Takeout? No Thanks—Try These 19 Easy Asian Recipes Instead

Photo of author

| Published:

Why settle for takeout when you can whip up these simple and flavorful dishes at home? From noodle bowls to stir-fries, these recipes deliver the bold tastes you love without the delivery fee. They’re quick, satisfying, and packed with the kind of flavors that keep you coming back for more. Perfect for busy weeknights or a cozy night in, these meals are all about ease and deliciousness. Get ready to skip the menu and start cooking.

Grilled chicken skewers with a glossy glaze, garnished with chopped herbs, served on a white rectangular plate.
Chicken Skewers with Peanut Sauce. Photo credit: All Ways Delicious.

Drunken Noodles

A close-up of a fork holding a portion of pasta with pieces of meat, bell pepper slices, and a basil leaf. The background is blurred, focusing on the vibrant colors and textures of the food.
Drunken Noodles. Photo credit: All The Noodles.

Drunken Noodles combine wide rice noodles with tender chicken, bell peppers, and a bold, spicy sauce. This Thai street food favorite is perfect for nights when you want big flavors without relying on takeout. It’s quick, hearty, and ideal for satisfying a craving for spice.
Get the Recipe: Drunken Noodles

Spicy Dan Dan Noodles with Ground Pork

A fork lifts a tantalizing forkful of noodles mixed with sausage and vegetables from a black skillet. The dish appears to be creamy and richly seasoned, reminiscent of dan dan noodles, with visible bits of meat and greens intertwined with the noodles.
Spicy Dan Dan Noodles with Ground Pork. Photo credit: All The Noodles.

https://allwaysdelicious.com/pork-fried-rice/
Get the Recipe: Spicy Dan Dan Noodles with Ground Pork

Mee Goreng Mamak

A fork holding a portion of stir-fried noodles with bean sprouts on a white plate.
Mee Goreng Mamak. Photo credit: All The Noodles.

Gochujang Noodles feature chewy noodles tossed in a rich, spicy sauce made with gochujang. Tender vegetables and mushrooms add texture and balance to the dish. It’s a bold, satisfying choice for nights when you want something with a little kick.
Get the Recipe: Mee Goreng Mamak

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Pancit Bihon combines thin rice noodles, tender chicken, and crisp vegetables in a savory sauce. This Filipino favorite is simple to make and packed with comforting flavors. It’s a great alternative to takeout when you’re craving something light yet satisfying.
Get the Recipe: Pancit Bihon

Pork Fried Rice

Pork fried rice in a blue and white striped bowl.
Pork Fried Rice. Photo credit: All Ways Delicious.

Pork Fried Rice is a versatile dish that transforms leftover pork into a quick, hearty meal. Stir-fried with rice, vegetables, and a hint of soy sauce, it’s a perfect way to recreate takeout flavors at home. It’s filling, flavorful, and ready in no time.
Get the Recipe: Pork Fried Rice

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

Gochujang Noodles feature chewy noodles tossed in a rich, spicy sauce made with gochujang. Tender vegetables and mushrooms add texture and balance to the dish. It’s a bold, satisfying choice for nights when you want something with a little kick.
Get the Recipe: Gochujang Noodles

Instant Pot Chicken Biryani

Overhead shot of 3 plates of chicken biryani.
Instant Pot Chicken Biryani. Photo credit: All Ways Delicious.

Instant Pot Chicken Biryani delivers fragrant basmati rice, spiced chicken, and bold aromatics in a fraction of the time. This Indian classic is hearty and flavorful, perfect for a dinner that feels special but is easy to prepare. It’s a one-pot solution for a takeout-inspired meal.
Get the Recipe: Instant Pot Chicken Biryani

Chicken Skewers with Peanut Sauce

Grilled chicken skewers with sauce and garnished with chopped herbs, served on a rectangular white plate.
Chicken Skewers with Peanut Sauce. Photo credit: All Ways Delicious.

Chicken Skewers with Peanut Sauce pair tangy, marinated chicken with a creamy, nutty dipping sauce. The combination of flavors makes this dish versatile for dinner or appetizers. Serve it with rice or vegetables for a complete meal that’s simple yet packed with taste.
Get the Recipe: Chicken Skewers with Peanut Sauce

Singapore Noodles

Rice noodles with meat and veggies on a white plate.
Singapore Noodles. Photo credit: All Ways Delicious.

