Navigating the world of meat dishes can be a culinary adventure, from sizzling steaks to melt-in-your-mouth ribs. Our slideshow dishes out some of the most delectable carnivore treats you might not have tried yet. So, if you’re on the hunt for your next meaty meal inspiration, you’re in the right place.
![Sliced char siu with chopsticks.](https://fooddrinklife.com/wp-content/uploads/2023/06/char-siu-fdl-1-1024x576.jpg)
Beef Bulgogi Bowls
![Beef bulgogi in a bowl with rice, cucumbers, cilantro and chopsticks.](https://fooddrinklife.com/wp-content/uploads/2023/04/Beef-Bulgogi-1600-2-1024x577.jpg)
A bowl of marinated beef, vegetables, and rice; a trifecta of Korean goodness. A balance between savory and sweet, every spoonful promises an authentic taste.
Get the Recipe: Beef Bulgogi Bowls
Air Fryer Lamb Chops
![Lamb chop with fresh herbs.](https://fooddrinklife.com/wp-content/uploads/2023/07/air-fryer-lamb-1024x576.jpg)
For those who appreciate the finer textures of lamb, this air fryer method highlights its natural flavors. Suitable for a quick evening dinner or weekend luncheon.
Get the Recipe: Air Fryer Lamb Chops
Air Fryer Pork Belly
![Stack of air fryer pork belly strips in hoisin glaze.](https://fooddrinklife.com/wp-content/uploads/2023/06/af-pork-belly-1024x683-2.jpg)
Dive into the crunchy exterior of pork belly juxtaposed with its succulent inside. A modern twist to a beloved classic, the air fryer ensures every bite is perfect.
Get the Recipe: Air Fryer Pork Belly
Beef Birria
![Overhead shot of a bowl of shredded beef birria with cilantro and chopped onions.](https://fooddrinklife.com/wp-content/uploads/2023/07/beef-birria-fdl.jpg)
Originating from Mexico, this stewed beef dish is rich in spices and traditions. Served traditionally with consomé, it’s a true reflection of hearty Mexican cuisine.
Get the Recipe: Beef Birria
Candied Bacon
![Candied bacon in a canning jar.](https://fooddrinklife.com/wp-content/uploads/2023/08/candied-bacon-4-1.jpg)
A treat where sweetness meets the savory depth of bacon. A perfect snack or side that adds a touch of indulgence to the plate.
Get the Recipe: Candied Bacon
Char Siu
![Sliced char siu pork with lettuce leaves.](https://fooddrinklife.com/wp-content/uploads/2023/06/char-siu-fdl-1.jpg)
A Cantonese barbecue pork dish that’s both sweet and savory. The deep red hue and tender texture make it a staple in Chinese cuisine.
Get the Recipe: Char Siu
Crispy Beef
![Low angle shot of crispy beef on a plate.](https://fooddrinklife.com/wp-content/uploads/2023/06/crispy-beef-1.jpg)
Beef slices deep-fried to perfection, ensuring each piece is crispy yet tender. It’s a dish where texture and flavor are in harmonious balance.
Get the Recipe: Crispy Beef
Dan Dan Noodles
![Dan dan noodles in a white bowl with chopsticks.](https://fooddrinklife.com/wp-content/uploads/2023/06/dan-dan-noodles-8.jpg)
Szechuan’s pride, these noodles offer a mix of heat, nuttiness, and umami. The ground meat topping is the crowning glory of this spicy bowl.
Get the Recipe: Dan Dan Noodles
Grilled Flank Steak with Chile Butter
![Sliced flank steak with chili butter.](https://fooddrinklife.com/wp-content/uploads/2023/04/Flank-Steak-Chili-Butter-1600-2.jpg)
Flank steak grilled to perfection, paired with a side of spicy chile butter. This dish is a fusion of tenderness and heat.
Get the Recipe: Grilled Flank Steak with Chile Butter
Hoisin Beef
![A white bowl with rice and hoisin ground beef and chopsticks on the side.](https://fooddrinklife.com/wp-content/uploads/2023/08/hoisin-beef-horiz-1.jpg)
Strips of beef coated in a rich hoisin sauce, a nod to the deep flavors of Asian cuisine. A dish that’s both hearty and flavorful.
Get the Recipe: Hoisin Beef
Instant Pot Country Ribs
![Country pork ribs on a plate next to an instant pot.](https://fooddrinklife.com/wp-content/uploads/2023/09/ip-country-ribs-fdl.jpg)
Country ribs made easy with the Instant Pot. The pressure cooking allows for a melt-in-your-mouth experience, emphasizing the meat’s richness.
