Ever wonder what dinner looks like halfway across the globe? With these 17 dishes, you don’t have to wonder anymore. Impress your friends and family with an eclectic menu that spans continents and cultures. Whether it’s a quiet night in or a lively gathering, these recipes are sure to stir up some exciting dinner conversations—just be ready to share the recipe secrets!
Beef Bulgogi Bowls
If you’re on the hunt for something that brings a sweet and savory combo to your dinner table, look no further. With its roots in Korean cuisine, Beef Bulgogi Bowls are a true crowd-pleaser, offering thinly sliced beef that’s got a bit of a sweet kick. Pair that with a bowl of steamed rice, and you’ve got yourself a meal that’s not only filling but also packs a punch of flavor.
Get the Recipe: Beef Bulgogi Bowls
Dan Dan Noodles
For those who appreciate a bit of heat in their meals, here’s a dish that’ll keep you coming back for more. Dan Dan Noodles combine the nutty, the spicy, and the savory in one bowl, creating a unique eating experience that’s hard to forget. Originating from Chinese Sichuan cuisine, this dish has a way of balancing bold flavors that’s both intriguing and addictive.
Get the Recipe: Dan Dan Noodles
Camarones a la Diabla
Anyone up for a seafood adventure? Camarones a la Diabla is a Mexican classic that brings the heat to your favorite shellfish in a way that’s hard to resist. In this dish, shrimp meets a fiery sauce that’s both aromatic and deeply flavorful, making each bite a delicious challenge. It’s perfect for spice lovers looking to explore the depths of traditional Mexican cooking while enjoying something familiar yet exciting.
Get the Recipe: Camarones a la Diabla
Beef Yakisoba
When you crave something a bit different from the usual pasta night, why not take a trip to Japan with your palete? Beef Yakisoba is a stir-fried noodle dish that’s as fun to eat as it is to say. With tender beef and a variety of veggies tangled in a tangy sauce, every forkful is a mini adventure. It’s a great introduction to Japanese flavors for those who are new to the cuisine, offering a comforting yet exciting meal option.
Get the Recipe: Beef Yakisoba
Pizza Carbonara
Who says you have to choose between
Get the Recipe: Pizza Carbonara
Thai Fried Rice
Ever wondered what makes Thai Fried Rice stand out from its many fried rice counterparts? This dish brings together ingredients that add a pop of color and a burst of flavor, making it a feast for both the eyes and the palate. It’s a Thai twist on a familiar favorite, introducing a fresh perspective on what rice can do. Whether you’re a fried rice enthusiast or new to the game, this dish promises a refreshing change of pace.
Get the Recipe: Thai Fried Rice
Lamb Kofta Kebabs
If you’re in the mood to fire up the grill but want to try something different, say hello to Lamb Kofta Kebabs. This dish is all about bringing flavor-packed ground lamb together with spices that sing of the Middle East. Skewered and grilled to perfection, they’re the perfect excuse to gather around the grill with friends. It’s an easy way to mix up your BBQ routine while keeping things deliciously interesting.
Get the Recipe: Lamb Kofta Kebabs
Pork Fried Rice
For a quick and delicious meal that doesn’t skimp on flavor, Pork Fried Rice has got you covered. This dish is a testament to the power of combining simple ingredients to create something truly special. With bits of pork that add a savory depth to every bite, it’s a versatile option that can easily be customized to suit your taste. It’s a reliable go-to for busy weeknights when time is short but the craving for something hearty and fulfilling is not.
Get the Recipe: Pork Fried Rice
Tom Kha Gai
Looking for something cozy and comforting but with a bit of an exotic twist? Tom Kha Gai, a Thai coconut soup, might just be the answer. This dish seamlessly blends the creaminess of coconut with the tang of lime, wrapped around tender pieces of chicken. It’s a gentle yet flavorful way to dip your toes into Thai cuisine, offering a soothing bowl of warmth that’s perfect for any day of the year.
Get the Recipe: Tom Kha Gai
Miso Glazed Salmon
When you’re aiming for something light yet flavorful, Miso Glazed Salmon doesn’t disappoint. This dish highlights the delicate taste of salmon with a glaze that’s rich in umami, courtesy of the miso. It brings a beautiful balance to the fish without overpowering it, making for a meal that feels special yet is surprisingly easy to pull off. It’s a great way to impress guests or treat yourself to a restaurant-quality dinner at home.
Get the Recipe: Miso Glazed Salmon
Stir Fried Hokkien Noodles
Craving something that’s savory, fulfilling, and a cinch to whip up? Stir Fried Hokkien Noodles might just be your next go-to. This dish is all about the texture and taste, with noodles that soak up all the flavor of the stir fry, mingled with crunchy veggies and tender bits of meat. It’s a popular choice in Asian cuisine for a reason, offering a quick fix for those noodle cravings with loads of flavor to boot.
Get the Recipe: Stir Fried Hokkien Noodles
Air Fryer Fish Tacos
If you’re looking for a lighter take on taco night, why not give Air Fryer Fish Tacos a whirl? Using an air fryer, this dish serves up crispy fish without all the grease, wrapped in a warm tortilla and topped with your favorite fixings. It’s a fresh and healthy twist on a beloved classic, perfect for those days when you want a meal that’s both quick and delicious. Plus, it’s fun to say you made something so delicious in an air fryer, right?
Get the Recipe: Air Fryer Fish Tacos
Gochujang Noodles with Bacon and Eggs
Fancy a dish that’s a little sweet, a little spicy, and totally worth it? Gochujang Noodles with Bacon and Eggs is here to shake up your meal routine with a Korean-inspired twist. This dish mingles the rich flavors of bacon and the unique heat of gochujang with the comforting familiarity of noodles and eggs. It’s a bold choice for those looking to experiment with different flavor profiles in their cooking, offering an exciting break from the ordinary.
Get the Recipe: Gochujang Noodles with Bacon and Eggs
Crispy Beef
For those of you who can’t resist the allure of something crispy and savory, let Crispy Beef draw you in. This dish is all about that irresistible crunch, paired with a sauce that ties everything together beautifully. It’s a fantastic way to enjoy beef in a new light, offering a texture and flavor combo that’s hard to beat. Whether it’s the main event or part of a larger spread, this dish promises to steal the show.
Get the Recipe: Crispy Beef
Pancit Bihon
Here’s a Filipino classic that deserves a spot on your dining table. Pancit Bihon is a noodle dish that’s both light and flavorful, perfect for any occasion. It’s a testament to the idea that sometimes, the simplest ingredients can create the most memorable meals. Whether you’re new to Filipino cuisine or looking for a taste of home, this dish offers a comforting meal that’s as enjoyable to make as it is to eat.
Get the Recipe: Pancit Bihon
Korean Hot Dogs
In the mood for street food that’s fun and a little different? Korean Hot Dogs are a playful take on a familiar favorite, coated in a crispy batter and often topped or filled with unexpected, flavorful extras. This snack is a fantastic way to add some excitement to your usual menu, bringing a bit of Korean street food flair right to your kitchen. Great for gatherings, they’re a reminder that food can be fun and delicious at the same time.
Get the Recipe: Korean Hot Dogs
Harissa Chicken
If you’re after something that packs a bit of a punch with loads of flavor, Harissa Chicken could be your next dinner hero. This dish marries juicy chicken with the spicy, aromatic paste known as harissa, offering a meal that’s both spicy and savory. It’s a simple way to bring the heat to your dinner table, perfect for those who like their meals with a bit of an edge.
Get the Recipe: Harissa Chicken