Admit it, when it comes to cooking, we all have our favorites that we make over and over. That’s why we’ve rounded up 17 Mexican recipes that we can’t seem to quit. Each one is a home run, turning “What’s for dinner?” into “Oh, this again? Awesome!” So, gear up for some encores—these dishes are here to stay in your meal rotation.
Camarones a la Diabla
Camarones a la Diabla bring the heat in the best possible way. It’s a fiery favorite that will liven up your dinner rotation. This dish has become a legend in our kitchen for when we want something spicy and fulfilling. It’s so beloved, you might just find yourself making it every week.
Get the Recipe: Camarones a la Diabla
Beef Birria
There’s something special about Beef Birria that keeps it on our favorites list. It’s rich, comforting, and perfect for any season. Whether it’s for a festive gathering or a cozy family dinner, it’s a show-stopper that’s sure to impress. You’ll find yourself craving its hearty warmth time and again.
Get the Recipe: Beef Birria
Chicken Enchiladas
It’s one of those meals that always feels like coming home. Chicken Enchiladas are the comfort food that never fails. They’re a guaranteed hit, whether you’re feeding the family or entertaining guests. This dish is a frequent flyer in our meal plans, thanks to its comforting embrace and hearty filling.
Get the Recipe: Chicken Enchiladas
Camarones al Mojo de Ajo
For a dish that feels like a seaside getaway, Camarones al Mojo de Ajo hits the mark every time. The simplicity of garlic and shrimp together never fails to impress. They’ve earned their place as a weeknight favorite for being both quick and irresistible. They’re so good, you might just forget about takeout.
Get the Recipe: Camarones al Mojo de Ajo
Guacamole
There’s a reason Guacamole has become a non-negotiable at any gathering; it’s simple and always hits the spot. Whip this up in minutes and watch it disappear even faster. It’s a crowd-pleaser that’s always on our repeat list, proving that sometimes, the simplest things can be the most fulfilling.
Get the Recipe: Guacamole
Instant Pot Refried Beans
A game-changer for any Mexican meal, serving as the perfect base for layers of toppings. Instant Pot Refried Beans have transformed the way we think about homemade comfort food. Once you see how easy and delicious they are, there’s no going back to canned. They’ll be your new standard for beans.
Get the Recipe: Instant Pot Refried Beans
Pickled Jalapeños
Pickled Jalapeños add the perfect kick to any dish, and making them has become a kind of kitchen ritual. They’re a quick way to add a spark to your meals, whether it’s topping nachos or just spicing up a sandwich. Once you start, you’ll understand why these are a repeat in our kitchen – they’re just indispensable!
Get the Recipe: Pickled Jalapeños
Pollo Pibil
If you’re after something that brings the flavor home, Pollo Pibil is your answer. This dish is a vivid reminder of Mexican cuisine’s deep flavors. It’s become a recurring star at our dinner table, proving that great flavor can be easy to achieve. Plus, it’s always a hit when you want to impress.
Get the Recipe: Pollo Pibil
Mexican Corn Salad
With Mexican Corn Salad, you get a vibrant dish that’s as colorful as it is delicious. It’s the perfect side that seems to make every main dish shine a little brighter. We keep coming back to it for its fresh, lively flavors that liven up any meal. It’s the kind of salad that never feels repetitive.
Get the Recipe: Mexican Corn Salad
Flour Tortillas
There’s nothing like the smell of tortillas cooking on the griddle. Homemade Flour Tortillas bring an unbeatable freshness to your table. They’re the foundation for countless meals and a must-have for anyone who loves to wrap, roll, and enjoy. Once you get the hang of making them, they’ll become a fixture in your kitchen.
Get the Recipe: Flour Tortillas
Mango Habanero Salsa
It’s one salsa recipe that never wears out its welcome. Mango Habanero Salsa brings a daring mix of sweet and heat to your plate. It’s become a favorite for those who like their salsa with a bold twist. You’ll find yourself making it for more than just chips; it’s a great companion for grilled meats too.
Get the Recipe: Mango Habanero Salsa
Blackened Fish Tacos
Blackened Fish Tacos offer a delicious change of pace from the usual taco lineup. They’ve quickly become a favorite for their smoky and hearty flavor. It’s easy to see why they’re on repeat: they’re just that good. You’ll be making these for every taco night and probably the nights in between, too.
Get the Recipe: Blackened Fish Tacos
Chilaquiles
For a comforting breakfast that feels like a hug, Chilaquiles are unbeatable. They turn last night’s tortillas into this morning’s treasure, perfect for lazy weekend brunches. It’s a dish that comforts and pleases, making it a frequent request at our table. You’ll wonder how something so simple could taste so good.
Get the Recipe: Chilaquiles
Quesabirria Tacos
When you want a taco that packs a punch, Quesabirria Tacos are your go-to. They’ve become a staple for anyone who loves a good crunch with a juicy twist. You’ll find yourself making them again because why fix what’s not broken? It’s hard to resist the temptation of making them for every taco Tuesday.
Get the Recipe: Quesabirria Tacos
Enchilada Sauce
A good Enchilada Sauce can make all the difference, transforming the ordinary into something extraordinary. It’s the hero behind every great enchilada, and once you’ve mastered it, you’ll be adding it to everything. It’s the kind of sauce that will have you sneaking spoonfuls right from the pot.
Get the Recipe: Enchilada Sauce
Air Fryer Carnitas
A testament to how easy great food can be. Air Fryer Carnitas are where convenience meets flavor. They’re a no-fuss dish that doesn’t skimp on taste. You’ll be surprised how often you find yourself opting for these, whether it’s for a quick taco filling or a hearty salad topping.
Get the Recipe: Air Fryer Carnitas
Salpicon de Res
Salpicon de Res is a refreshing take on beef that will surprise you with its bold flavors. It’s often our go-to for a light but fulfilling meal, perfect for hot days or when you want something a bit different. It’s one of those dishes that once you try, you keep coming back to—it’s just that good.
Get the Recipe: Salpicon de Res