Recreate your favorite takeout dishes with a lineup of recipes that feel just like the real thing. This list of 21 copycat recipes offers options for all your cravings, from classic favorites to unique finds, making it easy to bring variety and flavor to your dinner routine. Perfect for family meals or a special treat, these dishes let you enjoy familiar tastes from the comfort of your home, making every meal feel a bit more like your favorite spot.
Udon Noodles with Thai Green Curry
Bringing the vibrant flavors of Thailand home is simpler than you might think with Udon Noodles with Thai Green Curry. This dish effortlessly merges the thick and chewy texture of udon with the rich and aromatic Thai green curry. No need to pick up the phone to order from your local takeout when you can recreate this favorite in your own kitchen. It’s a warming and hearty option for those chilly fall evenings.
Get the Recipe: Udon Noodles with Thai Green Curry
Szechuan Shrimp
For seafood lovers, Szechuan Shrimp offers a lip-smacking alternative to dining out. This recipe captures the essence of traditional Szechuan cuisine, known for its bold and spicy flavors, without overwhelming your palate. It’s a quick and easy dish to prepare, providing a convenient yet authentic experience right from the stove. Enjoy the comfort of homemade food with a kick that’s hard to forget.
Get the Recipe: Szechuan Shrimp
Mulligatawny Soup
As the leaves start to turn, there’s nothing quite like a bowl of Mulligatawny Soup to warm you up. This classic soup is an infusion of various cultures, coming together to create a soup that’s both nourishing and complex in flavor. Each spoonful is like a warm hug for your insides, ideal for those brisk autumn days. Plus, making it at home allows you to bask in the rich aroma that’ll fill your kitchen.
Get the Recipe: Mulligatawny Soup
Chicken Pakora
Surprise your family with a batch of homemade Chicken Pakora, a beloved Indian snack that’s perfect for fall gatherings. This dish is known for its flavorful marinade and crispy exterior, which you can achieve without the hassle of deep frying. It’s a surefire hit for game day or as an appetizer at your next potluck. A simple, yet rewarding culinary project that brings the tastes of India to your doorstep.
Get the Recipe: Chicken Pakora
Air Fryer Spring Rolls
Recreate the crunch and flavor of your favorite appetizer with Air Fryer Spring Rolls. Utilizing an air fryer not only makes this recipe a breeze but also offers a lighter version of this traditionally fried treat. With each bite, you’re treated to a crispy texture and a filling that encapsulates the essence of Asian cuisine. It’s a fun and interactive way to put a healthier spin on a classic, without losing any of the appeal.
Get the Recipe: Air Fryer Spring Rolls
Hoisin Beef
Invite the bold flavors of Hoisin Beef into your kitchen and watch as it quickly becomes a regular on your meal rotation. The rich and robust sauce in this dish provides an unmistakable taste that usually requires a reservation at your favorite Asian bistro. Simple to make and irresistibly flavorful, this dish is just what you need when you’re craving something special. It’s the perfect centerpiece for a cozy night in.
Get the Recipe: Hoisin Beef
Chicken Biryani
You can’t get more authentic than a pot of homemade Chicken Biryani. This traditional dish is layered with flavors and spices that bridge the gap between home cooking and your local Indian restaurant’s menu. Preparing it may feel like a mini adventure in your kitchen, with a reward that’s well worth the effort. As cooler evenings roll in, there’s nothing more fulfilling than a plate of steaming biryani.
Get the Recipe: Chicken Biryani
Bombay Sandwiches
Bombay Sandwiches are the answer when you’re in the mood for something different, yet familiar. These sandwiches are a street-food staple offering a burst of flavor in every bite. They prove that sandwiches are not just for lunchtime but can be a fantastic option for any meal when you’re looking for comfort with a twist. It’s a fuss-free recipe that welcomes the spirit of Mumbai’s street vendors into your home.
Get the Recipe: Bombay Sandwiches
Air Fryer Korean Fried Chicken
Your go-to for game night might just become these Air Fryer Korean Fried Chicken pieces. They provide the same crispiness and savory goodness that you get from your local Korean joint, with less oil and mess. It’s a hassle-free dish that pairs perfectly with the vibrance of fall. Capture the essence of a culinary night out while keeping it easy and clean in the kitchen.
Get the Recipe: Air Fryer Korean Fried Chicken
Beef Yakisoba
Explore the taste of Japan with homemade Beef Yakisoba. This noodle stir-fry is a staple for a reason, with its straightforward preparation and satisfying results. Not only is it a fast fix for busy weeknights, but it also packs a flavorful punch. As the weather cools, gather around the table to enjoy a dish that brings a piece of Japanese culture to your home.
