creamy dish without any dairy seems impossible, but that’s where Asparagus and White Bean Risotto comes into play. It’s a smooth, comforting bowl that feels indulgent without any of the heaviness. Plus, it’s packed with nutrients. This dish proves that comfort food can be healthy and completely vegan.
Get the Recipe: Asparagus and White Bean Risotto

Banana Chocolate Cake

A gluten-free banana chocolate cake on a plate.
Banana Chocolate Cake. Photo credit: Two City Vegans.

Everyone loves cake, but finding a vegan option that doesn’t skimp on flavor can be a challenge. Enter Banana Chocolate Cake, which is not only satisfying but also easy to make. It’s a dessert that brings everyone together, no matter their dietary preferences. You’ll forget it’s vegan because it keeps all the moist, rich flavors you expect from a good cake.
Get the Recipe: Banana Chocolate Cake

Fluffy Thai Jasmine Rice

A bowl of Thai jasmine rice and chili peppers.
Fluffy Thai Jasmine Rice. Photo credit: Splash of Taste.

Perfect as a side or a base for your favorite veggies, Fluffy Thai Jasmine Rice is a staple that goes beyond the basics. It’s about getting that perfect fluffiness and subtle fragrance that enhances any meal. This recipe shows just how versatile and crucial rice is to vegan cooking. Plus, it’s a reminder of how simple ingredients can be transformed into something special.
Get the Recipe: Fluffy Thai Jasmine Rice

Vegan Chicken Nuggets

Vegan chicken nuggets in a bowl with dip.
Vegan Chicken Nuggets. Photo credit: Two City Vegans.

Craving something crispy and comforting without straying from plant-based eating? Vegan Chicken Nuggets have got you covered. They’re just as good, if not better, than their meaty counterpart, proving you don’t need to compromise on taste. It’s the perfect snack or meal component that appeals to adults and kids alike, making it a versatile go-to option.
Get the Recipe: Vegan Chicken Nuggets

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

Sweet Corn and Leek Risotto brings a light, summery vibe to any table, blending sweetness and creaminess in every bite. It’s another way to enjoy risotto, dairy-free, yet still utterly delicious. This dish shows how simple, fresh produce can elevate a meal into something extraordinary. It’s a delicious pick for those evenings when you want something both comforting and refreshing.
Get the Recipe: Sweet Corn and Leek Risotto

Minestrone Soup

Two bowls of soup with pasta and vegetables.
Minestrone Soup. Photo credit: Two City Vegans.

When you need a bowl of something warm and nourishing, Minestrone Soup steps up as the ideal vegan option. It’s packed with veggies and flavors that meld together beautifully, offering a comforting and hearty meal. It’s a testament to how a multitude of simple ingredients can come together to create a satisfying dish that warms you up from the inside out.
Get the Recipe: Minestrone Soup

Vegan Pumpkin Mac and Cheese

Vegan Pumpkin Mac and Cheese. Photo credit: Two City Vegans.

For a cozy twist on a classic, Vegan Pumpkin Mac and Cheese takes the beloved comfort food to a new level. It mixes the creamy, savory flavors of the original with a hint of sweetness from pumpkin. This dish is a crowd-pleaser that satisfies those cheesy cravings in a completely plant-based way. It’s a creative take on mac and cheese that even non-vegans will love.
Get the Recipe: Vegan Pumpkin Mac and Cheese

Yellow Lentil Dal

A bowl of yellow lentil dal with sour cream and a spoon.
Yellow Lentil Dal. Photo credit: Two City Vegans.

Ever tried something so comforting, it feels like a warm hug? That’s what Yellow Lentil Dal is all about. It’s a staple in many households for a reason – simple, yet packed with flavor. And guess what, it’s completely vegan, proving comfort food can indeed be plant-based and hearty.
Get the Recipe: Yellow Lentil Dal

Breaded Mushrooms

Breaded Mushrooms in a white bowl with a fork.
Breaded Mushrooms. Photo credit: Two City Vegans.

Mushrooms have this unique ability to transform any dish into something special. Breaded Mushrooms take this to another level, offering a crunch that’s irresistible. Perfect for a snack or a side dish, they’re a vegan-friendly option that doesn’t skimp on the crunch or flavor. Trust me, you’ll want seconds.
Get the Recipe: Breaded Mushrooms

Vegan Ratatouille

Vegan Ratatouille. Photo credit: Splash of Taste.

