Who needs a passport when you can travel through your palate? These 17 Asian noodle dishes bring the vibrant streets of Asia right to your dinner table. Each recipe is a new stop on an epic flavor adventure, whether you’re twirling your fork in a tangy Pad Thai or slurping up a hearty bowl of Ramen. It’s a culinary getaway without the jet lag!
Beef Yakisoba
If you’re in the mood for something quick yet fulfilling, this might be your go-to choice. Often found sizzling away at street stalls, it combines beef with noodles in a way that’s hard to resist. Beef Yakisoba isn’t just about the protein; it’s a full meal that ensures both hunger satisfaction and a flavor burst. It provides a peek into urban cooking style, offering a hearty meal any day of the week.
Get the Recipe: Beef Yakisoba
Dan Dan Noodles
Initially served by street vendors who carried their goods on poles, commonly known in Mandarin as Dan Dan, hence the name. This dish is a fascinating blend of flavors that many often crave without knowing exactly why. Dan Dan Noodles come with a unique blend of heat and spice, twirled into a seemingly simple bowl of noodles. It’s the kind of dish that pulls you into a deeper appreciation of less recognized recipes.
Get the Recipe: Dan Dan Noodles
Singapore Noodles
Despite what the name might suggest, this dish doesn’t actually hail from Singapore; it’s a delicious mystery that originated elsewhere. An array of subtle spices meets rice noodles in this stir-fry marvel. Singapore Noodles is a colorful dish often jazzed up with various proteins and crisp vegetables. The curiosity about its origins and its undeniable appeal makes it a frequent choice among noodle enthusiasts.
Get the Recipe: Singapore Noodles
Gochujang Noodles
For those who lean towards meals with a kick, this dish offers just that with its mix of Korean flavors. The use of Gochujang paste introduces a savory, sweet, and spicy profile that’s quite addictive. Gochujang Noodles is for anyone looking to explore deeper into Korean cuisine. It’s simple but powerful in taste, and perfect for those who enjoy a little heat with their meals.
Get the Recipe: Gochujang Noodles
Korean Ramen
This isn’t your average packaged noodle soup; it’s a beloved staple in Korea with many variations to suit different palates. Laden with rich flavors and often enjoyed with various toppings, Korean Ramen is more than just a meal, it’s comfort in a bowl. Its ease of prep combined with deep, filling tastes makes it a favorite for many. Whether it’s a cold day or a late night, it’s a fulfilling choice every time.
Get the Recipe: Korean Ramen
Chicken Curry Laksa
Combining the creamy complexity of curry with noodles, this dish is a thrilling choice for anyone craving a touch of the exotic. The coconut milk smooths out the spicier elements, creating a balanced dish that’s both inviting and exciting. Chicken Curry Laksa pulls influences from various culinary traditions to create something truly special. With every spoonful, it offers a creamy yet spicy hug to your senses.
Get the Recipe: Chicken Curry Laksa
Stir Fried Hokkien Noodles
Originating from a Chinese influence, this dish brings the robust flavors of soy with hints of seafood, enveloped around thick, chewy noodles. It’s an excellent showcase of how simple ingredients can create a fulfilling meal. Stir Fried Hokkien Noodles are typically a crowd-pleaser owing to their rich texture and savory flavors. They make for a filling meal that fills the room with its wonderful aroma.
Get the Recipe: Stir Fried Hokkien Noodles
Pancit Bihon
This Filipino classic is a testament to the country’s love affair with noodles. Usually a star at celebrations, it embodies a festive spirit with its mixture of noodles and vegetables. Pancit Bihon is not only simple but also symbolizes long life and prosperity. It’s light, yet flavorsome, making it perfect for a family gathering or a simple dinner at home. Its inviting nature makes it hard to pass up a plate!
