Craving Chinese takeout but not the wait or the price tag? We’ve got you covered! We’re dishing out 10 amazing recipes that bring the magic of your favorite Chinese takeout right into your kitchen. From the sizzle of stir fry to the comfort of slow-cooked flavors, these recipes are easy, wallet-friendly, and, dare we say, even better than the restaurant versions. Ditch the delivery menu for good with these homemade delights!
Kung Pao Chickpeas
Shake up your meal routine with Kung Pao chickpeas, capturing the explosive flavors of a classic Chinese dish. The sauce nails that iconic Kung Pao taste, and chickpeas add a fun twist. It’s easy to whip up, making your kitchen the new hotspot for homemade takeout goodness.
Get the Recipe: Kung Pao Chickpeas
Sweet & Spicy Pork Ramen Stir Fry
Ready in just 20 minutes, this pork ramen stir fry is a whirlwind of sweet and spicy flavors. Loaded with veggies, it’s a healthy and quick solution for weeknight dinners. It’s the perfect dish to outshine your usual takeout, packed with flavors that keep you coming back for more.
Get the Recipe: Sweet & Spicy Pork Ramen Stir Fry
Sweet & Sour Tofu
Transform your takeout experience with this sweet and sour tofu recipe. Crispy tofu drenched in a sticky, flavor-packed sauce competes with the best takeout dishes. Quick, easy, and bursting with flavor, it’s a game-changer for a lively vegetarian meal, ready in under 30 minutes.
Get the Recipe: Sweet & Sour Tofu
Shrimp Lo Mein
Bring the magic of shrimp lo mein to your own kitchen! It’s a breeze to make, featuring Chinese egg noodles, succulent shrimp, fresh veggies, and a homemade sauce that trumps any takeout. In just 20 minutes, you can savor a dish that’s a cut above your usual order.
Get the Recipe: Shrimp Lo Mein
Chinese Boneless Spare Ribs
Enjoy the classic Chinese spare ribs right from your kitchen. These ribs, with their crispy edges and striking red color, are not just kind to your wallet but also a joy to make. Experience all the familiar takeout flavors, with the added bonus of being the chef in charge.
Get the Recipe: Chinese Boneless Spare Ribs
General Tso Shrimp
Don’t wait for delivery; whip up some General Tso shrimp in just 10 minutes! This dish brings all the sweet and spicy flavors you crave, and it’s super easy with just one skillet. Enjoy your favorite takeout dish quicker, cheaper, and bursting with homemade goodness.
Get the Recipe: General Tso Shrimp
Spicy Udon Noodle Stir Fry
Liven up your evening meals with a spicy udon noodle stir fry, ready in less than 30 minutes. Packed with umami from a ginger-garlic sriracha sauce and tossed with hearty udon noodles and ground beef, it’s a dish that’ll make you forget about takeout menus.
Get the Recipe: Spicy Udon Noodle Stir Fry
Ground Beef Stir Fry
Dive into a simple yet mouthwatering ground beef stir fry for a weeknight feast. It combines fresh veggies, tasty beef, and a zingy homemade garlic ginger sauce all in one pan. Quicker and healthier than takeout, it’s the perfect pick for a hassle-free, delicious dinner.
Get the Recipe: Ground Beef Stir Fry
Slow Cooker Honey Garlic Chicken
Let your slow cooker work its magic with honey garlic chicken, a dish that’s destined to become your new favorite. Chicken chunks in a sticky, sweet sauce offer a healthier and more fulfilling alternative to takeout. Set it, forget it, and come back to a feast that’s ready to impress.
Get the Recipe: Slow Cooker Honey Garlic Chicken
Shaved Beef & Broccoli Stir Fry
Whip up a shaved beef and broccoli stir fry for a quick and scrumptious answer to your takeout cravings. Thinly sliced beef, crunchy broccoli, and a savory sauce come together for a meal that’s easy, fast, and rivals the flavors of your local takeout joint.
Get the Recipe: Shaved Beef & Broccoli Stir Fry