15 egg dishes that will make you rethink your morning routine

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Ready to shake up your morning routine? These 15 egg dishes might just do the trick. Whether you’re a breakfast regular or someone who skips the most important meal of the day, these recipes will have you rethinking your morning habits. Don’t be surprised if you find yourself looking forward to that alarm clock—these dishes are that good. Breakfast just got a whole lot more interesting.

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Champagne Sabayon

A spoon is scooping sabayon with strawberries and blueberries.
Champagne Sabayon. Photo credit: Eggs All Ways.

If you’re craving something light yet profoundly fulfilling for breakfast, Champagne Sabayon might just be what you need. Whisked to perfection, this dish combines the luxuriousness of champagne with the richness of eggs to create a breakfast that feels special. It’s not your everyday dish, turning an ordinary morning into an occasion. Serve this at your next brunch and watch as it becomes the topic of conversation.
Get the Recipe: Champagne Sabayon

Pizza Carbonara

A close-up of a pizza slice topped with a runny egg yolk, grated cheese, bacon bits, and black pepper.
Pizza Carbonara. Photo credit: Eggs All Ways.

Transforming the classic pizza into a breakfast delight, Pizza Carbonara is everything you need to start your day right. With its creamy sauce and the perfect blend of cheese and eggs on top, it strikes a balance between indulgent and comforting. It’s a creative twist on traditional carbonara pasta, yet it fits perfectly as a morning option. Who said you can’t have pizza for breakfast?
Get the Recipe: Pizza Carbonara

2-Ingredient English Muffins

A picture of a two Ingredient English Muffins with cream cheese.
2-Ingredient English Muffins. Photo credit: Primal Edge Health.

Making bread can seem daunting, but 2-Ingredient English Muffins break down those barriers. All it takes is two simple ingredients to create these no-fuss, no-muss English muffins that are perfect for any time of day. They are surprisingly easy to whip up and offer a fresh, homemade alternative to store-bought versions. Ideal for sandwiches, breakfast, or with a bit of jam, these muffins are a game-changer.
Get the Recipe: 2-Ingredient English Muffins

Honey Bun Cake

A close-up of a frosted cake with a fork lifting a bite, displaying a fluffy texture and creamy icing.
Honey Bun Cake. Photo credit: Eggs All Ways.

Honey Bun Cake combines the comfort of a warm honey bun with the richness of cake, making it a perfect treat for breakfast or dessert. It’s moist, sweet, and has a cinnamon swirl running through it that adds a comforting spice. What’s more, it’s simple to make and even easier to enjoy. This cake transforms your morning coffee or tea into a special moment.
Get the Recipe: Honey Bun Cake

Bacon and Egg Salad

Egg salad on a piece of white bread.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

When you think breakfast, Bacon and Egg Salad might not be the first thing that comes to mind, but it’s certainly worth considering. This dish takes the classic components of breakfast and turns them into a refreshing salad, perfect for those warmer mornings. With crisp bacon and soft-boiled eggs, it’s a unique take on the first meal of the day. Plus, it’s packed with protein to keep you going.
Get the Recipe: Bacon and Egg Salad

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

Looking for a way to use up those tortilla chips in a breakfast dish? Chilaquiles are a traditional Mexican breakfast that does just that. It’s a hearty dish made with lightly fried tortillas simmered in green or red salsa, often topped with fried eggs. It brings a good mix of crunch and spice to your morning routine, offering a new twist on eggs for breakfast.
Get the Recipe: Chilaquiles

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Chicken Egg Foo Young is an omelette dish that draws inspiration from Chinese cuisine, offering a flavorful and rewarding breakfast or brunch option. Packed with vegetables and chicken, then topped with a savory sauce, it’s a meal that’s both nutritious and fulfilling. This dish is a wonderful way to bring a little international flair to your table. It proves that eggs aren’t just a side dish; they can take center stage.
Get the Recipe: Chicken Egg Foo Young

Chawanmushi

Overhead shot of two bowls of chawanmushi with garnishes.
Chawanmushi. Photo credit: All Ways Delicious.

