15 delicious vegan dinners my family enjoys

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If you think vegan meals can’t be exciting, think again. These 15 delicious vegan dinners my family enjoys prove that plant-based eating is anything but bland. Perfect for busy weeknights or special occasions, these recipes will quickly become family favorites. Who knew that embracing vegan dinners could lead to so many clean plates and requests for the recipe? It turns out that a vegan dinner can be the highlight of the week.

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables.
Best Vegan Chili. Photo credit: Two City Vegans.

When you want something hearty that warms you up from the inside, nothing hits the spot quite like a big bowl of chili. Best Vegan Chili packs in all the flavor without any meat, proving you don’t need it to make a meal feel complete. It’s perfect for those chilly evenings when all you want is something comforting. Plus, it’s a great way to get everyone to eat their veggies without any complaints.
Get the Recipe: Best Vegan Chili

Roasted Cauliflower Tacos

A plate of tacos with red cabbage and cauliflower slaw.
Roasted Cauliflower Tacos. Photo credit: Two City Vegans.

Taco night just got a refreshing makeover with a dish that’s as fun to make as it is to eat. Roasted Cauliflower Tacos turn the humble cauliflower into the star of the show. Wrapped up in your favorite tortillas with your go-to toppings, it’s a meal that guarantees no leftovers. It’s all the fun of taco night, with a twist that keeps things interesting.
Get the Recipe: Roasted Cauliflower Tacos

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Who doesn’t love a good snack that you can also call dinner? Egg Rolls are here to break the monotony of weekday meals with a crunch. Stuffed with veggies and wrapped in a crispy shell, they’re a hands-down favorite. Whether as a side or the main event, they have a way of disappearing fast.
Get the Recipe: Egg Rolls

Vegan Spam

Slices of Vegan Spam.
Vegan Spam. Photo credit: Two City Vegans.

Sometimes, you’re just looking for that certain something to spice up your sandwiches or breakfast plates. Enter Vegan Spam, a twist on a classic that you didn’t know you needed until now. It brings a salty, savory note to any dish, making it incredibly versatile. Plus, it’s a conversation starter – who wouldn’t want to talk about vegan spam?
Get the Recipe: Vegan Spam

Blood Orange and Fennel Salad

Blood Orange and Fennel Salad. Photo credit: Two City Vegans.

Sometimes, you need a dish that wakes up all your senses. Blood Orange and Fennel Salad does exactly that, with its vibrant colors and fresh flavors. It’s the perfect side dish that often steals the show. And it’s as beautiful to look at as it is delicious to eat, adding a splash of color to any table.
Get the Recipe: Blood Orange and Fennel Salad

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

For nights when you need something uncomplicated yet wholly filling, a dish comes to mind that fits the bill perfectly. Vegetable Casserole is easy to throw together and can handle just about any veggie you need to use up. It’s a cozy meal that feels like a warm hug. Plus, it makes for great leftovers, if you’re lucky enough to have any.
Get the Recipe: Vegetable Casserole

Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate.
Vegan Pasta Primavera. Photo credit: Two City Vegans.

There’s something about pasta that just speaks to the soul. Vegan Pasta Primavera brings together all the best veggies in one brightly colored dish that’s as pleasing to the eye as it is to the palate. It’s light, yet fulfilling – perfect for those evenings when you want a meal that doesn’t weigh you down. And it’s quick too, making it a weeknight hero.
Get the Recipe: Vegan Pasta Primavera

Vegan Couscous Salad With Tofu

Vegan Couscous Salad With Tofu. Photo credit: Two City Vegans.

On days when you crave something light yet nourishing, there’s a dish that always delivers. Vegan Couscous Salad With Tofu strikes the perfect balance of refreshing and filling. Packed with flavor and protein, it’s the sort of meal that keeps you going. It’s also incredibly easy to customize, making it a staple in the lineup.
Get the Recipe: Vegan Couscous Salad With Tofu

Vegan Mushroom Lentil Stew

Vegan Mushroom Lentil Stew. Photo credit: Two City Vegans.

When the weather calls for something warm and fulfilling, there’s nothing quite like a stew to make you feel all is right in the world. Vegan Mushroom Lentil Stew combines earthy flavors in a way that’s deeply comforting. It’s rich, hearty, and like a warm blanket on a cold day. Plus, it’s packed with nutrients, making it a win-win.
Get the Recipe: Vegan Mushroom Lentil Stew

Easy Vegan Falafel Bowl

Easy Vegan Falafel Bowl. Photo credit: Two City Vegans.

When you’re in the mood for flavors that take you on a trip, there’s a dish that fits just right. Easy Vegan Falafel Bowl is as fun to assemble as it is to eat. With each bite, you get a little bit of everything, making it a filling meal. It’s customizable, which means everyone can make their bowl just the way they like it.
Get the Recipe: Easy Vegan Falafel Bowl

Italian Walnut Sauce Pasta

Italian Walnut Sauce Pasta. Photo credit: Two City Vegans.

Sometimes, the simplest dishes are the ones that stand out the most. Italian Walnut Sauce Pasta is a testament to how a few quality ingredients can come together to create something extraordinary. It’s rich, it’s creamy, and it’s entirely plant-based. This dish is a reminder that plant-based eating is anything but boring.
Get the Recipe: Italian Walnut Sauce Pasta

Healthy Mexican Lettuce Wraps (GF)

Healthy Mexican Lettuce Wraps (GF). Photo credit: Two City Vegans.

On days when you want a meal that’s light, flavorful, and easy to put together, there’s a perfect option. Healthy Mexican Lettuce Wraps (GF) are all about fresh ingredients tucked into crisp lettuce leaves. They’re as fun to make as they are to eat, and they pack a punch flavor-wise. Perfect for those days when you want something quick but full of flavor.
Get the Recipe: Healthy Mexican Lettuce Wraps (GF)

Mixed Bean Chili

Mixed Bean Chili. Photo credit: Two City Vegans.

There’s no arguing that chili is the ultimate comfort food, but who says it needs meat to be delicious? Mixed Bean Chili is here to prove that beans are all you need for that rich, comforting bowl of goodness. It’s a great way to showcase the variety and richness of beans in a dish that’s perfect for any day of the week. And it’s always a hit, no matter who’s at the table.
Get the Recipe: Mixed Bean Chili

Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice.
Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

If you’re looking for a way to turn a simple vegetable into something extraordinary, there’s a dish that does exactly that. Gochujang Cabbage Steaks bring a spicy twist to an often-overlooked veggie. With just the right amount of heat, they’re a bold choice for a dinner that’s anything but ordinary. They’re a surefire way to make cabbage the star of the meal.
Get the Recipe: Gochujang Cabbage Steaks

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

For a dish that’s as pretty to look at as it is delicious to eat, look no further. Homemade Ratatouille is a celebration of vegetables, layered in a way that’s both rustic and elegant. It’s the kind of meal that impresses guests but is simple enough to enjoy any time. This dish is proof that with the right ingredients, plant-based eating is truly delicious.
Get the Recipe: Homemade Ratatouille

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