Meatball mania, recipes you’ve never made before but probably should!

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Meatballs are a versatile and beloved dish enjoyed in various cuisines around the world. From classic Italian to bold Mexican flavors, there’s a meatball recipe for every palate. In this post, we’ll explore a range of meatball recipes, each bringing a unique twist to the table. Whether you prefer traditional beef, lean turkey, or even vegetarian options, these recipes offer something delicious for everyone. Perfect for weeknight dinners or entertaining guests, these meatball dishes are sure to become favorites in your kitchen.

A skillet filled with browned meatballs in a creamy sauce garnished with lemon wedges and chopped parsley. A lemon half and a bunch of parsley are placed nearby on a marble surface.
Chicken Piccata Meatballs. Photo credit: Little House Big Alaska.

Enchilada Meatballs

Cheesy mexican meatballs in a skillet.
Enchilada Meatballs. Photo credit: Little House Big Alaska.

Enchilada meatballs bring the classic flavors of enchiladas into a fun, bite-sized form. These meatballs are made with ground beef, seasoned with Mexican spices, and smothered in a rich enchilada sauce. Serve them over rice or with a side of tortillas for a delicious twist on a favorite dish.
Get the Recipe: Enchilada Meatballs

Cheddar Stuffed Turkey Meatballs

Cheddar stuffed turkey meatballs served with zoodles.
Cheddar Stuffed Turkey Meatballs. Photo credit: Running to the Kitchen.

Cheddar stuffed turkey meatballs are a cheesy delight perfect for any meal. Made with lean ground turkey and a surprise of melted cheddar inside, these meatballs are both flavorful and satisfying. Pair them with a side salad or your favorite vegetables for a hearty, well-rounded dish.
Get the Recipe: Cheddar Stuffed Turkey Meatballs

Baked Greek Turkey Meatballs

Baked turkey meatballs with tomato slices, pita bread, dipping sauce, and fresh mint.
Baked Greek Turkey Meatballs. Photo credit: Little House Big Alaska.

Baked Greek turkey meatballs offer a Mediterranean flair with every bite. These meatballs combine ground turkey with traditional Greek ingredients like feta cheese, oregano, and garlic. They are perfect for serving with tzatziki sauce, pita bread, and a fresh Greek salad.
Get the Recipe: Baked Greek Turkey Meatballs

Meatball Subs

A sandwich and broccoli on a plate.
Meatball Subs. Photo credit: Downsizing Dinner.

Meatball subs are a hearty, classic sandwich that never disappoints. Juicy meatballs, simmered in marinara sauce, are nestled in a soft hoagie roll and topped with melted mozzarella cheese. It’s a perfect meal for lunch or dinner, bringing comfort and satisfaction in every bite.
Get the Recipe: Meatball Subs

Thai Turkey Meatballs

Thai turkey meatballs on a platter with red curry dipping sauce.
Thai Turkey Meatballs. Photo credit: All Ways Delicious.

Thai turkey meatballs are a flavorful option with a hint of exotic spices. Made with ground turkey, garlic, ginger, and Thai curry paste, these meatballs pack a punch. Serve them with jasmine rice and a side of steamed vegetables for a quick and tasty dinner.
Get the Recipe: Thai Turkey Meatballs

Italian Black Bean Meatballs

Black bean meatballs in tomato sauce with a spoon.
Italian Black Bean Meatballs. Photo credit: Running to the Kitchen.

Italian black bean meatballs are a delicious vegetarian alternative to traditional meatballs. Blending black beans with Italian herbs and spices, these meatballs are hearty and flavorful. Enjoy them with spaghetti and marinara sauce for a healthy and satisfying meal.
Get the Recipe: Italian Black Bean Meatballs

Pumpkin Meatballs

Pumpkin meatballs with baked pumpkin pieces.
Pumpkin Meatballs. Photo credit: Low Carb – No Carb.

Pumpkin meatballs are a unique and tasty twist on the classic recipe. Ground meat is mixed with pumpkin puree and spices, creating a savory and slightly sweet flavor profile. These meatballs are great as an appetizer or served with your favorite fall-inspired side dishes.
Get the Recipe: Pumpkin Meatballs

Venison Meatballs

Venison meatballs in tomato sauce on a plate with pasta.
Venison Meatballs. Photo credit: Running to the Kitchen.

Venison meatballs are a gamey and flavorful option for meat lovers. Made with ground venison and seasoned with herbs and spices, these meatballs offer a rich and robust taste. They pair well with mashed potatoes or roasted vegetables for a hearty meal.
Get the Recipe: Venison Meatballs

Low Carb Sausage Balls

Keto Sausage Balls with dip in the middle.
Low Carb Sausage Balls. Photo credit: Low Carb – No Carb.

Low carb sausage balls are a perfect snack or appetizer for those watching their carbs. Made with ground sausage, cheese, and almond flour, these meatballs are both tasty and satisfying. Serve them with a dipping sauce for a party favorite that everyone will love.
Get the Recipe: Low Carb Sausage Balls

Cheese Stuffed Mexican Meatballs

A white platter with cheese stuffed meatballs, limes, radishes and onions.
Stuffed Mexican Meatballs. Photo credit: One Hot Oven.

Cheese stuffed Mexican meatballs are a spicy and cheesy delight. Ground meat is seasoned with Mexican spices and stuffed with gooey cheese, then baked to perfection. Serve them with salsa and guacamole for a fun and flavorful appetizer or main dish.
Get the Recipe: Cheese Stuffed Mexican Meatballs

Chicken Piccata Meatballs

A skillet filled with browned meatballs in a creamy sauce garnished with lemon wedges and chopped parsley. A lemon half and a bunch of parsley are placed nearby on a marble surface.
Chicken Piccata Meatballs. Photo Credit: Little House Big Alaska.

Chicken piccata meatballs bring the flavors of the classic Italian dish into a convenient, bite-sized form. These meatballs are made with ground chicken, lemon, capers, and a light butter sauce. Pair them with pasta or a side of steamed vegetables for a delicious meal.
Get the Recipe: Chicken Piccata Meatballs

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