Get the Recipe: Pancit Bihon
Peanut Sauce Beef and Ramen Noodles
The rich, creamy texture of peanut sauce combined with the ever-popular ramen noodles delivers a meal that’s both indulgent and comforting. This dish blends the smooth, nutty layers of the sauce with the heartiness of beef. Peanut Sauce Beef and Ramen Noodles serve as a fulfilling meal, perfect for those times when only comfort food will do. It’s a popular go-to for a reason—easy, quick, and utterly delicious.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles
Yum Woon Sen
This dish is a testament to the magic of simplicity in Thai cuisine. Light yet flavorful, it combines noodles with a refreshing mix of herbs and lime. Yum Woon Sen can be enjoyed either cold or at room temperature, making it an excellent choice for diverse occasions. It’s a balanced meal, known for pleasing a crowd with its tanginess yet straightforward charm.
Get the Recipe: Yum Woon Sen
Sesame Noodles
Beloved for their simplicity and the nutty, aromatic flavor of sesame, these noodles are a must-try for those who prefer lighter meals. Sesame Noodles are often served chilled, making them refreshing during warmer days. They provide a wonderful alternative to heavier, meat-laden dishes, maintaining a fulfilling presence on the dining table. It’s a blend of mild flavors, perfect for a quick lunch or a side dish at dinner.
Get the Recipe: Sesame Noodles
Thai Peanut Sauce Noodles
If you think peanut sauce can only be paired with skewers, think again. Mixed with noodles, it creates an enchanting dish that’s both sweet and savory. Thai Peanut Sauce Noodles offer a delicious twist on traditional meals, combining rich peanut sauce with the freshness of Thai herbs. It’s one of those dishes that demand a return, thanks to its irresistibly smooth blend of flavors.
Get the Recipe: Thai Peanut Sauce Noodles
Shrimp Yakisoba
When seafood meets a street-food favorite, you get a dish that’s both hearty and flavorful. Loaded with shrimp, Shrimp Yakisoba is a fun twist on the traditional beef version, offering a seafood delight that’s perfect for lovers of both noodles and marine flavors. It’s a dynamic dish that keeps you coming back for more, ideal for those who crave a hearty noodle meal but want something a little different from the usual.
Get the Recipe: Shrimp Yakisoba
Veggie Pad Thai
This dish is a parade of vibrant vegetables tangled in rice noodles, making it as colorful as it is flavorful. Veggie Pad Thai is a favorite for those who want to enjoy a lighter, plant-based meal without sacrificing depth of flavor. It’s packed with a tamarind punch that’s truly refreshing. It proves that you don’t need meat to enjoy a filling and delicious noodle dish, echoing the lively streets of Thailand in each bite.
Get the Recipe: Veggie Pad Thai
Pad Kee Mao with Chicken
Also known as “Drunken Noodles”, this dish combines bold spices and tender chicken with thick rice noodles. Pad Kee Mao with Chicken is famous for its aromatic and spicy stir-fry, providing a filling meal that stands out with its robust flavors. It’s perfect for those craving something spicy and filling, showcasing how well chicken melds into the rich tapestry of Thai spices.
Get the Recipe: Pad Kee Mao with Chicken
Spicy Miso Ramen
This dish takes the comforting base of miso and upgrades it with a kick of spiciness. Spicy Miso Ramen mixes traditional Japanese flavors with a bold twist. It’s a warming bowl that offers solace and heat in every slurp. Ideal for chilly nights or when you need a spicy lift to your spirits. Its rich broth and hearty toppings make it a popular choice among those who love their meals with a bit more intensity.
Get the Recipe: Spicy Miso Ramen
Burmese Garlic Noodles
Hidden within this dish is the comforting pungency of garlic, intermingled with unique Burmese flavors. Burmese Garlic Noodles are a wonderful choice for garlic lovers, providing a robust and aromatic experience that lingers pleasantly. It’s not just about the strength of flavors but the harmonious blend they create together. Offering an uncomplicated yet flavorful meal, it’s perfect for any day that calls for a garlic twist.
Get the Recipe: Burmese Garlic Noodles