25 bread recipes that’ll make your oven work overtime

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Nothing beats the aroma of fresh-baked bread wafting through the kitchen, and these 25 recipes are guaranteed to keep your oven busy. From soft, pillowy rolls to crusty artisan loaves, there’s a homemade bread for every craving. Whether you’re kneading by hand or letting a mixer do the work, get ready for warm, buttery slices straight from your own oven!

How to Make Pita Bread at Home. Photo credit: Renee Nicole’s Kitchen.

Croissants

A plate of golden-brown croissants is set on a patterned dish. Nearby are bowls containing butter, flour, and red jam, with a beige cloth napkin under the plate.
Croissants. Photo credit: Real Life of Lulu.

These homemade croissants are buttery, flaky, and totally worth the effort! Layers of dough and butter create that perfect crisp outside and soft, airy inside. Fresh from the oven, they’re amazing with butter, a drizzle of honey, or just as they are!
Get the Recipe: Croissants

Peanut Butter Bread

Loaf of peanut butter bread with one cut slice on white cutting board.
Peanut Butter Bread. Photo credit: Real Life of Lulu.

Peanut Butter Bread is an old-school ’40s favorite that’s super easy to throw together. Just heat it up, spread on some butter or jam, and you’re set. It’s the perfect snack to enjoy with a hot cup of coffee when you’re in the mood for something cozy.
Get the Recipe: Peanut Butter Bread

Hot Cross Buns

Hot cross buns on silver tray.
Hot Cross Buns. Photo credit: Real Life of Lulu.

Grandma’s hot cross buns are crazy good! They’re soft, fluffy, and packed with currants, cinnamon, and allspice—basically, the perfect sweet treat for any get-together. Once you take a bite, there’s no going back. You’ll be grabbing another before you even realize it!
Get the Recipe: Hot Cross Buns

Parker House Rolls

A single bread roll, the star of many cherished bread recipes, rests on a vibrant red plate.
Parker House Rolls. Photo credit: Real Life of Lulu.

These buttery Parker House Rolls are great anytime! The scalded milk makes the dough super fluffy, and each roll gets a butter brush, a little fold, and bakes up golden. They’re so tasty, you’ll definitely want to make a double batch!
Get the Recipe: Parker House Rolls

Old-Fashioned Homemade Bread

A sliced loaf of white bread rests on a wooden surface, revealing its light, fluffy interior and golden crust.
Old-Fashioned Homemade Bread. Photo credit: Real Life of Lulu.

This old-school bread recipe is as simple as it gets—just a few basic ingredients, and you’re on your way to a warm, golden loaf. It’s easy, always a family favorite, and perfect with any meal. You won’t believe how good something this simple can be!
Get the Recipe: Old-Fashioned Homemade Bread

Old-Fashioned Banana Bread

Sliced loaf of banana bread on wooden board.
Old-Fashioned Banana Bread. Photo credit: Real Life of Lulu.

This banana bread is just like Grandma used to make! Super moist, full of ripe bananas and crunchy nuts, it’s perfect for a snack or whenever you’re craving something yummy. Whip up a loaf, and it’ll disappear before you know it. Honestly, it’s that good!
Get the Recipe: Old-Fashioned Banana Bread

Stovetop Scones

Round scones with jam on white plate.
Stovetop Scones. Photo credit: Real Life of Lulu.

No oven? No big deal! These stovetop scones are crazy easy and come together in no time—just what you need on a lazy weekend morning. Perfect for breakfast or a snack, and they make your kitchen smell amazing. You might want to make a double batch!
Get the Recipe: Stovetop Scones

Irish Soda Bread

Round loaf of Irish soda bread on wooden board.
Irish Soda Bread. Photo credit: Real Life of Lulu.

Make some Irish Soda Bread—it’s super simple, full of raisins and caraway seeds, and perfect with a hot cup of tea. No need for any fancy stuff, just good old cozy vibes and a kitchen that smells amazing. Slice it up, slather on some butter, and enjoy a little Irish comfort!
Get the Recipe: Irish Soda Bread

How to Make Pita Bread at Home

How to Make Pita Bread at Home. Photo credit: Renee Nicole’s Kitchen.

