Forget taco tuesday—these 19 Mexican recipes work any night

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Who says Mexican food is just for Tuesdays? These 19 recipes bring the fiesta to any day of the week, shaking up the routine with flavors that are bold, fresh, and endlessly versatile. From filling mains to side dishes that pair with everything, each meal has a way of making even a Wednesday feel special. So, skip the same old dinners and let the spice of Mexican cuisine turn any evening into a celebration.

low angle shot of shredded beef in a bowl with a fork.
Beef Birria. Photo credit: All Ways Delicious.

Quesabirria Tacos

Overhead shot of quesabirria tacos with lime wedges.
Quesabirria Tacos. Photo credit: All Ways Delicious.

You know when you want something utterly fulfilling but can’t decide between soup or tacos? That’s when Quesabirria Tacos come to the rescue. Picture tacos that drip with the richness of a consommé, filled with tender meat that pulls apart effortlessly. They’re not just for Tuesday; they can rock your meal plan any night with their perfect blend of crunch and juicy filling.
Get the Recipe: Quesabirria Tacos

Camarones al Mojo de Ajo

Shrimp stuffed into soft corn tortillas with lime wedges on the side.
Camarones al Mojo de Ajo. Photo credit: All Ways Delicious.

If you’re looking to switch things up from your usual dinner routine, Camarones al Mojo de Ajo offers a refreshing change. This dish is all about the love for garlic and the way it can transform simple ingredients into something extraordinary. It’s not overly complex, but the flavors are bold and fulfilling, providing a quick yet elegant option for any weekday dinner. Plus, it’s a brilliant way to enjoy shrimp, proving that great flavors can be simple.
Get the Recipe: Camarones al Mojo de Ajo

Chicken Enchiladas

Low angle shot of chicken enchiladas on a plate with salad.
Chicken Enchiladas. Photo credit: All Ways Delicious.

For those nights when you’re craving comfort food but still want to keep things interesting, Chicken Enchiladas have got you covered. They come together with ease, making them ideal for a stress-free evening meal. Loaded with tender chicken and enveloped in a rich, warming sauce, these enchiladas are a surefire hit. They embody the coziness of home-cooked meals with a zing that keeps you coming back for more.
Get the Recipe: Chicken Enchiladas

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

When you’re in the mood for something with a bit of a kick, Camarones a la Diabla is the way to go. This dish marries the heat of chili with the sweetness of shrimp in a dance of flavors that can awaken any weekday dinner. It’s bold without being overpowering and offers a fulfilling way to spice up your dining routine. Whether for a quick midweek meal or a special occasion, it brings the heat in the most wonderful way.
Get the Recipe: Camarones a la Diabla

Air Fryer Carnitas

Low angle shot of 3 carnitas tacos on a white plate with lime wedges.
Air Fryer Carnitas. Photo credit: All Ways Delicious.

For those who love the rich flavors of Mexican cuisine but are short on time, Air Fryer Carnitas provide an excellent solution. This recipe shows that you can achieve that desired combination of tender and crispy without spending hours in the kitchen. It’s all about making life easier while not compromising on flavor. Plus, this modern twist on a classic means you can enjoy your favorite dishes any night of the week without the fuss.
Get the Recipe: Air Fryer Carnitas

Salsa Verde

Salsa verde in a bowl with cilantro leaves on top.
Salsa Verde. Photo credit: All Ways Delicious.

Forget about store-bought versions when you can whip up your own Salsa Verde for a fresh and vibrant addition to any meal. This salsa is a game-changer, bringing brightness and a hint of tanginess that complements almost everything. It’s simple to make and can upgrade a humble dish to something extraordinary. Whether used as a dip or a topping, it’s a versatile condiment that proves homemade is always better.
Get the Recipe: Salsa Verde

Sopa de Camarones

A bowl of shrimp soup.
Sopa de Camarones. Photo credit: All Ways Delicious.

On cooler evenings when you crave something warm and comforting, Sopa de Camarones hits the spot. This shrimp soup combines simplicity with depth of flavor in a way that only homemade soups can. It’s a cozy, nourishing option that brings warmth and comfort to any table. Plus, it’s a wonderful way to enjoy seafood, showcasing the versatility of Mexican cuisine beyond the usual suspects.
Get the Recipe: Sopa de Camarones

Pickled Onions

Overhead shot of a jar of pink pickled onions with lime halves on the side.
Pickled Onions. Photo credit: All Ways Delicious.

Sometimes, it’s the small touches that make a meal truly shine, and Pickled Onions are a prime example. They add a pop of color and a tang that can brighten up any dish. Easy to prepare, these onions transform from a raw sharpness to a wonderful condiment that complements a variety of recipes. They show that sometimes it’s the simplest additions that can have the biggest impact on your meals.
Get the Recipe: Pickled Onions

Air Fryer Chicken Enchiladas

Air Fryer Chicken Enchiladas. Photo credit: All Ways Delicious.

Air Fryer Chicken Enchiladas are a testament to how modern appliances can streamline traditional cooking without losing an ounce of authenticity. This recipe brings together all the beloved elements of classic enchiladas but with a twist that makes them weeknight-friendly. The air fryer ensures the filling stays juicy while the exterior gets just the right amount of crisp. It’s all about maximizing flavor while minimizing effort.
Get the Recipe: Air Fryer Chicken Enchiladas

Instant Pot Black Beans

Low angle shot of two bowls of Mexican black beans garnished with crumbled cheese and lime wedges.
Instant Pot Black Beans. Photo credit: All Ways Delicious.

