The 27 brunch recipes you won’t survive the weekend without

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Brunch is all about enjoying a late morning meal that brings together breakfast and lunch favorites. It’s a time to relax, catch up with loved ones, and enjoy good food at a leisurely pace. Our top 27 brunch recipes are picked to make these moments even better, offering a mix of flavors to please everyone at the table. Whether you’re in the mood for something hearty or light, these dishes are sure to add joy and satisfaction to your brunch experience.

A stack of cream cheese pancakes on white plate with butter.
Cream Cheese Pancakes. Photo credit: Primal Edge Health.
Oyster bake casserole on table with linen and herbs.
The Perfect Brunch Oyster Bake. Photo credit: At the Immigrant’s Table.

The Perfect Brunch Oyster Bake

A savory blend of fresh oysters, herbs, and cheese, the Perfect Brunch Oyster Bake is a luxurious dish ready in about 30 minutes. Its main ingredients create a rich, creamy texture complemented by the oceanic taste of oysters. This bake offers a unique twist on traditional brunch fare, presenting a sophisticated flavor profile. Ideal for those seeking to impress with an elegant, yet comforting brunch option.
Get the Recipe: The Perfect Brunch Oyster Bake

Several muffins in a pile.
Morning glory muffins. Photo credit: At the Immigrant’s Table.

Morning glory muffins

Morning Glory Muffins pack a wholesome punch with carrots, apples, and nuts, taking about 25 minutes to prepare. These muffins have a moist texture and a sweet, spiced flavor that makes them a hit for brunch. They’re a nutritious choice, full of fiber and natural sweetness. Perfect for a grab-and-go option that doesn’t compromise on taste or health.
Get the Recipe: Morning glory muffins

Cinnamon crescent rolls on a white plate.
Cinnamon Roll Cresent Rolls. Photo credit: One Hot Oven.

Cinnamon Roll Cresent Rolls

In just 20 minutes, Cinnamon Roll Crescent Rolls come together with a blend of cinnamon, sugar, and cottage cheese. The result is a soft, flaky pastry with a warm, cinnamon-infused filling. These rolls are a comforting treat that pairs beautifully with your morning coffee. They offer a homemade twist to a classic favorite, sure to delight any brunch guest.
Get the Recipe: Cinnamon Roll Cresent Rolls

Baked oatmeal with sliced apples on top.
Apple Cranberry Baked Oatmeal. Photo credit: One Hot Oven.

Apple Cranberry Baked Oatmeal

Apple Cranberry Baked Oatmeal is a heartwarming dish that takes about 35 minutes to make. Its main ingredients include oats, fresh apples, and tart cranberries, creating a sweet and fruity taste. This baked oatmeal has a comforting, chewy texture that’s both filling and satisfying. A perfect balance of health and flavor for a cozy brunch gathering.
Get the Recipe: Apple Cranberry Baked Oatmeal

A person holding an eggs benedict with salmon and capers on a plate.
Creamy Salmon Eggs Benedict Recipe. Photo credit: At the Immigrant’s Table.

Creamy Salmon Eggs Benedict Recipe

The Creamy Salmon Eggs Benedict Recipe is a luxurious brunch option that requires around 20 minutes to prepare. It combines smoked salmon and a rich, velvety hollandaise sauce atop a toasted English muffin. The dish offers a delicate balance of smoky and creamy flavors. It’s a sophisticated take on a classic, sure to elevate any brunch table.
Get the Recipe: Creamy Salmon Eggs Benedict Recipe

A walnut tart on a wooden cutting board with sprigs of thyme.
Walnut and buckwheat caramel tart. Photo credit: At the Immigrant’s Table.

Walnut and buckwheat caramel tart

Ready in about 40 minutes, the Walnut and Buckwheat Caramel Tart is a delightful blend of nutty and sweet flavors. This tart features a hearty buckwheat crust filled with a luscious caramel and topped with crunchy walnuts. Its taste is a complex melody of earthy and buttery notes. A refined choice for those who appreciate a less conventional brunch dessert.
Get the Recipe: Walnut and buckwheat caramel tart

two slices of smoked salmon and spinach quiche on dark blue plates.
Smoked Salmon and Spinach Quiche. Photo credit: Two Cloves Kitchen.