Get the Recipe: Beef Yakisoba
Samosas
Whether as a snack or a side, Samosas have a way of making any meal feel more special. This Indian classic, with its spiced filling and flaky crust, is a favorite that translates beautifully to home cooking. Rolling out dough and stuffing each pastry may be a labor of love, but the end result is always worth it. It’s an engaging kitchen activity that yields treats perfect for sharing on a breezy autumn day.
Get the Recipe: Samosas
Onigiri
Discover the simple joy of making Onigiri, Japan’s beloved rice ball snack. These portable goodies are a canvas for various fillings, allowing for a customizable experience each time you make them. They’re ideal for picnics or a quick bite before heading out to enjoy the fall foliage. Plus, getting your hands a little sticky while shaping them can be a part of the fun.
Get the Recipe: Onigiri
Chicken Egg Foo Young
Skip the takeaway version and whip up some Chicken Egg Foo Young in your own kitchen. This Chinese-American omelet is packed full of flavor and can be served as a satisfying entrée or side. Its savory goodness makes for a warming meal that’s particularly enjoyable on a blustery autumn night. The process of preparing it can be a therapeutic way to unwind while cooking.
Get the Recipe: Chicken Egg Foo Young
Instant Pot Palak Paneer
With an Instant Pot Palak Paneer, you can effortlessly bring a touch of Indian cuisine into your home. This dish is a harmonious blend of greens and cheese in a smooth curry, and the Instant Pot makes the process virtually foolproof. It’s a comforting choice as you cozy up indoors, watching the leaves fall outside your window. Plus, it’s a hit with vegetarians and meat-eaters alike.
Get the Recipe: Instant Pot Palak Paneer
Onion Samosas
Onion Samosas are a delicious twist on the traditional samosa, offering a slightly different flavor profile. This version tends to be a crowd-pleaser at gatherings or just as a snack on a lazy Sunday afternoon. They are simple to make and pack a punch of flavor that’s as brisk as an autumn breeze. Roll up your sleeves and prepare for a kitchen session that’s both enjoyable and rewarding.
Get the Recipe: Onion Samosas
Miso Glazed Salmon
Introduce a bit of sophistication to dinner with Miso Glazed Salmon. This recipe balances the natural richness of salmon with a savory glaze that’s both sweet and umami. It’s an ideal meal for those evenings when you crave something that feels gourmet without hours of preparation. As the nights get cooler, this salmon dish is a splendid way to enjoy a cozy dinner at home.
Get the Recipe: Miso Glazed Salmon
Samosa Chaat
For a casual yet inventive twist on traditional Indian fare, try Samosa Chaat. This playful dish takes the savory, spiced fillings of samosas and presents them in a new, deconstructed style. It’s not only a feast for the eyes but also a way to experience classic flavors in an informal setting. Share this dish with friends as you reminisce about the warmer days of summer.
Get the Recipe: Samosa Chaat
Mongolian Chicken
Bring a burst of flavor to your table with Mongolian Chicken. This simple-to-make entree is reminiscent of what you might find at a Chinese restaurant, yet it’s easily replicated at home. Enjoy the combination of tender chicken and a sauce that’s both sweet and savory, making for a comforting meal as the weather cools down. It’s family-friendly and guaranteed to be a hit with everyone at the table.
Get the Recipe: Mongolian Chicken
Pork Belly Banh Mi
Reinvent your sandwich game with Pork Belly Banh Mi, the Vietnamese classic that’s become a global favorite. This dish pairs perfectly crisp pork belly with fresh, crisp vegetables and herbs, all in a light baguette. It’s an adventurous switch from the usual sandwich routine and one that’s fitting for a crisp autumn lunch. The meld of textures and flavors in this dish is a refreshing take on traditional Vietnamese cuisine.
Get the Recipe: Pork Belly Banh Mi
Crispy Beef
Experience the texture and taste of restaurant-style Crispy Beef without stepping foot outside your door. This dish is a wonderful choice for those who love their beef with a bit of crunch, matched with a sauce that’s sweet and sticky. It’s an ideal Friday night dish when you’re in the mood for something special to kick off the weekend. Wrap up beneath a soft throw, and enjoy this comforting dish as the evening grows colder.
Get the Recipe: Crispy Beef
Miso Caramel
Add a twist to your fall desserts with Miso Caramel. This unique blend of sweet caramel with the savory depth of miso creates an unexpected topping for a variety of treats. It’s a conversation starter and a surprisingly simple way to enhance your baking repertoire. As the leaves start rustling, why not rustle up a batch of this fusion dessert topping to impress your guests?
Get the Recipe: Miso Caramel