Every year, as the leaves start to change and we feel that familiar chill in the air, there’s an immediate buzz of excitement for the upcoming Thanksgiving feast. And sure, while that golden, roasted turkey at the center of the table is a timeless tradition, seasoned celebrators know that it’s those scrumptious side dishes that truly make or break the meal. Whether you’re hosting a big family gathering or just contributing a dish to a friend’s potluck, choosing the right side dishes can elevate the entire dining experience.
Don’t worry, we’ve got you covered. Our roundup includes 23 side dishes, each with its own unique flair, that are perfect for any Canadian Thanksgiving table. From classics with a twist to innovative new favorites, there’s something for every palate. So, before you even think about setting that table, take a look at these game-changing options. Dive in, explore, and let’s ensure your Thanksgiving spread is the talk of the town!
Air Fryer Sweet Potato Cubes
Looking to add some zest to your Canadian Thanksgiving? These Air Fryer Sweet Potato Cubes might be the answer. They’re speedy, simple, and packed with flavor. Just picture them beside that roast turkey – talk about a combo that’s sure to get people talking!
Get the Recipe: Air Fryer Sweet Potato Cubes
Brussels Sprouts with Brown Butter & Almonds
We’ve all had our moments with Brussels sprouts, but this version is a game-changer. Brown butter and almonds elevate this dish from ordinary to extraordinary. Imagine a bite where nutty, buttery flavors combine with sprouts. Now that’s a Canadian Thanksgiving upgrade.
Get the Recipe: Brussels Sprouts with Brown Butter & Almonds
Smoked Mac & Cheese
Taking the classic mac & cheese and adding a smoky twist – sounds tempting, right? Creamy, comforting, and with that unique smoked undertone, this dish is sure to make memories. If you’re looking to jazz up your Canadian Thanksgiving, this might be the way.
Get the Recipe: Smoked Mac & Cheese
Texas Corn Succotash
Want to blend some Texan vibrancy into our Canadian Thanksgiving spread? This succotash is the ticket. Bursting with corn, peppers, and a lovely medley of flavors, it’s a side dish that promises to be a hit. A delightful fusion that brings two great traditions together.
Get the Recipe: Texas Corn Succotash
Smoked Asparagus
Let’s shake up the traditional Canadian Thanksgiving sides a bit. Smoked asparagus offers a fresh, light, and intriguing twist. The smoking process truly enhances the vegetable’s flavor, making it a sure-fire conversation starter at the table.
Get the Recipe: Smoked Asparagus
Air Fryer Corn on the Cob
Corn on the cob, but make it modern with an air fryer. It’s got that delicious grilled flavor without the actual grilling. Think buttery, slightly crispy, and oh-so-satisfying – a perfect side to complement the Canadian Thanksgiving main attractions.
Get the Recipe: Air Fryer Corn on the Cob
Sweet Potatoes in Air Fryer
Our Canadian love for sweet potatoes can’t be denied. Using an air fryer, these babies come out soft on the inside, slightly crispy on the outside, and all-around delightful. It’s the kind of side that adds warmth and heartiness to the Thanksgiving table.
Get the Recipe: Sweet Potatoes in Air Fryer
Creamed Corn
There’s something timeless about creamed corn. Silky, slightly sweet, and melding perfectly with other dishes, it’s a classic that holds its own. If you’re searching for a side that’s both comforting and familiar for Canadian Thanksgiving, this is it.
Get the Recipe: Creamed Corn
Smoked Spaghetti Squash
Looking for something a tad unconventional? Enter the smoked spaghetti squash. Light, slightly sweet, and infused with that smoky essence, it’s a side dish that challenges the norms in the best possible way. A delicious twist for our Canadian feast.
Get the Recipe: Smoked Spaghetti Squash
Sauerkraut with Apples & Bacon
A blend of tangy and sweet, sauerkraut with apples and bacon offers a tantalizing dance of flavors. It’s an unexpected pairing that works wonders. If you’re keen on surprising your guests this Canadian Thanksgiving, this dish might just do the trick.
