Discover 17 vegan recipes that’ll make you a believer

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For those who think “vegan” means “suffering through rabbit food,” think again! It’s all about discovering fresh takes on comfort food classics that keep everyone coming back for seconds. Sharing these 17 dishes at gatherings will have everyone asking for your secrets, and you might just find yourself converting a few more skeptics along the way. Who knew being a believer could be this delicious?

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

Sometimes you want something that warms you up from the inside out, and that’s where this dish comes in. It’s hearty, packed with various types of vegetables, and it’s absolutely perfect for those cold nights. Vegetable Casserole doesn’t skimp on flavor; it’s a true testament to how fulfilling plant-based eating can be. You won’t miss the meat at all in this family-friendly meal that’s both comforting and delicious.
Get the Recipe: Vegetable Casserole

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley.
Vegan Alfredo Pasta. Photo credit: Two City Vegans.

Imagine replacing your typical heavy cream sauce with something much lighter, yet equally creamy and fulfilling. That’s what Vegan Alfredo Pasta is all about. It combines the silky texture of a cream-based sauce with the wholesomeness of plant-based ingredients. It’s a game-changer for pasta night, proving that you don’t need dairy to achieve that luxurious taste and texture in your bowl.
Get the Recipe: Vegan Alfredo Pasta

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale.
Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

For those who adore a little kick in their meal, Spicy Thai Peanut Curry is a dream come true. This dish brings heat, depth, and richness, all balanced with the distinct taste of peanut. It’s an exciting spin on traditional curries that showcases how diverse vegan recipes can be, not just in flavor but in the sensations they bring to your dinner table. Plus, it’s super comforting on a chilly evening, adding warmth and vibrancy to your meal.
Get the Recipe: Spicy Thai Peanut Curry

Vegan Spam

Slices of Vegan Spam.
Vegan Spam. Photo credit: Two City Vegans.

You might think how on earth can spam be vegan? Well, Vegan Spam surprises everyone with its incredible similarity in texture and taste to its meat counterpart. It’s a testament to how creative vegan cooking can be, transforming simple ingredients into something entirely unexpected. Whether you add it to breakfast or feature it in a sandwich, it promises an interesting and flavor-packed experience.
Get the Recipe: Vegan Spam

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Craving something crispy, crunchy, and utterly delectable without straying from your vegan journey? Egg Rolls have got you covered. These are not your average starters; they’re packed with veggies and have that perfect golden exterior that you just can’t resist. They’re proof that anything can be made vegan and still taste amazing, making for a perfect snack or side dish.
Get the Recipe: Egg Rolls

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

Nothing celebrates the bounty of the vegetable garden quite like Homemade Ratatouille. This dish is a vibrant showcase of summer vegetables, slow-cooked to perfection, allowing each flavor to shine through. It’s a visual feast too, with colors that make it almost too pretty to eat. Not only is it gorgeous and delicious, but it fully captures the essence of comfort food.
Get the Recipe: Homemade Ratatouille

Vegan Lasagna

Close-up of a slice of vegetable lasagna showing layers of pasta, assorted vegetables, ricotta cheese, and tomato sauce with a breadcrumb topping.
Vegan Lasagna. Photo credit: Two City Vegans.

Vegan Lasagna takes everything you love about the classic Italian dish and turns it into a plant-based favorite. Layers of rich sauce, creamy filling, and tender noodles come together in a way that might just make you forget the original. It’s the kind of meal that makes a regular appearance on dinner tables because it’s just that good. Plus, it’s a wonderful way to impress guests who might be skeptical about vegan cuisine.
Get the Recipe: Vegan Lasagna

Best Vegan Chili

Close-up of a bowl of chili, topped with chopped cilantro, sliced red onions, and a dollop of sour cream. The chili contains beans, tomatoes, and other visible vegetables.
Best Vegan Chili. Photo credit: Two City Vegans.

