Ask any American about their biggest financial worry for 2025, and the cost of groceries will likely top the list. As household budgets tighten, finding ways to save on groceries in 2025 has never been more important.
Both old-school and new-age strategies can help families save on the cost of food without compromising on flavor or quality. Ready to discover smart strategies beyond couponing and loyalty programs? Let’s begin.
Shop at home first
A report from Swiftly recently revealed that 70% of Americans struggle to afford groceries, and nearly half say that grocery prices and inflation influenced their voting decisions in the 2024 U.S. Presidential election. Thankfully, saving money on groceries doesn’t require sacrificing favorite foods — it’s about making smarter choices to stretch grocery dollars further.
Planning meals does not have to start with a grocery store run — it can start in the kitchen. The average American family throws out roughly $1,500 of food annually, as surveyed by Gallup. Check the freezer, pantry and refrigerator before making a shopping list to reduce household food waste. Meal planning around the ingredients already on hand, particularly if they are nearing expiration, is a smart way to lower grocery bills.
Or, take a cue from TikTok’s “girl dinner” trend and build a low-effort, snackable plate from the food on hand. Think of it as a less coordinated charcuterie board that uses refrigerator and pantry items that may otherwise go to waste.
Buy in bulk
Bulk warehouse memberships can be a smart choice for families that purchase large quantities of specific items. Sage Scott, writer at Sage Alpha Gal, leans on Costco for organic groceries, stating, “I buy seasonal produce, bulk legumes and nuts, pasture-raised eggs and other organic ingredients, allowing my family to stretch our grocery budget like a rubber band.” Primarily buying fresh items at these stores can yield big savings. Sage explains, “Costco does not mark these items up too much over their cost, and instead makes their money on membership fees and packaged goods.”
To cut down on meat costs, skip the store altogether. For a family that consumes a lot of meat, consider purchasing a quarter cow or a portion of a pig directly from a nearby farmer. Not sure where to find a farmer? The local market is a great place to start.
Embrace store brands
Store-brand products can deliver big savings without sacrificing quality while costing significantly less than name-brand equivalents. A C-NET experiment revealed that swapping generic items for name brands saved shoppers an impressive 40%.
For those hesitant to make the switch, try substituting just one item per week. Taking a gradual approach to trying low-cost foods allows for careful evaluation of both product quality and potential savings.
Cook once, eat twice
Cooking at home is a budget-friendly choice, with Forbes reporting that the average meal at home costs $4.31 compared to a hefty $20.37 for dining out. Yet, many Americans say that prep time is their biggest obstacle to cooking at home, according to the NFRA.
Laura Sampson, owner of Little Frugal Homestead, has a clever solution to save time in the kitchen. “When I make dinner, I prepare a double batch and store the leftovers in single-serve containers,” she explains. “This gives us two to three grab-and-go lunches in the fridge. My husband and I each take one daily, saving us money for fun things instead of fast food.”
Shop in season
Choosing in-season produce is a simple yet effective way to reduce grocery costs. Season fruits and vegetables are more abundant and require less transportation, leading to lower prices.
Enjoying apples in the fall, citrus in the winter and asparagus in the spring allows shoppers to experience produce at its flavorful best while saving money. Yahoo Finance reports that buying in-season produce can save up to 50%.
Grow your own
If buying in-season produce isn’t an option, growing your own fruits, vegetables and herbs can significantly reduce your grocery bills — and it’s easier than ever with the rise of smart gardens. Start by planting items your household uses most often, and don’t overlook herbs and spices. According to The Kitchn, these pantry staples are marked up by as much as 100% in stores, making them a winning addition to any home garden.
Save on groceries in 2025
While rising grocery costs are daunting, there are plenty of practical and effective ways to stretch a food budget without sacrificing. Small, smart changes — such as shopping seasonally, buying in bulk or growing produce at home can help reduce grocery expenses while keeping kitchens stocked with nutritious meals.
With creativity and planning, saving money on food can become a sustainable habit that not only lightens financial burdens but also provides greater control over what’s served at the table. The key is to stay proactive, try new strategies and celebrate the impact these changes can make.
Michelle Goth is a professionally trained cook and cookbook author dedicated to celebrating Midwestern cooking traditions. She shares easy recipes for family dinners and holidays at Blackberry Babe.