Get the Recipe: Sauerkraut with Apples & Bacon
Au Gratin Potato Stacks
Thin slices of potatoes, layers of cheese, and the joy of individual stacks – what’s not to love? Each bite is a blend of creamy and crispy. It’s the kind of side dish that guarantees everyone gets their fair share of deliciousness during Canadian Thanksgiving.
Get the Recipe: Au Gratin Potato Stacks
Mexican Cauliflower Rice
Who said our Canadian Thanksgiving can’t have a touch of international flair? This cauliflower rice, with hints of Mexican spices, is a fresh and zesty addition. It’s a colorful, flavorful side that’ll spice up the traditional spread in a delightful way.
Get the Recipe: Mexican Cauliflower Rice
Smoked Double Stuffed Baked Potatoes
Ready to level up your potato game this Thanksgiving? These smoked, double-stuffed potatoes are rich, savory, and oh-so-filling. It’s a side dish that screams festive and promises to be a favorite among guests.
Get the Recipe: Smoked Double Stuffed Baked Potatoes
Oven Roasted Asparagus with Mascarpone
There’s something irresistible about asparagus roasted to perfection and paired with creamy mascarpone. This dish offers a blend of fresh greens and rich creaminess, creating a harmonious addition to the Canadian Thanksgiving table.
Get the Recipe: Oven Roasted Asparagus with Mascarpone
German Kohlrabi
Let’s take a global tour, bringing in some German vibes to our Canadian table. Kohlrabi, with its mild and unique taste, is sure to pique interest. It’s crunchy, refreshing, and an exciting change from the typical sides.
Get the Recipe: German Kohlrabi
Creamed Spinach with Mascarpone
Elevating the classic creamed spinach with a touch of mascarpone richness, this dish is pure luxury. Soft, flavorful, and with that touch of creamy elegance, it’s set to be a standout side at any Canadian Thanksgiving gathering.
Get the Recipe: Creamed Spinach with Mascarpone
Greek Lemon Potatoes
Let’s transport our Canadian Thanksgiving to the shores of the Mediterranean for a moment. These Greek lemon potatoes are tangy, herby, and a real treat for the palate. It’s a vibrant addition that promises to liven up the festive table.
Get the Recipe: Greek Lemon Potatoes
Gnocchi with Lemon-Parmesan Sauce
Gnocchi for Thanksgiving? Absolutely! Especially when paired with a zesty lemon-parmesan sauce. Soft, pillowy, and drenched in flavor – this side dish is a delightful twist to the usual lineup, ensuring a memorable Canadian feast.
Get the Recipe: Gnocchi with Lemon-Parmesan Sauce
Smoked Sweet Potatoes
Sweet potatoes get a smoky makeover in this dish. It’s an intriguing blend of sweet and smoky that’ll add a distinct touch to the Thanksgiving table. Perfect for those in search of a fresh take on traditional Canadian flavors.
Get the Recipe: Smoked Sweet Potatoes
Creamy Spinach Orzo
Combine the creaminess of spinach with the hearty texture of orzo, and you’ve got a side dish that’s both comforting and delightful. It promises to be a delightful complement to the turkey and other Canadian Thanksgiving staples.
Get the Recipe: Creamy Spinach Orzo
Baked Acorn Squash with Maple Syrup
Maple syrup and Canadian Thanksgiving – could there be a more iconic duo? When paired with baked acorn squash, the result is a dish that encapsulates the essence of fall. It’s sweet, warming, and a taste of Canada in every bite.
Get the Recipe: Baked Acorn Squash with Maple Syrup
Bacon Fried Corn
Combining the salty allure of bacon with the sweetness of corn, this dish is a treat for the taste buds. It’s a blend of flavors that’s hard to resist, making it a top contender for the title of ‘favorite side’ at any Canadian Thanksgiving.
Get the Recipe: Bacon Fried Corn
Spaetzle
Bringing in a touch of German tradition, spaetzle is a delightful noodle dish that’s soft, chewy, and wonderfully versatile. It’s a unique and tasty addition that promises to stand out on the Canadian Thanksgiving table.
Get the Recipe: Spaetzle