Homemade pita bread is a total game-changer for any Mediterranean meal, and it’s easier than you think—just about two hours from start to finish. All you need is some flour, yeast, and olive oil to get soft, pillowy bread with that perfect pocket, just like Grandma used to make. It’s light, fluffy, and perfect for scooping up hummus or wrapping around your favorite grilled meats. And when it’s fresh out of the oven? Absolute magic.
Get the Recipe: How to Make Pita Bread at Home

Old-Fashioned Buttermilk Biscuits

A plate of biscuits on a table with a sign.
Old-Fashioned Buttermilk Biscuits. Photo credit: Real Life of Lulu.

These buttermilk biscuits are like a warm hug from grandma! Soft, flaky, and buttery, they’re perfect for breakfast or as a side with pretty much anything. They’ve got that homemade charm you can’t say no to, and trust me, one bite and you’ll be hooked!
Get the Recipe: Old-Fashioned Buttermilk Biscuits

Cinnamon Raisin Bread

Loaf of cinnamon raisin bread with two slices falling forward on wooden board.
Cinnamon Raisin Bread. Photo credit: Real Life of Lulu.

This Cinnamon Raisin Bread is super easy to whip up and perfect any time of year! It’s got sweet cinnamon swirls, a crunchy topping, and makes a great breakfast or snack. Your kitchen will smell amazing while it bakes, and you’ll be counting down the minutes till you can dig in!
Get the Recipe: Cinnamon Raisin Bread

Cottage Cheese Bread

Loaf of cottage cheese bread with two slices resting on wooden board.
Cottage Cheese Bread. Photo credit: Real Life of Lulu.

Looking for a bread that’s packed with protein? You’ve gotta try this cottage cheese bread! It’s super moist, satisfying, and full of all the good stuff. Way better than your usual loaf, and honestly, you’ll want to eat it all the time. Grab a slice for breakfast or snack time—it’s that good!
Get the Recipe: Cottage Cheese Bread

Rosemary Sourdough Bread

Rosemary sourdough bread on cutting board.
Rosemary Sourdough Bread. Photo credit: At the Immigrant’s Table.

This Rosemary Sourdough Bread is next-level good. The tangy sourdough and fresh rosemary make it super flavorful, and it’s perfect with soups, salads, or just for snacking. Once you try it, you’ll want to bake it all the time!
Get the Recipe: Rosemary Sourdough Bread

Cheesy Breadsticks

Cheesy bread sticks with marinara sauce and parsley on a plate.
Cheesy Breadsticks. Photo credit: Trina Krug.

These cheesy breadsticks are a yummy twist on the classic, made with almond flour, cream cheese, mozzarella, and a bunch of tasty seasonings. Garlic and Italian seasoning give them tons of flavor, just like something Grandma would whip up. They’re super easy to make in about 45 minutes, and each serving has only 2 net carbs. Perfect for any meal!
Get the Recipe: Cheesy Breadsticks

No Yeast Quick Bread Recipe

A slice of no yeast quick bread on a yellow plate.
No Yeast Quick Bread Recipe. Photo credit: Bagels and Lasagna.

This no-yeast bread is a total lifesaver when you need fresh bread fast. Just mix, shape, and bake—about 30 minutes later, you’ve got warm, golden-brown goodness ready to go with any meal! It’s super simple and perfect for last-minute bread cravings.
Get the Recipe: No Yeast Quick Bread Recipe

Air Fryer Garlic Bread

Pieces of garlic bread in an air fryer basket.
Air Fryer Garlic Bread. Photo credit: Downsizing Dinner.

This Air Fryer Garlic Bread is about to be your new go-to! It’s super easy to whip up with just a few ingredients, and you’ll have crispy, buttery baguette slices in no time. Perfect for any meal—or just because, like grandma would say!
Get the Recipe: Air Fryer Garlic Bread

No Knead Italian Artisan Bread

Italian artisan bread sliced on cutting board.
No Knead Italian Artisan Bread. Photo credit: Little Bit Recipes.