Smoked Salmon and Spinach Quiche

Smoked Salmon and Spinach Quiche is a flavorful and elegant brunch dish that takes roughly 45 minutes to prepare. It combines flaky pastry with a savory filling of smoked salmon, spinach, and cheese. The quiche has a rich, smoky taste with a hint of earthiness from the spinach. A delightful option for those who enjoy a touch of sophistication in their brunch fare.
Get the Recipe: Smoked Salmon and Spinach Quiche

Yogurt Chocolate Ripple Keto Cheesecake piece on a white plate.
Yogurt Chocolate Ripple Cheesecake. Photo credit: Low Carb – No Carb.

Yogurt Chocolate Ripple Cheesecake

Yogurt Chocolate Ripple Cheesecake is a no-bake delight ready in about 15 minutes, making it a quick and indulgent brunch dessert. It features layers of creamy yogurt and rich chocolate, offering a smooth and tangy taste with a decadent twist. This cheesecake is a luscious treat that’s both satisfying and surprisingly light. Ideal for a sweet end to any brunch spread.
Get the Recipe: Yogurt Chocolate Ripple Cheesecake

A stack of cream cheese pancakes on white plate with butter.
Cream Cheese Pancakes. Photo credit: Primal Edge Health.

Cream Cheese Pancakes

Cream Cheese Pancakes are a simple yet sumptuous brunch choice, requiring just 10 minutes to whip up. These pancakes are made with cream cheese and eggs, resulting in a fluffy and protein-rich dish. They have a subtly sweet and tangy flavor, perfect for topping with your favorite syrup or fresh fruit. An excellent low-carb alternative that doesn’t skimp on taste or satisfaction.
Get the Recipe: Cream Cheese Pancakes

A person holding a vegetarian eggs benedict.
Meatless and Vegetarian Eggs Benedict Recipe with Avocado. Photo credit: At the Immigrant’s Table.

Meatless and Vegetarian Eggs Benedict Recipe with Avocado

The Meatless and Vegetarian Eggs Benedict Recipe with Avocado is a refreshing take on a brunch classic, ready in 30 minutes. It features poached eggs and ripe avocado on an English muffin, drizzled with hollandaise sauce. This dish offers a creamy, rich taste with a hint of brightness from the avocado. A delightful choice for vegetarians looking for a satisfying and elegant brunch option.
Get the Recipe: Meatless and Vegetarian Eggs Benedict Recipe with Avocado

Cheesy cinnamon rolls in a white baking dish.
Bosnian Pita Pie. Photo credit: At the Immigrant’s Table.

Bosnian Pita Pie

Bosnian Pita Pie, a savory and hearty dish, takes about 1 hour to prepare. This pie is filled with a flavorful blend of meat or vegetables, encased in a flaky, homemade dough. It offers a comforting, home-cooked taste with a satisfying texture. A traditional Balkan specialty, this pie is sure to be a conversation starter at your brunch table.
Get the Recipe: Bosnian Pita Pie

Eggplant shakshuka in pan.
Eggplant Shakshuka. Photo credit: At the Immigrant’s Table.

Eggplant Shakshuka

Eggplant Shakshuka is a vibrant and spicy dish that’s ready in about 30 minutes. It combines roasted eggplant with tomatoes and spices, topped with poached eggs. The taste is a rich melding of smoky and tangy flavors with a gentle heat. A visually stunning and nourishing option that adds a global flair to your brunch.
Get the Recipe: Eggplant Shakshuka

Pancakes on a parchment paper on cutting board.
Lemon ricotta pancakes. Photo credit: At the Immigrant’s Table.

Lemon ricotta pancakes

Lemon Ricotta Pancakes are a light and fluffy treat, taking about 20 minutes to make. They blend the zesty freshness of lemon with the creamy richness of ricotta cheese. These pancakes have a bright, citrusy flavor that’s sure to awaken the taste buds. A delightful twist on the classic pancake, perfect for a springtime brunch.
Get the Recipe: Lemon ricotta pancakes

A hashbrown casserole in a white baking dish.
Sausage Egg Hashbrown Casserole. Photo credit: One Hot Oven.