Get the Recipe: Instant Pot Country Ribs
Instant Pot Ham
![Sliced ham with oranges and mint.](https://fooddrinklife.com/wp-content/uploads/2023/08/ip-ham-horiz-4.jpg)
Ham, known for its curing and smoking, finds a quicker route with the Instant Pot. A shortcut to savory, with all the traditional flavors intact.
Get the Recipe: Instant Pot Ham
Instant Pot Kalua Pork
![Low angle shot of kalua pork on a white plate with pineapple and pepper chunks.](https://fooddrinklife.com/wp-content/uploads/2023/04/Instant-Pot-Kalua-Pork-1600-2.jpg)
Hawaiian flavors at the press of a button. The Instant Pot ensures the pork is tender, maintaining its smoky and salty essence.
Get the Recipe: Instant Pot Kalua Pork
Instant Pot Pho
![Overhead shot of bowls of pho.](https://fooddrinklife.com/wp-content/uploads/2023/08/ip-pho-fdl.jpg)
Vietnam’s signature noodle soup made simple. Using the Instant Pot means extracting flavors in a fraction of the time, without compromising on the broth’s depth.
Get the Recipe: Instant Pot Pho
Instant Pot Spare Ribs
![Low angle, closeup shot of spare ribs with hoisin glaze.](https://fooddrinklife.com/wp-content/uploads/2023/06/ip-spare-ribs.jpg)
Spare ribs that fall off the bone, thanks to the magic of the Instant Pot. The cooking method ensures a flavorful and juicy result.
Get the Recipe: Instant Pot Spare Ribs
Jewish Brisket
![Low angle shot of sliced brisket on a white platter with dried apricots and salt in the background.](https://fooddrinklife.com/wp-content/uploads/2023/06/brisket-3.jpg)
A dish deeply rooted in tradition, this brisket is braised to perfection. Each slice is a reminder of family gatherings and cherished recipes passed down.
Get the Recipe: Jewish Brisket
Korean Bulgogi Tacos
![Horizontal shot of 3 korean tacos: corn tortillas filled with sliced steak, kimchi and pico de gallo salsa, and chopped cilantro. In the background are lime wedges, sliced red cabbage, and cilantro leaves.](https://fooddrinklife.com/wp-content/uploads/2023/06/korean-tacos-la-horiz.jpg)
Korea’s beloved marinated beef finds its way into tacos. A global twist that showcases the versatility of bulgogi.
Get the Recipe: Korean Bulgogi Tacos
Korean Hot Dogs
![Overhead shot of Korean hot dogs on parchment paper.](https://fooddrinklife.com/wp-content/uploads/2023/07/korean-hot-dogs.jpg)
A fusion where East meets West; these hot dogs are topped with unique Korean ingredients. A delightful blend of familiar and novel.
Get the Recipe: Korean Hot Dogs
Lamb Kofta Kebabs
![Lamb kofta kebabs on a wooden board with fresh herbs and vegetables.](https://fooddrinklife.com/wp-content/uploads/2023/04/Lamb-Kofta-Kebabs-1600-2.jpg)
Middle Eastern minced lamb skewers, seasoned with herbs and spices. These kebabs are a testament to the region’s rich gastronomic heritage.
Get the Recipe: Lamb Kofta Kebabs
Pork Belly Banh Mi
![3 pork belly banh mi on a white platter with limes and pickled veg in the background.](https://fooddrinklife.com/wp-content/uploads/2023/06/pork-belly-banh-mi-FDL.jpg)
Vietnam’s iconic sandwich gets an upgrade with juicy pork belly. It’s a confluence of textures and flavors, held together by a crusty baguette.
Get the Recipe: Pork Belly Banh Mi
Pork Fried Rice
![Pork fried rice in a blue and white striped bowl.](https://fooddrinklife.com/wp-content/uploads/2023/06/pork-fried-rice-la-horiz-4.jpg)
A timeless Asian dish where leftover rice is transformed with pork and veggies. It’s a lesson in resourcefulness, producing a meal that’s both filling and delicious.
Get the Recipe: Pork Fried Rice
Salpicon de Res
![Low angle shot of mini tostadas with salpicon de res or shredded beef salad on top.](https://fooddrinklife.com/wp-content/uploads/2023/04/Salpicon-de-Res-1600.jpg)
A refreshing Mexican shredded beef salad. It combines meat with fresh veggies, making it both a carnivore’s and herbivore’s dream.
Get the Recipe: Salpicon de Res
Thai Larb
![Low angle shot of a striped bowl filled with Thai larb salad garnished with shallot slices.](https://fooddrinklife.com/wp-content/uploads/2023/04/Thai-Larb-Salad-1600.jpg)
Thailand’s spicy meat salad, bringing together minced meat with herbs and heat. It’s a dish that encapsulates the essence of Thai flavors.
Get the Recipe: Thai Larb