Making Italian artisan bread is a breeze—no kneading needed! You’ll get that awesome rustic flavor, just like grandma used to make, with zero fuss. Your kitchen will smell amazing, and it goes with pretty much anything. It’s so easy, you’ll be baking it all the time!
Get the Recipe: No Knead Italian Artisan Bread

Blueberry Pumpkin Bread

Blueberry pumpkin bread on a white towel with blueberries around.
Blueberry Pumpkin Bread. Photo credit: Upstate Ramblings.

This blueberry pumpkin bread is a fun twist on the classic. The blueberries give it a sweet burst of flavor and a pop of purple. It’s a delicious and unexpected combo that’s sure to impress. Perfect for breakfast, a snack, or dessert!
Get the Recipe: Blueberry Pumpkin Bread

Homemade Oat Bread

A loaf of sliced oat bread sitting on a towel.
Homemade Oat Bread. Photo credit: Running to the Kitchen.

This homemade oat bread is exactly like the one grandma used to make—simple and comforting. With just 7 ingredients you probably have in your pantry, it comes together in about an hour. Perfect for slathering with butter, and trust me, you’ll want this on your table!
Get the Recipe: Homemade Oat Bread

Sandwich Bread

Image shows an overhead shot of a loaf of homemade Sandwich Bread partially sliced on a wooden board.
Sandwich Bread. Photo credit: Honest and Truly.

Forget the store-bought stuff and try homemade sandwich bread instead—it’s perfect for making the best sandwiches. This bread’s soft, full of flavor, and will totally step up your sandwich game. Once you try it, you’ll never go back!
Get the Recipe: Sandwich Bread

Cheddar Iron Skillet Cornbread

Iron skillet cornbread filled with vegetables and cheese.
Cheddar Iron Skillet Cornbread. Photo credit: One Hot Oven.

You’ve gotta try Grandma’s Cheddar Iron Skillet Cornbread – full of veggies and flavor! It’s super easy to make and goes great with soups and salads. Feels like home every time, and trust me, it’s always a crowd favorite!
Get the Recipe: Cheddar Iron Skillet Cornbread

Quick Dutch Oven Bread

A loaf of Quick Dutch Oven Bread in a braiser.
Quick Dutch Oven Bread. Photo credit: Little House Big Alaska.

Obsessed with the crispy crust of dutch oven bread? Try this quick version and get all that crunch without the hassle. It’s perfect when you want fresh bread fast, and trust me, it won’t disappoint! Plus, it’s super easy to make, so you’ll be enjoying warm, crispy bread in no time.
Get the Recipe: Quick Dutch Oven Bread

No Yeast Bacon Cheddar Cheese Quick Bread

A quick bread loaf with bacon on a cutting board.
No Yeast Bacon Cheddar Cheese Quick Bread. Photo credit: Call Me PMc.

This No Yeast Bacon Cheddar Cheese Quick Bread is full of flavor in every bite. With melty cheddar cheese and crispy bacon crumbles, it’s like the ultimate savory snack. Perfect for breakfast, lunch, or just munching on anytime! You won’t be able to stop at just one slice.
Get the Recipe: No Yeast Bacon Cheddar Cheese Quick Bread

English Muffin Bread

A loaf of bread is sitting on a cutting board.
English Muffin Bread. Photo credit: Renee Nicole’s Kitchen.

Homemade English Muffin Bread is the ideal recipe for beginners. It’s basically a dump-and-bake bread—just 15 minutes of your time, no kneading, and only one rise. You’ll be amazed at how easy it is, and it tastes incredible fresh out of the oven!
Get the Recipe: English Muffin Bread

Condensed Milk Dinner Rolls

Condensed milk dinner rolls in pan.
Condensed Milk Dinner Rolls. Photo credit: An Off Grid Life.

Sweet Rolls are a fun twist on the usual soup and bread combo. Their mild sweetness and soft, airy texture go perfectly with savory soups. This recipe is super easy and takes about 2.5 hours, including rising and baking time. They’re perfect for dinner and add a little extra sweetness to the meal. Serve them with your soup for a tasty, cozy experience.
Get the Recipe: Condensed Milk Dinner Rolls

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