Sausage Egg Hashbrown Casserole

Sausage Egg Hashbrown Casserole is a hearty, all-in-one dish ready in about 45 minutes. This casserole combines savory sausage, eggs, and hashbrowns, baked to golden perfection. It offers a satisfying taste with a comforting, homestyle appeal. Great for feeding a crowd and leaving everyone content and full.
Get the Recipe: Sausage Egg Hashbrown Casserole

A bundt cake with a slice taken out of it.
Best Gluten Free Bundt Cake. Photo credit: Best Clean Eating.

Best Gluten Free Bundt Cake

Best Gluten Free Bundt Cake is a moist and tender dessert that can be prepared in roughly 60 minutes. Made with a blend of gluten-free flours and a hint of vanilla, it offers a sweet and classic cake flavor. This cake is a thoughtful addition for those with dietary restrictions, ensuring everyone can indulge in a slice of sweetness. A welcoming treat for any brunch occasion.
Get the Recipe: Best Gluten Free Bundt Cake

Breakfast Rutabaga Rosti on wooden background with towel.
Breakfast Rutabaga Rosti. Photo credit: At the Immigrant’s Table.

Breakfast Rutabaga Rosti

Breakfast Rutabaga Rosti is a unique and tasty dish ready in about 30 minutes. It’s made with shredded rutabaga, which is pan-fried until crispy and golden. The rosti has a slightly sweet, earthy taste and a satisfying crunch. A nutritious alternative to traditional potato dishes, it’s sure to intrigue and delight your guests.
Get the Recipe: Breakfast Rutabaga Rosti

Colombian tamales on a plate.
Chicken Colombian Tamales (Tamales Colombiano). Photo credit: At the Immigrant’s Table.

Chicken Colombian Tamales (Tamales Colombiano)

Chicken Colombian Tamales (Tamales Colombiano) are a traditional and flavorful dish that takes about 2 hours to prepare. Wrapped in banana leaves, these tamales are filled with chicken, vegetables, and spices. They offer a taste that is both hearty and comforting with a touch of exotic spice. A festive and authentic addition to any brunch that’s worth the effort.
Get the Recipe: Chicken Colombian Tamales (Tamales Colombiano)

Lox and bagel board.
Lox and bagel board. Photo credit: At the Immigrant’s Table.

Lox and bagel board

Lox and Bagel Board is a customizable and social brunch option ready in about 15 minutes. It features an array of bagels, smoked salmon, and various toppings. The flavors range from the rich, smoky salmon to the tangy cream cheese and fresh vegetables. Perfect for a laid-back brunch where guests can build their own delicious creations.
Get the Recipe: Lox and bagel board

Close up on russian pancakes with rose petals.
Gluten-Free Russian Pancakes With Rose Petals and Kefir. Photo credit: At the Immigrant’s Table.

Gluten-Free Russian Pancakes With Rose Petals and Kefir

Gluten-Free Russian Pancakes With Rose Petals and Kefir are a delicate and aromatic dish, taking about 20 minutes to make. These pancakes are light and fluffy, with a subtle floral note and a tangy kefir twist. The taste is a gentle sweetness that’s perfectly complemented by the unique addition of rose petals. A delightful and unusual choice for those seeking a gluten-free brunch with a touch of elegance.
Get the Recipe: Gluten-Free Russian Pancakes With Rose Petals and Kefir

One crepe folded on a plate with ricotta and pancakes.
Buckwheat Crepes with Ricotta and Peach Thyme Confiture. Photo credit: At the Immigrant’s Table.

Buckwheat Crepes with Ricotta and Peach Thyme Confiture

Buckwheat Crepes with Ricotta and Peach Thyme Confiture blend earthy buckwheat flour with creamy ricotta and sweet confiture, ready in about 30 minutes. The crepes are delicate and nutritious, while the peach thyme confiture adds a fragrant sweetness. This dish offers a balance of flavors and textures, from the soft crepes to the rich filling. It’s a thoughtful choice for those who enjoy a sweet and savory brunch.
Get the Recipe: Buckwheat Crepes with Ricotta and Peach Thyme Confiture

A plate with cinnamon toast and a cup of tea.
Sweet matzo brei recipe. Photo credit: At the Immigrant’s Table.

