17 recipes you didn’t know you could make with eggs

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Eggs are a staple in many kitchens, often seen as just a quick breakfast option or a side to a meal. However, their versatility extends far beyond the morning scramble. There are 17 unique recipes that showcase just how adaptable eggs can be, transforming them into exciting new dishes that might just surprise you. These recipes prove that eggs can play a central role in any meal, offering both simplicity and creativity on your plate.

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

Champagne Sabayon

A spoon is scooping sabayon with strawberries and blueberries.
Champagne Sabayon. Photo credit: Eggs All Ways.

You might not think to use eggs in a fancy dessert, but Champagne Sabayon incorporates them beautifully with a touch of bubbly. It’s perfect for a special occasion, adding a rich and creamy texture that complements many desserts. Best enjoyed chilled, it can also serve as a decadent topping for fresh fruits or light pastries. Don’t hesitate to impress your guests with this luxurious treat at your next gathering.
Get the Recipe: Champagne Sabayon

Thai Fried Rice

Overhead shot of Thai fried rice in a white bowl with a skillet of fried rice on the side.
Thai Fried Rice. Photo credit: All Ways Delicious.

Incorporating eggs into fried rice brings a unique twist to this classic Thai Fried Rice. It enhances the texture and binds the ingredients together, making every bite fulfilling. Typically served as a hearty meal, it can easily adapt to include whatever leftovers you have in your fridge. It’s a quick and easy meal that’s perfect for busy weeknights.
Get the Recipe: Thai Fried Rice

2-Ingredient English Muffins

A picture of a two Ingredient English Muffins with cream cheese.
2-Ingredient English Muffins. Photo credit: Primal Edge Health.

Surprisingly simple, these English Muffins require just two ingredients, with eggs playing a crucial role in their texture. They come out soft and fluffy, ideal for a hearty breakfast or a fulfilling snack. You can toast them for extra crunch and top them with your favorite spreads or sandwich ingredients. These muffins offer a homemade touch without the need for a grocery run.
Get the Recipe: 2-Ingredient English Muffins

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

Eggs are whisked into this Chicken Hot and Sour Soup to create a silky texture that contrasts wonderfully with the robust, tangy broth. It’s a comforting dish that’s perfect for cold evenings or when you need a quick, soothing meal. This soup packs a punch with its bold flavors and is sure to keep you warm from the inside out. A staple in many households, it’s both nourishing and delicious.
Get the Recipe: Chicken Hot and Sour Soup

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

In this popular breakfast dish, eggs are a key ingredient that ties all the flavors together. Chilaquiles are versatile, perfect for any meal of the day, and can be dressed up with various toppings. This dish is a great way to use up leftover tortillas and transform them into something exciting.
Get the Recipe: Chilaquiles

Air Fryer Poached Eggs

Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

Poached Eggs might seem daunting, but using an air fryer simplifies the process immensely. The result is consistently perfect eggs with runny yolks and firm whites. Ideal for a quick, protein-packed breakfast or as a topping for salads and grains, Air Fryer Poached Eggs are a game-changer. It’s a clean and easy method that spares you the mess of traditional poaching methods.
Get the Recipe: Air Fryer Poached Eggs

Bacon and Egg Salad

An egg salad sandwich on a slice of bread with parsley.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

In this salad, eggs add a rich, creamy texture that balances the crispness of the bacon. Bacon and Egg Salad is a fulfilling dish that works well as both a side and a main course, providing a protein-rich meal that keeps you fulfilled for hours. Perfect for picnics or a light dinner, it combines simplicity with deliciousness. This salad proves that eggs don’t always have to be served hot to be enjoyed.
Get the Recipe: Bacon and Egg Salad

Chawanmushi

Overhead shot of two bowls of chawanmushi with garnishes.
Chawanmushi. Photo credit: All Ways Delicious.