There’s something magical about a dish that is as colorful as it is flavorful. Vegan Ratatouille is just that, a celebration of vegetables in the most delicious form. It’s proof that plant-based dishes can be the star of the show. So vibrant and tasty, it might just become your new favorite way to eat your veggies.
Get the Recipe: Vegan Ratatouille

Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice.
Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

Who knew cabbage could steal the show? Gochujang Cabbage Steaks are here to surprise you with a bold flavor kick. Smoky, spicy, and just a tad sweet, this dish is a testament to how versatile vegan cooking can be. And it’s all about making that humble cabbage the centerpiece.
Get the Recipe: Gochujang Cabbage Steaks

3-Ingredient Vegan Mango Sorbet Recipe (No Churn!)

A bowl of mango sorbet on a wooden table.
3-Ingredient Vegan Mango Sorbet Recipe (No Churn!). Photo credit: Two City Vegans.

Imagine cooling down on a hot day with something sweet, tangy, and utterly refreshing. The 3-Ingredient Vegan Mango Sorbet is your answer. No churn, no fuss, just pure, frozen bliss. It’s an easy-peasy way to whip up an icy treat that’s all vegan and all delicious.
Get the Recipe: 3-Ingredient Vegan Mango Sorbet Recipe (No Churn!)

Crispy Smashed Potatoes

Smashed Red Skin Potatoes in a white bowl.
Crispy Smashed Potatoes. Photo credit: Two City Vegans.

Want to know the secret to making potatoes everyone will rave about? Crispy Smashed Potatoes is the game-changer. With a crispy outside and a soft, fluffy inside, these potatoes are more than just a side dish; they’re a crowd-pleaser. Plus, they’re vegan, showcasing the humble potato in all its glory.
Get the Recipe: Crispy Smashed Potatoes

Air Fryer Asparagus

Air fried asparagus with garlic and parmesan on a white plate.
Air Fryer Asparagus. Photo credit: Splash of Taste.

If you think veggies are boring, let Air Fryer Asparagus change your mind. This dish comes out perfectly tender on the inside and crisp on the outside. It’s a quick, easy, and healthy way to get your greens in, proving that vegan options are anything but dull. And the air fryer does all the heavy lifting.
Get the Recipe: Air Fryer Asparagus

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

When you need something hearty and wholesome, Vegetable Casserole is your go-to. It’s a cozy, comforting dish filled with all the good stuff. Perfect for those chilly nights or when you just want some comfort food that’s also kind to animals. It’s a vegan hug in a dish.
Get the Recipe: Vegetable Casserole

Berry Frozen Yogurt Cups

A pile of frozen yogurt cups on a plate.
Berry Frozen Yogurt Cups. Photo credit: Two City Vegans.

Berry Frozen Yogurt Cups are like little bites of joy. They’re the perfect blend of tangy and sweet, making them an ideal treat for any time of the day. And the best part? They’re completely vegan, proving that indulgence doesn’t have to involve dairy. These little cups are a fruity, frozen delight.
Get the Recipe: Berry Frozen Yogurt Cups

Mixed Bean Chili

Mixed Bean Chili. Photo credit: Two City Vegans.

Nothing beats a big bowl of chili, especially when it’s Mixed Bean Chili. This dish is hearty, flavorful, and it feeds the soul. It’s loaded with proteins without any meat, showing off the power of beans in all their glory. Perfect for those looking for a satisfying vegan option that really hits the spot.
Get the Recipe: Mixed Bean Chili

Creamy Vegan Red Pepper Pasta

Creamy Vegan Red Pepper Pasta. Photo credit: Two City Vegans.

Imagine twirling your fork in a bowl of Creamy Vegan Red Pepper Pasta and knowing it’s entirely plant-based. This dish combines the sweet, smoky flavors of roasted red peppers with the creaminess you crave, all without dairy. It’s a game-changer in the world of vegan pasta dishes, proving that creamy does not equal dairy.
Get the Recipe: Creamy Vegan Red Pepper Pasta

Overnight Vanilla Oats

Three jars of oatmeal with berries and maple syrup.
Overnight Vanilla Oats. Photo credit: Two City Vegans.

Overnight Vanilla Oats are your solution to every rushed morning. They’re easy, delicious, and completely vegan. Just pop them in the fridge the night before, and by morning, you’ve got a creamy, dreamy breakfast waiting for you. It’s the no-cook, stress-free breakfast that’s changing mornings for the better.
Get the Recipe: Overnight Vanilla Oats

Vegan Mushroom Lentil Stew

Vegan Mushroom Lentil Stew. Photo credit: Two City Vegans.

When the weather cools down, Vegan Mushroom Lentil Stew has got your back. It’s rich, it’s hearty, and it’s packed with nutrients. With mushrooms and lentils at the heart of it, this stew is a testament to how satisfying plant-based eating can be. And it’s perfect for those days when you need a bit of comfort without the meat.
Get the Recipe: Vegan Mushroom Lentil Stew

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