15 Mexican delights that are the full package

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Looking for some great Mexican recipes? These 15 dishes bring the party to your kitchen with their lively flavors and hearty ingredients. Get ready to enjoy the perfect balance of comfort and excitement in every bite. They’re the full package, guaranteed to make meal times fun and delicious. Plus, they’re easy enough to whip up even on a busy weeknight.

Overhead shot of quesabirria tacos with lime wedges.
Quesabirria Tacos. Photo credit: All Ways Delicious.

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

If you’re into seafood with a kick, Camarones a la Diabla brings shrimp together with a spicy sauce. This dish is a bold choice for those who enjoy some heat on their plate. It’s popular in coastal regions of Mexico and speaks to the heart of anyone who loves a little fire in their food. Don’t forget to have your favorite drink on hand to cool off!
Get the Recipe: Camarones a la Diabla

Chicken Enchiladas

Low angle shot of chicken enchiladas on a plate with salad.
Chicken Enchiladas. Photo credit: All Ways Delicious.

Wrapped in soft corn tortillas and smothered in a homemade sauce, Chicken Enchiladas are a classic. Often topped with cheese and baked until bubbly, this dish is a go-to comfort food. It marries well with rice and beans, making it a hearty meal. Grab a fork, and you’re all set for a fulfilling dinner.
Get the Recipe: Chicken Enchiladas

Camarones al Mojo de Ajo

Shrimp stuffed into soft corn tortillas with lime wedges on the side.
Camarones al Mojo de Ajo. Photo credit: All Ways Delicious.

Garlic lovers will be drawn to Camarones al Mojo de Ajo. It’s all about shrimp sautéed in a rich garlic sauce, which makes for a fragrant and enticing dish. Ideal as both an appetizer or main course, it pairs beautifully with a fresh slice of avocado on top. Be prepared for the irresistible aroma that this dish brings to your table.
Get the Recipe: Camarones al Mojo de Ajo

Instant Pot Tortilla Soup

Low angle shot of a white bowl filled with tortilla soup. There is an instant pot in the background.
Instant Pot Tortilla Soup. Photo credit: All Ways Delicious.

For a cozy night in, this Instant Pot Tortilla Soup is a time-saver. It’s a soul-warming soup that combines chicken, tomatoes, and a mix of Mexican spices. The Instant Pot does the heavy lifting, ensuring you get to the eating part faster. Top it with crispy tortilla strips and you’ve got comfort in a bowl.
Get the Recipe: Instant Pot Tortilla Soup

Pickled Onions

Overhead shot of a jar of pink pickled onions with lime halves on the side.
Pickled Onions. Photo credit: All Ways Delicious.

Pickled Onies add a punch to any dish with their tangy flavor. Quick to prepare, these onions transform into a bright and crunchy condiment. They’re an excellent addition to tacos, sandwiches, and salads alike. Your fridge shouldn’t be without a batch ready to go.
Get the Recipe: Pickled Onions

Pollo Pibil

Pollo pibil on a grey plate with limes and shredded lettuce.
Pollo Pibil. Photo credit: All Ways Delicious.

Yucatan’s gift to the world, Pollo Pibil, is steeped in tradition. This dish features chicken marinated in achiote paste and citrus juices, slow-cooked to perfection. It’s usually served with pickled onions and warm tortillas. Dig into history with each bite of this flavorful meal.
Get the Recipe: Pollo Pibil

Guacamole

Guacamole in a white bowl with limes, cilantro, and tortilla chips on the side.
Guacamole. Photo credit: All Ways Delicious.

No Mexican spread is complete without Guacamole. Made with ripe avocados, onions, tomatoes, and cilantro, it’s a fresh addition to any meal. Perfect for dipping chips or as a topping, it’s a versatile side that’s always a hit. Just grab a ripe avocado and you’re halfway there.
Get the Recipe: Guacamole

Sopa de Camarones

A bowl of shrimp soup.
Sopa de Camarones. Photo credit: All Ways Delicious.