Typically enjoyed as an appetizer or a side dish, Chawanmushi features a subtle blend of simple, yet profound flavors. Chawanmushi can be enhanced with a variety of garnishes, making it a versatile dish that reflects the seasons. It’s a delicious example of how eggs can be the star in refined dishes.
Get the Recipe: Chawanmushi

Souffle Pancakes

Three souffle pancakes with powdered sugar on a blue and white striped plate.
Souffle Pancakes. Photo credit: All Ways Delicious.

Eggs are essential in giving these pancakes their light, airy texture that makes them stand out from traditional pancakes. Souffle Pancakes are incredibly soft and fluffy, making them a favorite for breakfast or brunch. Souffle pancakes offer a fun twist on a classic, bringing a bit of elegance to your morning table.
Get the Recipe: Souffle Pancakes

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

If you’re looking to use eggs in a more creative way, consider mixing them into Stir-fried Hokkien Noodles. Not only does it add a rich texture, but it also complements the hearty flavors of the dish. It’s a great way to introduce a new twist to your weeknight dinners, providing a quick and easy meal option.
Get the Recipe: Stir Fried Hokkien Noodles

Blueberry Clafoutis

low angle shot of 2 white ramekins filled with blueberry clafoutis.
Blueberry Clafoutis. Photo credit: All Ways Delicious.

Incorporating eggs into a Blueberry Clafoutis brings a smooth consistency that’s hard to beat. This dish combines simple preparation with a result that feels both sophisticated and comforting. It’s an excellent choice for impressing guests or enjoying a quiet dessert at home.
Get the Recipe: Blueberry Clafoutis

Air Fryer Breakfast Quesadillas

A stack of air fried breakfast quesadillas with bacon, and cheese on a plate, surrounded by ingredients and condiments on a wooden table.
Air Fryer Breakfast Quesadillas. Photo credit: Eggs All Ways.

Air Fryer Breakfast Quesadillas become exceptionally mouthwatering with the addition of eggs. They help bind the ingredients together and ensure each bite is moist and flavorful. Perfect for a quick breakfast or a casual brunch, they’re both convenient and versatile.
Get the Recipe: Air Fryer Breakfast Quesadillas

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

How about Soy Sauce Eggs? They offer a unique way to enjoy eggs, steeped in a salty marinade that enhances their natural taste. They make for a flavorful snack or a distinctive addition to any meal. Plus, they’re incredibly easy to prepare ahead of time, making them a practical choice for busy days.
Get the Recipe: Soy Sauce Eggs

French Toast Casserole with Croissants

Baked French Toast Casserole with Croissants in a white rectangular dish, with a side of syrup.
French Toast Casserole with Croissants. Photo credit: Eggs All Ways.

Using croissants in a French Toast Casserole upgrades this breakfast classic to new heights. The eggs help soak the pastry, creating a lush texture after baking. It’s ideal for a luxurious brunch or a special family breakfast, ensuring no leftovers will be left behind.
Get the Recipe: French Toast Casserole with Croissants

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Chicken Egg Foo Young is a dynamic dish that showcases eggs in a vibrant and substantial way. It serves as a filling meal that’s both nourishing and comforting, making it perfect for any day of the week. This dish is particularly appealing for its simplicity and fulfilling nature.
Get the Recipe: Chicken Egg Foo Young

Meringue

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

Preparing Meringue is a fantastic way to use eggs, especially when aiming for a light and airy dessert. It’s the backbone of many fine desserts, known for its crisp texture and sweet peaks. This dish is always a hit at gatherings and serves as a beautiful topping or standalone treat.
Get the Recipe: Meringue

Honey Bun Cake

A close-up of a frosted cake with a fork lifting a bite, displaying a fluffy texture and creamy icing.
Honey Bun Cake. Photo credit: Eggs All Ways.

Honey Bun Cake transforms a simple cake into something spectacular with the addition of eggs. It creates a moist, tender crumb that’s irresistible, especially when combined with its sweet glaze. Ideal for serving at a party or as a comforting treat to brighten any day.
Get the Recipe: Honey Bun Cake

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