There’s nothing like enjoying a meal so good you want to tell everyone about it. These 15 lip-smackingly good dishes are just that. They bring flavor and comfort to your table, making each bite something special. You’ll find yourself wanting to share these with family and friends, proving they’re truly worth writing home about.
Camarones a la Diabla
If you’re all about turning the heat up, Camarones a la Diabla will not disappoint. In this dish, shrimp get a fiery makeover with a spicy tomato sauce that definitely lives up to the name ‘Devil’s Shrimp.’ It’s often served with rice or tortillas to help balance out all that spice. For anyone looking to add a bit of fire to their meal, this dish is a must-try.
Get the Recipe: Camarones a la Diabla
Beef Yakisoba
Beef Yakisoba whisks you away to Japan with its savory-sweet flavors and pleasing mix of stir-fried noodles, beef, and crisp veggies. Quick to make and even quicker to disappear from your plate, it’s a weeknight wonder that keeps things interesting at the dinner table. Try it today and be wowed!
Get the Recipe: Beef Yakisoba
Pizza Carbonara
Pizza Carbonara is what happens when a classic pasta dish decides to become a
Get the Recipe: Pizza Carbonara
Dan Dan Noodles
If you’re in the mood for something that packs a bit of heat, Dan Dan Noodles is a go-to. It’s all about those chewy noodles mixed with a spicy sauce that’s got a serious kick, coupled with the savory goodness of minced pork. Throw in some preserved veggies, and you’ve got yourself a bowl full of spicy, savory joy.
Get the Recipe: Dan Dan Noodles
Thai Fried Rice
Dig into the world of Thai spices with Thai Fried Rice. It’s a vibrant dish packed with flavors from fresh herbs like green onions, mixed with garlic, chili, and lime. Throw in some shrimp or chicken, and you’ve got a feast! It’s all about using leftover rice to absorb all those tantalizing flavors, making it perfect for a quick meal that doesn’t compromise on taste.
Get the Recipe: Thai Fried Rice
Lamb Kofta Kebabs
Grilling up some Lamb Kofta Kebabs can turn any day into a special occasion. Think of ground lamb mixed with a bunch of fresh herbs and spices, all skewered up and cooked until they’re just right. They’re best friends with tzatziki sauce and a bit of flatbread on the side. Whether you’re firing up your grill outside or doing it indoors, these kebabs are a sure hit for shaking things up at dinner time.
Get the Recipe: Lamb Kofta Kebabs
Pork Fried Rice
There’s something about Pork Fried Rice that turns leftover rice into a crave-worthy dinner. Picture a combo of tender pork, veggies, and eggs all tossed together with that day-old rice for the perfect fried texture. It’s the king of easy meals, and you can throw in whatever you like to make it your own. Perfect for those nights when you want something quick but yummy.
Get the Recipe: Pork Fried Rice
Tom Kha Gai
On a chilly day, nothing beats the cozy vibes of Tom Kha Gai, a Thai coconut chicken soup that’s both comforting and a little tangy. The combo of coconut milk, lemongrass, galangal, and kaffir lime leaves creates a rich, flavorful broth that’s hard to beat. Toss in some chicken and mushrooms, and you’ve got a bowl of soup that feels like a warm hug. It’s all about those soothing, creamy flavors.
Get the Recipe: Tom Kha Gai
Miso Glazed Salmon
When you want to mix up your weeknight dinner routine, Miso Glazed Salmon is a showstopper. The miso brings a depth of flavor to the salmon that’s both umami-rich and slightly sweet. Broiling it creates that irresistible caramelized top that makes each bite better than the last. It’s the kind of dish that’s fancy without being fussy, perfect for a dinner that impresses.
Get the Recipe: Miso Glazed Salmon
Stir Fried Hokkien Noodles
Get ready for some serious flavor with Stir Fried Hokkien Noodles, a dish that brings together thick, chewy noodles with the heartiness of meat and veggies. It’s all about that savory sauce that coats every noodle perfectly. Whether you’re a meat lover or you’re into veggies, this dish has got you covered. It’s a family-friendly meal that’s sure to gather everyone around the table.
Get the Recipe: Stir Fried Hokkien Noodles
Air Fryer Fish Tacos
Air Fryer Fish Tacos offer up a lighter take on a dinner favorite, giving you crispy fish without all the oil. Wrapped up with a tangy cabbage slaw and creamy avocado, it’s a combo that’s hard to resist. Not to mention, using the air fryer means cleanup is a breeze. Ideal for those nights when you’re craving something good but want to keep things on the healthier side.
Get the Recipe: Air Fryer Fish Tacos
Gochujang Noodles with Bacon and Eggs
If you’re looking to spice things up, Gochujang Noodles with Bacon and Eggs should be on your menu. The gochujang sauce brings a spicy, umami flavor that’s perfectly balanced by the crispy bacon and soft-cooked egg. It’s a dish that combines Korean flair with familiar comfort food elements in a way that’s both exciting and comforting. Perfect for those days when you’re craving something a little different.
Get the Recipe: Gochujang Noodles with Bacon and Eggs
Blackened Fish Tacos
Blackened Fish Tacos are here to prove that simple can still mean packed with flavor. The fish gets its kicks from a bold mix of spices before being seared off to perfection. Throw it in a taco shell with some slaw and avocado, and you’ve got a meal that’s fresh but hearty. It’s an easy, peasy way to spice up your taco night without a ton of work.
Get the Recipe: Blackened Fish Tacos
Pancit Bihon
Celebrate the rich flavors of Filipino cuisine with Pancit Bihon, a noodle dish that’s as much a feast for the eyes as it is for the palate. It’s all about those thin rice noodles, tossed with a mix of chicken, shrimp, and vibrant veggies, all seasoned to perfection. Whether you’re marking a special occasion or just bringing the family together for dinner, it’s a dish that promises an amazing adventure.
Get the Recipe: Pancit Bihon
Korean Hot Dogs
Shake up your snack game with Korean Hot Dogs, a street food favorite that’s all about that perfect sweet and savory combo. Encased in a light batter, then fried and rolled in sugar, these hot dogs are a delicious twist on a classic. Add a bit of ketchup and mustard, and you’ve got yourself a snack that’s hard to put down. They’re a fun way to bring a little Korean flair to your kitchen.
Get the Recipe: Korean Hot Dogs