15 irresistible vegan dinners my family loves

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Tired of the same old dinner routine? These 15 vegan dinners are the answer! My family loves them, and they can’t get enough of the variety and flavors packed into each meal. Even the kids are on board, and that’s saying something! Whether you’re cooking for one or feeding a crowd, these dishes are sure to please.

Tuscan White Bean Skillet with Kale. Photo credit: Two City Vegans.

Tofu Vegan Stir Fry

Tofu Vegetable Noodle Stir Fry. Photo Credits: Two City Vegans
Tofu Vegan Stir Fry. Photo credit: Two City Vegans.

For those evenings when you want something quick yet nourishing, Tofu Vegan Stir Fry steps in to fit the bill perfectly. It’s a vibrant dish filled with crunchy veggies and silken tofu, all tossed together in a savory sauce. Not only does it pack a punch in terms of nutrition, but it’s also incredibly versatile, allowing you to throw in whatever vegetables you have on hand.
Get the Recipe: Tofu Vegan Stir Fry

Easy Caribbean Rice and Beans

A bowl of cooked rice mixed with kidney beans, garnished with chopped herbs on top, placed on a light-colored surface with fresh greens on a wooden board in the background.
Easy Caribbean Rice and Beans. Photo credit: Two City Vegans.

Imagine sitting by the beach with a bowl of Easy Caribbean Rice and Beans that brings the tropical flavors right to your dining table. This meal is a celebration of rich, coconut-infused rice paired with tender beans, creating a comforting yet straightforward dish. It’s as if every bite transports you to a seaside escape, without the hefty price tag of a vacation.
Get the Recipe: Easy Caribbean Rice and Beans

Vegan Pasta Primavera

A colorful pasta salad with fusilli, asparagus, cherry tomatoes, peas, red onion, zucchini, and fresh basil leaves is served on a blue plate.
Vegan Pasta Primavera. Photo credit: Two City Vegans.

Vegan Pasta Primavera is a dish that truly honors the bounty of the garden with its medley of fresh vegetables and herbs. It’s a light yet fulfilling meal, perfect for those days when you want something on the healthier side without compromising on taste. Each forkful is a reminder of spring’s freshness, no matter the season outside. This pasta proves that you can have a meal that’s both nutritious and indulgent, striking a perfect balance.
Get the Recipe: Vegan Pasta Primavera

Asparagus and White Bean Risotto

A bowl of asparagus and white bean risotto.
Asparagus and White Bean Risotto. Photo credit: Two City Vegans.

When you’re in the mood for something creamy and comforting, Asparagus and White Bean Risotto answers the call. This dish combines tender asparagus and creamy white beans with Arborio rice, resulting in a lusciously smooth texture. It’s a great way to introduce greens to the dinner table, wrapped in the creamy goodness of a classic risotto.
Get the Recipe: Asparagus and White Bean Risotto

Homemade Ratatouille

A close up of food.
Homemade Ratatouille. Photo credit: Two City Vegans.

The humble vegetables take center stage in Homemade Ratatouille, a dish that celebrates the simplicity and beauty of garden-fresh produce. Layered and baked, each vegetable contributes its unique texture and flavor to this beloved classic. It’s a testament to how a few simple ingredients, when combined, can create something truly special. This dish offers a cozy and heart-healthy option for any night of the week.
Get the Recipe: Homemade Ratatouille

Egg Rolls

Vegan egg rolls in a wooden tray.
Egg Rolls. Photo credit: Two City Vegans.

Egg Rolls filled with a vegan twist are the perfect appetizer to start any meal with a bang or serve as a snack on their own. What sets them apart is their ability to be both light and fulfilling, making them a hit at any gathering. They’re a testament to the fact that plant-based alternatives can stand up to the classic favorites.
Get the Recipe: Egg Rolls

Sweet Corn and Leek Risotto

Sweet corn risotto in a skillet on a wooden cutting board.
Sweet Corn and Leek Risotto. Photo credit: Two City Vegans.

This risotto blends sweet, creamy corn and subtle, soft leeks into a dish that’s hard to put down. Sweet Corn and Leek Risotto is not only visually appealing but also brings a sweetness that contrasts beautifully with the savory base of the rice. It’s a dish that pairs well with summer and autumn, making the most of seasonal produce. This risotto stands out for its lovely balance of flavors, perfect for a cozy night in.
Get the Recipe: Sweet Corn and Leek Risotto

Vegetable Casserole

A baked casserole with a golden breadcrumb topping, garnished with fresh herbs.
Vegetable Casserole. Photo credit: Two City Vegans.