For those who enjoy the finer things in breakfast, Chawanmushi is a savory Japanese custard that’s steamed to silky perfection. It usually contains bits of chicken, shrimp, and vegetables, offering a delicate yet fulfilling start to your day. This dish shows just how versatile eggs can be, moving away from the typical scramble. It’s a comforting, warm start to the day that’s steeped in tradition.
Get the Recipe: Chawanmushi

Air Fryer Poached Eggs

Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

These Air Fryer Poached Eggs might just change the way you make breakfast forever. This method takes the guesswork out of poaching eggs, creating perfectly cooked eggs every time with minimal effort. It’s a game-changer for those who love poached eggs but hate the traditional pot of swirling water. Plus, it’s quick, clean, and fuss-free, making weekday breakfasts a breeze.
Get the Recipe: Air Fryer Poached Eggs

Souffle Pancakes

Three souffle pancakes with powdered sugar on a blue and white striped plate.
Souffle Pancakes. Photo credit: All Ways Delicious.

If you’re after a lighter, fluffier start to your day, Souffle Pancakes are the way to go. These pancakes are airy, jiggly, and incredibly soft, almost like eating a cloud. They make an ordinary breakfast feel like a special occasion without requiring a ton of extra work. Ideal for lazy Sunday mornings, these pancakes are sure to impress.
Get the Recipe: Souffle Pancakes

Gochujang Noodles with Bacon and Eggs

A person uses chopsticks to lift a portion of Gochujang noodles with crispy bacon and two sunny-side-up eggs from a skillet.
Gochujang Noodles with Bacon and Eggs. Photo credit: Eggs All Ways.

Gochujang Noodles with Bacon and Eggs is a dish that effortlessly bridges the gap between breakfast and dinner. This Korean-inspired meal uses the bold flavors of gochujang paste to add a spicy kick to a comforting bowl of noodles, topped with crispy bacon and a perfectly cooked egg. It’s an unconventional breakfast by most standards, but for those looking to spice up their morning, it’s just right.
Get the Recipe: Gochujang Noodles with Bacon and Eggs

Meringue

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

Meringue is a showstopper of a dish, whether it’s topping a pie or standing alone as nests filled with fruit and whipped cream. It’s astonishing what you can achieve with just egg whites and sugar. This dish is all about technique, transforming simple ingredients into a crisp, airy treat. While it might seem like a dessert exclusive, meringue can be a fun, sweet start to the day.
Get the Recipe: Meringue

Crispy Feta Fried Eggs

A fried egg with crispy feta cheese, avocado, and a tortilla, garnished with chopped green onions and red pepper flakes, served on a white plate.
Crispy Feta Fried Eggs. Photo credit: Eggs All Ways.

Who says eggs can’t be exciting? Crispy Feta Fried Eggs offer a savory twist to your morning ritual, combining the saltiness of feta with the comforting familiarity of fried eggs. The contrast of textures and flavors makes this dish a must-try for anyone looking to mix up their breakfast routine. It’s simple, yet the outcome is anything but ordinary.
Get the Recipe: Crispy Feta Fried Eggs

Blueberry Clafoutis

Low angle shot of 2 white ramekins filled with blueberry clafoutis.
Blueberry Clafoutis. Photo credit: All Ways Delicious.

Turning to the sweeter side of breakfast, Blueberry Clafoutis combines the juiciness of fresh blueberries with a custard-like batter, creating a dessert that’s equally fulfilling as a morning treat. Originating from French cuisine, this dish is surprisingly straightforward to make. Perfect for when you have guests to impress or when you’re indulging a sweet tooth in the morning.
Get the Recipe: Blueberry Clafoutis

Avocado Toast with Grated Egg

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Upgrading the concept of toast, Avocado Toast with Grated Egg brings together creamy avocado, the sharp bite of fresh ingredients, and the soft richness of eggs in a blend atop a crunchy slice of bread. It’s a quick, nutritious, and incredibly versatile option that proves breakfast doesn’t have to be complicated to be amazing. This dish is as at home in a cozy kitchen as it is in a bustling café.
Get the Recipe: Avocado Toast with Grated Egg

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