If you thought beans were boring, Instant Pot Black Beans will change your mind. This recipe turns an ordinary ingredient into something extraordinary, with a rich, deep flavor that can only come from homemade. Perfect as a base for numerous dishes or as a simple side, these beans are proof that sometimes the basics can be the most rewarding. Plus, using an Instant Pot means you get to enjoy them without having to plan hours ahead.
Get the Recipe: Instant Pot Black Beans

Salpicon de Res

Low angle shot of mini tostadas with salpicon de res or shredded beef salad on top.
Salpicon de Res. Photo credit: All Ways Delicious.

For a dish that’s as refreshing as it is fulfilling, Salpicon de Res offers a unique balance. This beef salad is light yet fulfilling, combining hearty ingredients in a way that’s both invigorating and comforting. Perfect for days when you want a meal that feels indulgent but is actually on the lighter side. It serves as a wonderful reminder of the diverse textures and flavors within Mexican cuisine.
Get the Recipe: Salpicon de Res

Pickled Jalapeños

Two canning jars filled with pickled jalapenos on a wooden board with fresh jalapenos on the side.
Pickled Jalapeños. Photo credit: All Ways Delicious.

Adding just the right amount of kick to your meals, Pickled Jalapeños are a must-have in any kitchen. They’re not just about the heat; they bring a depth of flavor that can upgrade even the simplest dish. This condiment is surprisingly easy to make and even easier to enjoy, proving that a little bit of preparation can go a long way in enhancing your food experience. They’re a small addition that makes a big difference.
Get the Recipe: Pickled Jalapeños

Air Fryer Fish Tacos

Fish tacos on a small baking sheet with limes.
Air Fryer Fish Tacos. Photo credit: All Ways Delicious.

Who says you need to go out to enjoy fantastic Air Fryer Fish Tacos? This recipe brings the beloved street food classic into your kitchen, with less oil and no compromise on taste. The air fryer works its magic, ensuring the fish is perfectly cooked – crispy on the outside and flaky on the inside. It’s a quick, wonderful way to satisfy your taco cravings, proving that good things come in homemade packages.
Get the Recipe: Air Fryer Fish Tacos

Pollo Pibil

Pollo pibil on a grey plate with limes and shredded lettuce.
Pollo Pibil. Photo credit: All Ways Delicious.

Taking a page from traditional Yucatan cuisine, Pollo Pibil is all about marinating and slow cooking to perfection. This dish captures the essence of taking your time to produce flavors that are deeply fulfilling. It’s a beautiful way to enjoy chicken, with layers of flavor that unfold with each bite. Ideal for when you want a meal that feels special but is entirely achievable at home.
Get the Recipe: Pollo Pibil

Mango Habanero Salsa

Overhead shot of a bowl of mango habanero salsa with a hand lifting a spoonful of the salsa.
Mango Habanero Salsa. Photo credit: All Ways Delicious.

Brighten up your meals with a spoonful of Mango Habanero Salsa, where the sweet meets heat in an exciting dance of flavors. This salsa is not just a condiment; it’s a bold statement on your plate, offering a fresh and fiery twist to whatever you pair it with. It’s surprisingly simple to prepare, yet it packs a punch that can transform any dish from good to unforgettable. Perfect for those who love a bit of adventure in their meals.
Get the Recipe: Mango Habanero Salsa

Air Fryer Enchiladas

A hand holding a n empanada that is broken open so you can see the inside filling.
Air Fryer Enchiladas. Photo credit: All Ways Delicious.

Take the hassle out of dinner prep with Air Fryer Enchiladas, where traditional flavors meet modern convenience. This version ensures that every bite delivers a perfect mix of crispy edges and a soft, savory filling. It’s about bringing together the best of both worlds – classic taste with a contemporary twist. Ideal for anyone looking to enjoy a beloved dish without spending all night in the kitchen.
Get the Recipe: Air Fryer Enchiladas

Guacamole

Guacamole in a white bowl with limes, cilantro, and tortilla chips on the side.
Guacamole. Photo credit: All Ways Delicious.

No Mexican meal is complete without a bowl of fresh Guacamole on the table. This creamy, rich dip is a testament to the beauty of simple ingredients coming together to create something extraordinary. It’s not just a side; it’s a versatile must-have that complements everything it touches. Perfect for dipping, topping, or simply enjoying by the spoonful, it’s a staple that never disappoints.
Get the Recipe: Guacamole

Beef Birria

low angle shot of shredded beef in a bowl with a fork.
Beef Birria. Photo credit: All Ways Delicious.

Slow-cooked to perfection, Beef Birria is a hearty and comforting dish that’s perfect for any day of the week. With its rich broth and tender meat, it’s a labor of love that pays off with every bite. Ideal for feeding a crowd or enjoying leftovers, it’s versatile and deeply fulfilling. This dish showcases the depth and warmth of Mexican cuisine, inviting you to savor and enjoy.
Get the Recipe: Beef Birria

Corn Tortillas

Stack of corn tortillas on a purple plate.
Corn Tortillas. Photo credit: All Ways Delicious.

At the heart of many Mexican meals are Corn Tortillas, a simple yet essential component. Making them at home brings a freshness and taste that store-bought versions simply can’t match. They’re the perfect base for tacos, enchiladas, and more, proving that sometimes the best flavors come from the most basic ingredients. Plus, they provide a wonderful excuse to get hands-on in the kitchen.
Get the Recipe: Corn Tortillas

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