When the weather gets chilly, Best Vegan Chili comes to the rescue. This dish is all about depth of flavor, with a rich, smoky base that makes you feel instantly cozy. It’s packed with protein, fiber, and a whole lot of heartiness, striking the perfect balance between fulfilling and nutritious. It’s the ultimate comfort food, reimagined in a vegan way.
Get the Recipe: Best Vegan Chili

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley.
Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

Roasted Vegan Cauliflower Steaks turn a simple vegetable into the star of the show. This dish plays with texture and flavor, roasting the cauliflower until it’s tender yet crispy on the edges. It’s a unique way to enjoy cauliflower, proving that it’s much more versatile than one might think. These “steaks” are perfect for when you want something a little different on your plate.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

Here’s the answer when you need something quick, easy, and bursting with flavor: Tofu Vegan Stir Fry. It’s a colorful mix of veggies and tofu, all tossed in a sauce that’s absolutely addicting. This dish is a clear winner for busy weeknights, showcasing how vegan meals can be both nourishing and exciting. It’s proof positive that fast food can be healthy and homemade.
Get the Recipe: Tofu Vegan Stir Fry

Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate.
Vegan Pasta Primavera. Photo credit: Two City Vegans.

Spring on a plate, that’s what Vegan Pasta Primavera is all about. It’s light, fresh, and loaded with a variety of vegetables, all tossed with pasta in a simple yet flavorful sauce. This dish is a celebration of all things bright and beautiful about plant-based eating, perfect for when you’re looking for something on the lighter side. It’s also a great way to sneak in those veggies in the most delicious way possible.
Get the Recipe: Vegan Pasta Primavera

Ultimate Vegan Burger

A close-up of a plant-based burger with layers of creamy sauce, sliced cucumbers, red onions, and a brioche bun.
Ultimate Vegan Burger. Photo credit: Two City Vegans.

For those days when only a burger will do, Ultimate Vegan Burger comes to your rescue. It’s juicy, flavorful, and fulfilling in a way that you wouldn’t believe isn’t meat. This burger is a game-changer in barbecues and casual dinners, proving that vegan options can stand tall amidst traditional favorites. It’s truly a plant-based masterpiece that can convert any skeptic.
Get the Recipe: Ultimate Vegan Burger

Baked Mushroom Rice

A plate of mushroom baked rice served next to a cast iron skillet.
Baked Mushroom Rice. Photo credit: Two City Vegans.

Baked Mushroom Rice is one of those understated dishes that surprise you with how much flavor it packs. It’s a comforting, oven-baked dish that melds the earthiness of mushrooms with the heartiness of rice. Perfect as a side or a main, it’s incredibly versatile and effortlessly delicious. Its simplicity is its strength, offering a cozy and fulfilling eating experience.
Get the Recipe: Baked Mushroom Rice

Vegan Green Bean Casserole

A casserole dish filled with creamy vegan green bean casserole topped with breadcrumbs and chopped parsley, with a serving spoon.
Vegan Green Bean Casserole. Photo credit: Two City Vegans.

A classic holiday dish turned vegan, Vegan Green Bean Casserole keeps all the traditional flavors intact. It’s creamy, crunchy on top, and filled with the goodness of green beans. This dish proves that holiday favorites can be enjoyed by everyone, regardless of their diet preferences. It’s a staple on the dinner table that brings comfort and joy to every bite.
Get the Recipe: Vegan Green Bean Casserole

Vegan Ham Recipe

A glazed meatloaf with a crosshatch pattern sits on a white platter, garnished with parsley. Two slices are cut from one end.
Vegan Ham Recipe. Photo credit: Two City Vegans.

If you’re exploring plant-based eating and missing classic holiday dishes, Vegan Ham Recipe has got your back. This creation replicates the texture and flavor of traditional ham without any animal products. It’s perfect for special occasions or whenever you’re feeling nostalgic. The dish is a creative and compassionate nod to classic flavors that many grew up with.
Get the Recipe: Vegan Ham Recipe

Vegan Mac and Cheese

Close-up of a creamy dish with a spoon, likely consisting of mashed potatoes or a similar textured food. The mixture appears smooth and slightly chunky.
Vegan Mac and Cheese. Photo credit: Two City Vegans.

Everyone craves a bit of comfort food now and then, and Vegan Mac and Cheese delivers that in spades. It’s creamy, it’s cheesy, and it hits all the right notes without dairy. This dish is a staple for anyone looking to indulge their comfort food cravings in a vegan-friendly way. It’s a classic redefined, proving that some dishes never go out of style, they just evolve.
Get the Recipe: Vegan Mac and Cheese

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Bringing island flavors to your kitchen, Easy Caribbean Rice and Beans is a dish that sings with spices and warmth. It’s simple enough for a weeknight dinner but special enough to serve to guests. This dish is a wonderful way to add some variety to your meal rotation, offering a taste of the Caribbean without leaving home. It’s proof that vegan meals can be easy, flavorful, and far from boring.
Get the Recipe: Easy Caribbean Rice and Beans

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