Sopa de Camarones is a savory shrimp soup that’s both light and hearty. It features a tomato-based broth seasoned with just the right amount of herbs. This soup is typically filled with vegetables and tender shrimp. Add some lime and cilantro for an extra layer of freshness.
Get the Recipe: Sopa de Camarones

Salsa Verde

Salsa verde in a bowl with cilantro leaves on top.
Salsa Verde. Photo credit: All Ways Delicious.

Green tomatillos and jalapeños come together in Salsa Verde, offering a tangy and slightly spicy kick. It’s an alternative to the traditional red salsa and is great on tacos, eggs, or simply with chips. This salsa can range from mild to hot, depending on your pepper choice. Don’t forget to blend in some cilantro for that fresh touch.
Get the Recipe: Salsa Verde

Pickled Jalapeños

Two canning jars filled with pickled jalapenos on a wooden board with fresh jalapenos on the side.
Pickled Jalapeños. Photo credit: All Ways Delicious.

Pickled Jalapeños are a staple in Mexican cuisine and can spice up almost any dish. Preserving these peppers in vinegar and spices enhances their heat and adds a tangy note. They’re fantastic on pizzas, sandwiches, and, of course, nachos. Keep a jar in the fridge to spice up your meals at a moment’s notice.
Get the Recipe: Pickled Jalapeños

Air Fryer Fish Tacos

Fish tacos on a small baking sheet with limes.
Air Fryer Fish Tacos. Photo credit: All Ways Delicious.

When you’re craving something lighter, Air Fryer Fish Tacos hit the spot. The air fryer lends these tacos a healthier twist without sacrificing crunch. Topped with a simple cabbage slaw and a squeeze of lime, they are a fresh addition to your taco Tuesday. Plus, they come together in minutes, making them an easy choice for a quick meal.
Get the Recipe: Air Fryer Fish Tacos

Enchilada Sauce

Overhead shot of a pot of enchilada sauce witih a spoonful of enchilada sauce above it.
Enchilada Sauce. Photo credit: All Ways Delicious.

A versatile and essential component, Enchilada Sauce can be tucked away for whenever the craving strikes. Whether red or green, this sauce combines tomatoes, chili powders, and spices. When used in dishes, it brings a warmth and depth only traditional sauces can offer. Make a batch and it’ll be ready for your next enchilada adventure.
Get the Recipe: Enchilada Sauce

Corn Tortillas

Stack of corn tortillas on a purple plate.
Corn Tortillas. Photo credit: All Ways Delicious.

Home-made Corn Tortillas trump store-bought ones any day. With only a couple of ingredients, these are the foundation of numerous Mexican dishes. They offer a soft yet sturdy structure to hold all your favorite fillings. Whether for tacos, enchiladas, or tortilla chips, these are a must in your culinary toolkit.
Get the Recipe: Corn Tortillas

Quesabirria Tacos

Overhead shot of quesabirria tacos with lime wedges.
Quesabirria Tacos. Photo credit: All Ways Delicious.

Combining cheese and birria stew, Quesabirria Tacos are a recent trend that’s taken the food world by storm. Dipped in a rich consommé and crisped to perfection, they create a sensational eating experience. These tacos have it all: melted cheese, tender meat, and a hearty broth for dipping. They’re a true testament to the innovation in traditional cuisine.
Get the Recipe: Quesabirria Tacos

Instant Pot Refried Beans

Bowls of refried beans garnished with sliced jalapenos, cheese, and tomatoes with a napkin and two spoons on the side.
Instant Pot Refried Beans. Photo credit: All Ways Delicious.

Forget canned, Instant Pot Refried Beans bring home-cooked flavor with ease. They’re creamy, comforting, and perfect as a side or spread on a warm tortilla. The Instant Pot cuts down on cooking time significantly. Load them up with cheese, and you might just eat them straight from the pot!
Get the Recipe: Instant Pot Refried Beans

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