My family’s obsessed with these 19 recipes—yours will be too

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It’s amazing how some dishes can turn an ordinary meal into a family favorite. These 19 recipes seem to have a way of uniting everyone at the table, even the pickiest eaters. Whether it’s the flavors or the simplicity, they somehow keep disappearing faster than they’re served. Don’t be surprised if they make their way into your regular rotation and you hear requests for “that one dish” on repeat.

Low angle shot of crispy beef on a plate.
Crispy Beef. Photo credit: All Ways Delicious.

Garlic Chili Oil Noodles

A close-up of a hand using chopsticks to lift cooked noodles from a black pan. The noodles are mixed with vegetables and sauce. A small dish is visible in the background.
Garlic Chili Oil Noodles. Photo credit: All The Noodles.

If you’re looking for a quick meal that packs a punch, you might want to try these noodles. They bring together simple ingredients for a bold flavor that’s hard to resist. My family requests Garlic Chili Oil Noodles more often than I would have anticipated, proving their popularity. It’s the kind of dish you crave after a long day because it’s both comforting and exciting to eat.
Get the Recipe: Garlic Chili Oil Noodles

Pork and Shrimp Wonton Soup

A bowl of wonton soup with shrimp in it.
Pork and Shrimp Wonton Soup. Photo credit: All Ways Delicious.

There’s nothing like a warm bowl of soup to make your day better, especially when it’s filled with delicious wontons. Pork and Shrimp Wonton Soup is a favorite in my house; it’s surprising how quickly a big pot disappears. This soup offers a great way to enjoy a mix of protein wrapped in delicate wonton wrappers, swimming in a flavorful broth. Everyone finds it especially soothing during colder days, making it a must-have.
Get the Recipe: Pork and Shrimp Wonton Soup

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

For anyone who enjoys a bit of history with their meal, this dish originates from Chinese street food and has become an irreplaceable part of our menu. Dan Dan Noodles carry a unique taste that’s a fine balance between spicy, sweet, and savory. When you serve this up, there’s always an excitement to see who can handle the heat. Each bowl promises a flavor-packed experience that’s both memorable and addicting.
Get the Recipe: Dan Dan Noodles

Air Fryer Pork Belly

Stack of air fryer pork belly strips in hoisin glaze.
Air Fryer Pork Belly. Photo credit: All Ways Delicious.

When we discovered we could make pork belly in the air fryer, it was a game-changer. Air Fryer Pork Belly gets a crispy exterior and tender inside without much fuss. It’s our go-to for a decadent meal that doesn’t require hours in the kitchen. Plus, it pairs beautifully with a variety of sides, making it a versatile choice for any night of the week.
Get the Recipe: Air Fryer Pork Belly

Udon Noodles with Thai Green Curry

A bowl of green curry noodles topped with shredded chicken, lime slices, red chili slices, and fresh cilantro. Chopsticks are lifting a portion of the noodles from the bowl. A soft background showcases another bowl and fresh herbs.
Udon Noodles with Thai Green Curry. Photo credit: All The Noodles.

Sometimes, blending traditions can result in something extraordinary, and this dish is a perfect example. Udon Noodles with Thai Green Curry combines the chewy texture of Japanese noodles with the aromatic spices of Thai green curry. It’s a hit at my home because it feels like a special treat from a restaurant, yet it’s surprisingly simple to make. Enjoying this dish together has become a way to travel the world from our dining table.
Get the Recipe: Udon Noodles with Thai Green Curry

Chicken Pakora

Low angle shot of chicken pakora on a plate with a green napkin.
Chicken Pakora. Photo credit: All Ways Delicious.

If you haven’t yet introduced your family to these, you’re missing out. Chicken Pakora is our secret weapon for movie nights or when we’re longing for something different. They’re crunchy on the outside, tender on the inside, and full of flavor. It’s a snack that brings us all together, eagerly waiting to dip them into our favorite sauces.
Get the Recipe: Chicken Pakora

Spicy Dan Dan Noodles with Ground Pork

A fork lifts a tantalizing forkful of noodles mixed with sausage and vegetables from a black skillet. The dish appears to be creamy and richly seasoned, reminiscent of dan dan noodles, with visible bits of meat and greens intertwined with the noodles.
Spicy Dan Dan Noodles with Ground Pork. Photo credit: All The Noodles.

Craving something that wakes up your senses? You might want to explore this dish. Spicy Dan Dan Noodles with Ground Pork add an intriguing twist to the traditional recipe, with ground pork offering a meaty depth to the fiery sauce. It’s quickly climbed the ranks in my home, becoming a spirited favorite for those nights we crave a kick of spice.
Get the Recipe: Spicy Dan Dan Noodles with Ground Pork

Quesabirria Tacos

Overhead shot of quesabirria tacos with lime wedges.
Quesabirria Tacos. Photo credit: All Ways Delicious.

Ever tried tacos that are so good they make you want more after the first bite? That’s what Quesabirria Tacos do for my family. The juicy, flavorful fillings and crispy tortilla outsides make every taco night an event we all look forward to. It’s an exciting way to bring a bit of novelty to our dinner routine, and we can’t seem to get enough.
Get the Recipe: Quesabirria Tacos

Coconut Curry Chicken Laksa

A bowl of spicy curry soup with chicken, noodles, chopped red chilies, and cilantro garnish, served on a textured white plate.
Coconut Curry Chicken Laksa. Photo credit: All The Noodles.