A Vegetable Casserole brings together a variety of vegetables in one dish, baked under a crispy topping for a fulfilling crunch. It’s a great way to use up any vegetables lingering in the fridge, transforming them into a hearty meal. This casserole is not only fulfilling but also packed with nutrients, making it a smart choice for a family dinner. It’s proof that sometimes, the simplest dishes are the most rewarding.
Get the Recipe: Vegetable Casserole

Vegan Alfredo Pasta

A plate of creamy fettuccine alfredo garnished with chopped parsley.
Vegan Alfredo Pasta. Photo credit: Two City Vegans.

This dish offers a creamy, rich taste without any dairy products, making it a game-changer for plant-based diets. By blending cashews with nutritional yeast and spices, this sauce mimics the classic Alfredo’s decadent texture and taste remarkably well. Vegan Alfredo Pasta is a celebration of how creative and delicious vegan cooking can be.
Get the Recipe: Vegan Alfredo Pasta

Vegan Spam

Slices of Vegan Spam.
Vegan Spam. Photo credit: Two City Vegans.

Vegan Spam presents an innovative take on a classic, transforming it into a guilt-free option without sacrificing the flavors you love. Made from a blend of chickpeas, beet, and spices, this version is both filling and a great source of protein. It’s perfect when fried until crispy and served alongside your favorite breakfast items or in sandwiches.
Get the Recipe: Vegan Spam

Roasted Vegan Cauliflower Steaks

A plate of roasted cauliflower steaks garnished with chopped pistachios, pomegranate seeds, and fresh parsley.
Roasted Vegan Cauliflower Steaks. Photo credit: Two City Vegans.

If you’re seeking a dish that’s both filling and easy on the eyes, Roasted Vegan Cauliflower Steaks offer a great solution. The cauliflower is sliced thickly and seasoned before being roasted to achieve a wonderful texture. This meal pairs excellently with a side of steamed green beans or a fresh salad. It’s a fantastic choice for anyone looking to add more vegetables to their dinner table.
Get the Recipe: Roasted Vegan Cauliflower Steaks

Vegan Lasagna

Close-up of a slice of vegetable lasagna showing layers of pasta, assorted vegetables, ricotta cheese, and tomato sauce with a breadcrumb topping.
Vegan Lasagna. Photo credit: Two City Vegans.

For a comforting meal that feels like a hug from the inside, try Vegan Lasagna tonight. It swaps the traditional cheese and meat for rich plant-based ingredients, including a creamy cashew sauce and layers of vegetables. Ideal for a family dinner, this dish ensures you won’t miss the dairy at all. Serve it hot and watch it disappear quickly from the plates!
Get the Recipe: Vegan Lasagna

Spicy Thai Peanut Curry

A bowl of Thai peanut curry with carrots, beans and kale.
Spicy Thai Peanut Curry. Photo credit: Two City Vegans.

Spicing up dinner time can be easy with a pot of Spicy Thai Peanut Curry. This dish blends the smoothness of coconut milk with the crunch of peanuts, all while incorporating a kick of chili. It’s perfect served over jasmine rice or quinoa to soak up the sauce. Fans of a good curry will surely appreciate this aromatic and bold dish.
Get the Recipe: Spicy Thai Peanut Curry

Healthy Mexican Lettuce Wraps (GF)

Healthy Mexican Lettuce Wraps (GF). Photo credit: Two City Vegans.

Introduce a light yet flavorful option with Healthy Mexican Lettuce Wraps. They use crisp lettuce leaves to encase a tasty filling of spiced beans and corn, making it a great gluten-free choice. These wraps are quick to assemble and fun to eat, making them perfect for a casual dinner. Plus, they’re packed with nutrients, which makes them fulfilling without the heaviness of bread or tortillas.
Get the Recipe: Healthy Mexican Lettuce Wraps (GF)

Tuscan White Bean Skillet with Kale

Tuscan White Bean Skillet with Kale. Photo credit: Two City Vegans.

Bring a bit of Italy into your kitchen with Tuscan White Bean Skillet with Kale. This one-pan wonder combines creamy white beans and vibrant kale, seasoned with herbs for a simple yet robust dish. It works wonderfully both as a main or a side dish. With minimum cleanup required, it’s an ideal choice for a busy weeknight.
Get the Recipe: Tuscan White Bean Skillet with Kale

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