Sweet matzo brei recipe

Sweet Matzo Brei Recipe is a quick, traditional dish that can be on your table in 15 minutes. It combines matzo, eggs, and a touch of sweetness, resulting in a soft and slightly crispy texture. This recipe provides a comforting, sweet flavor that’s reminiscent of French toast. It’s a simple yet beloved brunch item with roots in Jewish cuisine.
Get the Recipe: Sweet matzo brei recipe

Spinach Salmon Rolls on a wooden board.
Spinach Salmon Roulade with Caviar. Photo credit: Low Carb – No Carb.

Spinach Salmon Roulade with Caviar

Spinach Salmon Roulade with Caviar is a refined dish that takes about 30 minutes to prepare, featuring a spinach roulade filled with salmon and topped with caviar. The combination of flavors is elegant, with the earthiness of spinach complementing the rich salmon and salty caviar. This dish is visually impressive and offers a luxurious taste experience. It’s a perfect choice for a special brunch occasion.
Get the Recipe: Spinach Salmon Roulade with Caviar

Breakfast casserole on a white plate with more casserole in a pan behind it and a blue linen with steel bowls on top beside it and wooden spoon in front of it.
Dairy-free breakfast casserole. Photo credit: Fitasamamabear.

Dairy-free breakfast casserole

Dairy-Free Breakfast Casserole, ready in about 45 minutes, caters to those with dairy sensitivities without compromising on taste. It’s a hearty mix of vegetables, dairy-free cheese, and meat substitutes. This casserole has a savory flavor profile and is filling enough to keep you satisfied throughout the morning. A great option for a diverse and inclusive brunch menu.
Get the Recipe: Dairy-free breakfast casserole

Sweet Keto Challah Bread on a white plate with tulips.
Sweet Low Carb Challah Bread. Photo credit: Low Carb – No Carb.

Sweet Low Carb Challah Bread

Sweet Low Carb Challah Bread, taking about 2 hours, is a treat for those watching their carb intake. Made with low-carb flour and sweeteners, this bread has a soft texture and a mildly sweet flavor. It’s a festive addition to any brunch table, offering a guilt-free option for bread lovers. Enjoy the tradition of challah in a way that fits your dietary needs.
Get the Recipe: Sweet Low Carb Challah Bread

A closeup of a sausage spinach quiche is shown with a red linen.
Sausage Spinach Quiche. Photo credit: Two Cloves Kitchen.

Sausage Spinach Quiche

Sausage Spinach Quiche is ready in about 45 minutes and is a hearty, savory brunch staple. It combines spicy sausage, fresh spinach, and cheese in a flaky crust. The quiche offers a satisfying blend of flavors with a good balance of protein and greens. It’s a reliable choice for a filling and flavorful brunch dish.
Get the Recipe: Sausage Spinach Quiche

Argentinian Flan (Bread Pudding) with Caramel Sauce. Photo credit: At the Immigrant’s Table.

Argentinian Flan (Bread Pudding) with Caramel Sauce

Argentinian Flan (Bread Pudding) with Caramel Sauce is a rich dessert ready in about 1 hour. This comforting dish features a custard-soaked bread topped with a velvety caramel sauce. Its creamy texture and sweet caramel flavor make it an indulgent end to brunch. A classic Argentinian treat, this flan is sure to please any sweet tooth.
Get the Recipe: Argentinian Flan (Bread Pudding) with Caramel Sauce

A plate topped with a fried egg and greens.
Breakfast potato latkes topped with egg, kale, tomatoes and tamari almonds. Photo credit: At the Immigrant’s Table.

Breakfast potato latkes topped with egg, kale, tomatoes and tamari almonds

Breakfast Potato Latkes topped with egg, kale, tomatoes, and tamari almonds take about 25 minutes to make. This dish combines crispy potato latkes with the soft texture of eggs and fresh vegetables. The tamari almonds add a savory crunch, creating a well-rounded flavor profile. It’s a nutritious and satisfying meal that brings a creative twist to traditional latkes.
Get the Recipe: Breakfast potato latkes topped with egg, kale, tomatoes and tamari almonds

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