On days when the weather is dreary, this soup can brighten up the mood. Coconut Curry Chicken Laksa is rich, creamy, and loaded with flavors that are both comforting and invigorating. It’s our go-to whenever we need something to warm us up from the inside. Plus, it’s a great way to introduce the family to diverse culinary traditions in a delicious way.
Get the Recipe: Coconut Curry Chicken Laksa

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

For seafood lovers in the house, this dish offers a wonderful change of pace. Szechuan Shrimp intrigue with their spicy kick and succulent bites. It’s become a celebratory meal for us, perfect for marking successes or simply treating ourselves. Surprisingly simple to make, it delivers on both flavor and sophistication.
Get the Recipe: Szechuan Shrimp

Mongolian Chicken

Two bowls of chicken curry with spices and rice.
Mongolian Chicken. Photo credit: All Ways Delicious.

Looking to add some excitement to your chicken dishes? Mongolian Chicken might just be what you need. It’s a sweet and savory dish that impresses every time it’s on the table. My family loves the way it perfectly balances flavors and textures, making it a request for nearly every family gathering. It turns an ordinary meal into something extraordinary.
Get the Recipe: Mongolian Chicken

Sesame Noodles with Beef

A bowl of ribbon noodles with sliced beef, topped with chopped green onions, and a pair of chopsticks.
Sesame Noodles with Beef. Photo credit: All The Noodles.

When you’re in the mood for something that combines tender beef with the pleasing texture of noodles, this is a dish to consider. Sesame Noodles with Beef is a standout in my household for its fulfilling taste and ease of preparation. It’s often what we turn to on busy nights when time is short but the appetite for something delicious is big. Everyone enjoys unwinding over this meal, chatting about their day.
Get the Recipe: Sesame Noodles with Beef

Thai Chicken Curry

Low angle shot of a blue and white striped bowl filled with Thai chicken curry.
Thai Chicken Curry. Photo credit: All Ways Delicious.

For those who enjoy a bit of tropical flavor in their meals, this curry doesn’t disappoint. Thai Chicken Curry brings a combination of savory and sweet with a hint of heat to the dinner table. It’s one of those meals that feels like a warm hug, offering comfort and zest in every bite. It’s become a wonderful way for us to explore new flavors while enjoying a familiar favorite.
Get the Recipe: Thai Chicken Curry

Teriyaki Salmon Noodles

Stir-fried noodles with vegetables and chunks of salmon in a skillet, with a fork lifting a portion.
Teriyaki Salmon Noodles. Photo credit: All The Noodles.

When you pair tender salmon with noodles and a sauce that’s just the right amount of sweet and savory, you get a dish that’s hard to forget. Teriyaki Salmon Noodles have become a beloved meal in our household for their healthful appeal and flavorful punch. It’s the kind of dish that invites you to slow down and relish every bite, bringing a sense of occasion to even the simplest of dinners.
Get the Recipe: Teriyaki Salmon Noodles

Pork Fried Rice

Pork fried rice in a blue and white striped bowl.
Pork Fried Rice. Photo credit: All Ways Delicious.

Who knew leftovers could be transformed into something so delicious? Pork Fried Rice is our go-to recipe for using up bits and bobs left in the fridge, turning them into a meal that everyone gets excited about. It’s a real crowd-pleaser that proves you don’t need fancy ingredients to create a hearty and flavorful dish. Plus, it’s quick to make, giving us more time to enjoy our evenings together.
Get the Recipe: Pork Fried Rice

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

This dish is a festive staple that brings a taste of Filipino heritage to our table. Pancit Bihon is cherished for its light yet fulfilling nature, making it perfect for family gatherings or just a casual lunch. It’s a symbol of long life and good health, adding meaningful tradition to our meals. Each bite is a wonderful mix of flavors and textures, proving why it’s remained a favorite through generations.
Get the Recipe: Pancit Bihon

Camarones al Mojo de Ajo

Shrimp stuffed into soft corn tortillas with lime wedges on the side.
Camarones al Mojo de Ajo. Photo credit: All Ways Delicious.

If garlic is your thing, this dish will be right up your alley. Camarones al Mojo de Ajo showcase shrimp in a bold and garlicky sauce that’s hard to resist. It’s our little trick for a fancy dinner that’s incredibly easy to pull off. This dish has the power to turn an ordinary weeknight into a special occasion, making everyone linger at the table a bit longer than usual.
Get the Recipe: Camarones al Mojo de Ajo

Crispy Beef

Low angle shot of crispy beef on a plate.
Crispy Beef. Photo credit: All Ways Delicious.

Who doesn’t love the contrast of textures in their meal? Crispy Beef offers just that with its crunchy edges and tender insides. It has become a much-anticipated dish for anyone who loves a bit of crunch in their bite. It’s a simple way to add some excitement to your meal routine, with a flavor that guarantees no leftovers.
Get the Recipe: Crispy Beef

Tandoori Chicken

A plate of tandoori chicken with a side dish of cooked rice, shot from a low angle.
Tandoori Chicken. Photo credit: All Ways Delicious.

Imagine your kitchen filled with the aroma of spices and herbs, signaling something special is about to come out of the oven. Tandoori Chicken is a showstopper with its vibrant color and juicy, flavorful meat. It’s a dish that brings everyone to the table quickly, eager for the first bite. Plus, it’s a healthy option that doesn’t sacrifice flavor, making it a consistent hit.
Get the Recipe: Tandoori Chicken

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