Singapore Noodles bring a fragrant mix of rice vermicelli, curry powder, and stir-fried vegetables to your plate. Shrimp and char siu add a touch of sweetness, while scrambled eggs give the dish a rich texture. It’s a light, flavorful meal perfect for busy weeknights.
Get the Recipe: Singapore Noodles

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Shrimp Yakisoba is a quick stir-fry of tender noodles, juicy shrimp, and crisp vegetables tossed in a savory-sweet sauce. It’s a delicious way to bring takeout vibes to your kitchen. This dish is easy to prepare and full of balanced flavors.
Get the Recipe: Shrimp Yakisoba

Miso Glazed Salmon

Miso glazed salmon on a plate with rice and spinach.
Miso Glazed Salmon. Photo credit: All Ways Delicious.

Miso Glazed Salmon combines flaky fish with a savory-sweet glaze for a dish that feels restaurant-worthy. The miso adds a rich umami depth, making this meal both flavorful and simple. It’s an easy choice for a weeknight dinner that doesn’t sacrifice taste.
Get the Recipe: Miso Glazed Salmon

Thai Pumpkin Curry

Overhead shot of a white pot with Thai pumplkin curry.
Thai Pumpkin Curry. Photo credit: All Ways Delicious.

Thai Pumpkin Curry pairs tender pumpkin with creamy coconut milk and bold Thai spices. This dish is warm, satisfying, and perfect for highlighting seasonal ingredients. It’s a quick and flavorful alternative to takeout when you’re craving something cozy.
Get the Recipe: Thai Pumpkin Curry

Spam Musubi

Spam musubi on a white plate with soy sauce, a can of Spam, chopsticks, and a bowl in the background.
Spam Musubi. Photo credit: All Ways Delicious.

Spam Musubi layers seared, glazed Spam on sticky rice, wrapped in nori for a portable, savory treat. This Hawaiian favorite blends Japanese and American influences in a simple, satisfying way. It’s a fun option for lunch or a unique dinner snack.
Get the Recipe: Spam Musubi

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

Thai Peanut Sauce Noodles combine tender noodles with a creamy, nutty sauce that’s slightly spiced. This vegetarian dish is rich, satisfying, and incredibly easy to prepare. It’s a great go-to for when you want comforting Thai flavors at home.
Get the Recipe: Thai Peanut Sauce Noodles

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

Chicken Hot and Sour Soup features a tangy broth filled with mushrooms, bamboo shoots, chicken, and ribbons of egg. It’s hearty and flavorful, perfect for a warming dinner. This soup is a satisfying alternative to ordering from your local takeout spot.
Get the Recipe: Chicken Hot and Sour Soup

Bang Bang Noodles with Chicken

A bowl of noodle stir-fry topped with vegetables, chicken, crushed peanuts, and fresh mint leaves. Chopsticks rest on the side of the bowl, which is placed on a textured surface with a small container in the background.
Bang Bang Noodles with Chicken. Photo credit: All The Noodles.

Bang Bang Noodles with Chicken combine chewy noodles, tender chicken, and a sweet-spicy sauce. Fresh herbs and crunchy peanuts add layers of flavor and texture. It’s a quick, satisfying dish for nights when you want bold flavors without the delivery wait.
Get the Recipe: Bang Bang Noodles with Chicken

Pork Belly Banh Mi

3 pork belly banh mi on a white platter with limes and pickled veg in the background.
Pork Belly Banh Mi. Photo credit: All Ways Delicious.

Pork Belly Banh Mi layers crispy pork belly, pickled vegetables, and fresh herbs in a crusty baguette. This Vietnamese sandwich delivers a perfect mix of textures and flavors in every bite. It’s a simple way to bring takeout-style indulgence to your kitchen.
Get the Recipe: Pork Belly Banh Mi

Beijing Noodles

A bowl of noodles with sauce, garnished with sliced cucumbers, carrots, and bean sprouts. Using chopsticks, someone is lifting a portion of noodles. The dish is served in a white bowl, set on a light-colored table with a textured napkin nearby.
Beijing Noodles. Photo credit: All The Noodles.

Beijing Noodles, or Zha Jiang Mian, feature chewy noodles coated in a savory fermented bean paste sauce. Crisp vegetables like cucumbers and carrots add balance and crunch. This hearty, satisfying dish is a great choice for when you want bold flavors without the takeout menu.
Get the Recipe: Beijing Noodles

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Chicken Egg Foo Young is a savory omelet-style dish with tender chicken and crisp vegetables. Light yet filling, it’s a satisfying meal that comes together quickly. Pair it with rice for a complete dinner that feels like it came straight from your favorite restaurant.
Get the Recipe: Chicken Egg Foo Young

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.