Enchilada escapades: 11 flavor-packed south of the border eats

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If you’re up for a south-of-the-border flavor fiesta to complement your enchilada adventures, there’s a whole world of deliciousness waiting for you. With each dish, you’re not just getting a meal – you’re immersing yourself in a flavorful experience. Whether you lean towards the bold and adventurous or prefer the comforting and classic, these 11 tempting options that’ll leave you craving more!

Carnitas in a round black dish.
Carnitas. Photo credit: Cook What You Love.

Mango Habanero Salsa

Mango Salsa in a bowl with chips nearby.
Mango Habanero Salsa. Photo credit: Cook What You Love.

Spice up your enchilada escapades with our Mango Habanero Salsa! It’s a zesty explosion of sweet mangoes and fiery habaneros, creating a flavor-packed salsa that’ll add a punch to every bite of your South of the border feast. The perfect balance of sweetness and heat makes this salsa a must-have for your enchilada escapade.
Get the Recipe: Mango Habanero Salsa

Birria de Res

Two white bowls filled with slow cooker birria garnished with fresh lime wedges.
Birria de Res. Photo credit: Cook What You Love.

Add a touch of heartiness to your enchilada feast with Birria de Res! A Mexican beef stew slow-cooked to perfection, boasting a robust blend of spices that complements the richness of enchiladas. Get ready for a flavor-packed experience that brings a savory contrast to your South of the border eats, creating a pleasing and authentic addition to your meal.
Get the Recipe: Birria de Res

Chicken Tinga Tostadas

Chicken Tinga Tostada on a plate.
Chicken Tinga Tostadas. Photo credit: Cook What You Love.

Kick your enchilada game up a notch with Chicken Tinga Tostadas! Shredded chicken in a smoky chipotle sauce, piled high on crispy tostadas – the ultimate combo of savory, slightly spicy goodness. This dish gives your taste buds a pleasing crunch and flavor-packed experience that perfectly complements your enchilada escapades.
Get the Recipe: Chicken Tinga Tostadas

Chile de Arbol Salsa

Chile de Arbol Salsa on wooden board with chips and chilies nearby.
Chile de Arbol Salsa. Photo credit: Cook What You Love.

Spice enthusiasts meet your match – Chile de Arbol Salsa! It’s the fiery kick your enchilada escapades have been craving. Dried arbol chilies deliver intense heat, adding a depth of flavor that turns up the taste in every bite. This salsa is the bold and spicy companion that’ll elevate your South of the border feast to a whole new level of flavor-packed treat.
Get the Recipe: Chile de Arbol Salsa

Birria Pizza

Birria Pizza on a pizza stone.
Birria Pizza. Photo credit: Cook What You Love.

Take a flavor trip with Birria Pizza – a fusion of rich, spiced meat and melted cheese that’ll transform your enchilada experience. A perfectly baked crust topped with the savory goodness of birria creates a unique twist that adds a delicious layer to your South of the border eats. Get ready for a flavor-packed trip that goes beyond the ordinary.
Get the Recipe: Birria Pizza

Arroz Verde

Arroz Verde rice in a black pan with tomatoes and herbs.
Arroz Verde. Photo credit: Cook What You Love.

Enhance your enchilada escapades with the freshness of Arroz Verde! Flavorful green rice infused with herbs and vegetables creates a simple yet tasty side dish that adds a balance to your South of the border eats. Get ready for a flavor-packed ensemble that complements the boldness of enchiladas, making your meal a well-rounded and satisfying experience.
Get the Recipe: Arroz Verde

Baja Fish Tacos

Baja fish tacos on a white plate.
Baja Fish Tacos. Photo credit: Cook What You Love.

Craving a taste of the coast for your enchilada escapades? Baja Fish Tacos are here to deliver the flavors of the sea with a crispy twist. Crispy fish, crunchy cabbage, and a zesty sauce create a variety that adds a tasty layer to your South of the border feast. Get ready for a flavor-packed fiesta that’ll make your palates dance with joy during your enchilada escapades.
Get the Recipe: Baja Fish Tacos

Mexican Street Corn Soup

Mexican street style corn soup in a white bowl on a white plate.
Mexican Street Corn Soup. Photo credit: Cook What You Love.

Warm up your enchilada experience with the comfort of Mexican Street Corn Soup! A creamy bowl capturing the essence of an elite, blending the flavors of corn, cheese, and spices into a hearty treat that complements the boldness of your South of the border eats. Get ready for a flavor-packed bowl of goodness that brings warmth and satisfaction to your enchilada escapades.
Get the Recipe: Mexican Street Corn Soup

Chicken Al Pastor Quesadillas

Al pastor chicken quesadillas pulled apart.
Chicken Al Pastor Quesadillas. Photo credit: Cook What You Love.

Spice up your quesadilla game with Chicken Al Pastor for the perfect addition to your enchilada escapades. Shredded chicken marinated in flavorful adobo, combined with melted cheese, creates a satisfying filling that adds a savory touch to your South of the border feast. Get ready for a flavor-packed twist that’ll make these quesadillas a crowd-pleaser at your enchilada celebration.
Get the Recipe: Chicken Al Pastor Quesadillas

Beef Barbacoa

Beef Barbacoa in a blue bowl.
Beef Barbacoa. Photo credit: Keto Cooking Wins.

For a taste of savory and succulent beef, Beef Barbacoa is your go-to for a flavor-packed addition to your enchilada escapades. Slow-cooked and seasoned to perfection, the shredded beef adds a hearty and robust element that complements the bold flavors of enchiladas. Get ready for a flavor-packed trip that brings authenticity and satisfaction to your South of the border eats.
Get the Recipe: Beef Barbacoa

Dutch Oven Carnitas

Carnitas in a round black dish.
Dutch oven Carnitas. Photo credit: Cook What You Love.

Indulge in a melt-in-your-mouth experience with Dutch Oven Carnitas, the perfect partner for your enchilada escapades. Tender shredded pork, slow-cooked to perfection with simple yet robust flavors, adds a savory touch to your South of the border eats. Get ready for a flavor-packed trip that’ll have you savoring every bite of these mouthwatering carnitas.
Get the Recipe: Dutch Oven Carnitas

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