15 dinners that scream ‘it’s almost sweater weather’

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Fall’s rolling in, and that means it’s time to swap out your light summer dinners for meals that actually stick to your ribs. Think less salad, more casseroles and soups that scream “grab a blanket.” If you’re tired of the same old pumpkin spice hype, these recipes will remind you that good fall food can be much more than lattes and pastries.

Creamy pumpkin pasta with garlic and tuscan kale in a bowl with a spoon.
Creamy Pumpkin Garlic Pasta. Photo credit: Running to the Kitchen.

Pumpkin Tortilla Casserole

Pumpkin tortilla casserole in a baking dish with wooden serving spatula topped with jalapenos.
Pumpkin Tortilla Casserole. Photo credit: Running to the Kitchen.

Creamy and cheesy with a bit of spice, this pumpkin tortilla casserole is the perfect fall comfort meal to kick off sweater weather. It’s a hit with the family.
Get the Recipe: Pumpkin Tortilla Casserole

Creamy Pumpkin Barley with Sausage

Creamy pumpkin barley with sausage garnished with fresh sage leaves and grated parmesan in a bowl with a spoon.
Creamy Pumpkin Barley with Sausage. Photo credit: Running to the Kitchen.

This pumpkin barley dish is like risotto’s faster, more laid-back cousin. With sausage and pumpkin, it’s hearty and great for a cozy dinner in no time.
Get the Recipe: Creamy Pumpkin Barley with Sausage

Glazed Pork Chops and Apples

Tea glazed pork chops with sauteeed apples on top and sage garnish.
Glazed Pork Chops and Apples. Photo credit: Running to the Kitchen.

Sweet pumpkin tea glaze on pork chops paired with poached apples? This fall dinner is both easy and packed with flavor, making it perfect for any night.
Get the Recipe: Glazed Pork Chops and Apples

Pumpkin Potato Soup

Pumpkin potato blender soup in a blue and white bowl garnished with fresh parsley.
Pumpkin Potato Soup. Photo credit: Running to the Kitchen.

Whip up this creamy potato and pumpkin soup in your blender! A smooth, no-hassle dinner that’s perfect when the temperatures start dropping.
Get the Recipe: Pumpkin Potato Soup

Leek Apple Cheddar Soup

A bowl of apple cheddar leek soup with chopped nuts.
Leek Apple Cheddar Soup. Photo credit: Running to the Kitchen.

A fun mix of leeks, apples, and cheddar with a little crunch from walnuts and cranberries. This soup brings in all the fall vibes without much effort.
Get the Recipe: Leek Apple Cheddar Soup

Chicken Apple Cheddar Chili

A bowl of chili with apples, beans and sour cream.
Chicken Apple Cheddar Chili. Photo credit: Running to the Kitchen.

Not your typical chili, this version with chicken, white beans, apples, and cheddar is the perfect balance of savory and sweet for those early fall nights.
Get the Recipe: Chicken Apple Cheddar Chili

Stuffed Delicata Squash

Stuffed delicata squash boats with cranberries and pork on a baking sheet.
Stuffed Delicata Squash. Photo credit: Running to the Kitchen.

Roasted delicata squash stuffed with pork, cranberries, apples, leeks, and fennel. It’s a great way to showcase fall produce in a simple and tasty dinner.
Get the Recipe: Stuffed Delicata Squash

Brisket Chili

Brisket chili in a bowl topede with green onions and avocado.
Brisket Chili. Photo credit: Running to the Kitchen.

Got leftover brisket? Toss it into this chunky chili with beans, peppers, and corn. A hearty dish that’s perfect when the nights get cool.
Get the Recipe: Brisket Chili

Buttercup Squash Soup

Two bowls of Thai buttercup squash soup with lime and cilantro.
Buttercup Squash Soup. Photo credit: Running to the Kitchen.

Creamy buttercup squash soup with a hint of coconut and lime brings a mellow vibe to fall dinners. A simple, yet satisfying way to enjoy this underused squash.
Get the Recipe: Buttercup Squash Soup

Sheet Pan Maple Mustard Chicken

Maple mustard chicken breasts with brussels sprouts, squash and cranberries.
Sheet Pan Maple Mustard Chicken. Photo credit: Running to the Kitchen.

Maple mustard chicken with Brussels sprouts, squash, and cranberries, all roasted on one pan. Perfect for those busy nights when you need something simple.
Get the Recipe: Sheet Pan Maple Mustard Chicken

Kabocha Squash Chili

A bowl of kabocha squash chili in a bowl on a blue plate.
Kabocha Squash Chili. Photo credit: Running to the Kitchen.

Slow-cooked kabocha squash chili is the perfect veggie chili for fall. The squash adds a nutty flavor that makes it hearty without the need for meat.
Get the Recipe: Kabocha Squash Chili

Creamy Pesto Spaghetti Squash Noodles

Pesto spaghetti squash noodles in a bowl with cherry tomatoes.
Creamy Pesto Spaghetti Squash Noodles. Photo credit: Running to the Kitchen.

If you’re craving comfort food but want something a little lighter, these creamy pesto spaghetti squash noodles hit the spot and are great for a fall dinner.
Get the Recipe: Creamy Pesto Spaghetti Squash Noodles

Pumpkin Stuffed Shells

Pumpkin stuffed shells in a white dish with a spoon.
Pumpkin Stuffed Shells. Photo credit: Running to the Kitchen.

Pumpkin-filled pasta shells with sage, cinnamon, and nutmeg. This is fall comfort food at its finest, perfect for dinner when you’re ready for something cozy.
Get the Recipe: Pumpkin Stuffed Shells

Apple Butter Roasted Chicken

An assortment of roasted chicken pieces garnished with fresh herbs on a tray.
Apple Butter Roasted Chicken. Photo credit: Running to the Kitchen.

Crispy on the outside, juicy on the inside—this apple butter roasted chicken is the perfect Sunday dinner. It brings just the right amount of sweetness to the table.
Get the Recipe: Apple Butter Roasted Chicken

Creamy Pumpkin Garlic Pasta

Creamy pumpkin pasta with garlic and tuscan kale in a bowl with a spoon.
Creamy Pumpkin Garlic Pasta. Photo credit: Running to the Kitchen.

Rich and creamy, this pumpkin garlic pasta hits all the right notes with its savory flavor and fall spices. Great for when you’re in the mood for something cozy.
Get the Recipe: Creamy Pumpkin Garlic Pasta

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