15 Mexican recipes that go beyond basic

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Ready to take your Mexican night up a notch? Say adiós to the basics and hola to these 15 recipes that are anything but boring. Perfect for impressing friends or simply treating yourself to something new, each dish brings a bit of excitement and flavor to the table. Warning: once you try these, taco Tuesday might never be the same again!

Low angle shot of mini tostadas with salpicon de res or shredded beef salad on top.
Salpicon de Res. Photo credit: All Ways Delicious.

Chicken Enchiladas

Low angle shot of chicken enchiladas on a plate with salad.
Chicken Enchiladas. Photo credit: All Ways Delicious.

For those evenings when you’re craving something warm and comforting, Chicken Enchiladas are a perfect choice. Filled with juicy chicken and wrapped in soft tortillas, they’re baked to perfection and often bathed in a rich sauce that brings the whole dish together. Whether it’s a weeknight dinner or a gathering with friends, they always seem to hit the spot.
Get the Recipe: Chicken Enchiladas

Instant Pot Tortilla Soup

Low angle shot of a white bowl filled with tortilla soup. There is an instant pot in the background.
Instant Pot Tortilla Soup. Photo credit: All Ways Delicious.

When time is of the essence but you’re craving something deeply comforting, Instant Pot Tortilla Soup can be your go-to. It’s a heartwarming dish that combines the simplicity of throw-together ingredients with the complexity of Mexican cuisine’s flavors. Perfect for chilly nights or when you need a quick dose of comfort without spending hours in the kitchen.
Get the Recipe: Instant Pot Tortilla Soup

Quesabirria Tacos

Overhead shot of quesabirria tacos with lime wedges.
Quesabirria Tacos. Photo credit: All Ways Delicious.

There’s something incredibly fulfilling about biting into a taco that’s been taken to the next level, and Quesabirria Tacos do just that. It’s like your usual taco decided to dress up, combining the juiciness of birria with the melty goodness of cheese, all encased in a crispy tortilla. It’s not just a meal; it’s an experience that transports you with each bite.
Get the Recipe: Quesabirria Tacos

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

When you’re in the mood for seafood with a kick, Camarones a la Diabla promises a spicy thrill. This dish is all about the harmony between succulent shrimp and a fiery sauce that packs a punch. It’s bold, it’s flavorful, and it’s surprisingly simple to whip up for a quick dinner. Serve it over rice or with tortillas; either way, it’s a fiery favorite that will keep you coming back for more.
Get the Recipe: Camarones a la Diabla

Beef Birria

low angle shot of shredded beef in a bowl with a fork.
Beef Birria. Photo credit: All Ways Delicious.

For those who love their meals rich and deeply flavored, Beef Birria is a treasure. This traditional dish marries tender beef with a robust sauce, slow-cooked to perfection, often until it falls apart with the slightest nudge. Enjoyed on its own or as tacos, it’s a heartwarming dish that fills the kitchen with enticing aromas long before it’s ready to be served. A true test of patience that pays off deliciously.
Get the Recipe: Beef Birria

Salsa Verde

Salsa verde in a bowl with cilantro leaves on top.
Salsa Verde. Photo credit: All Ways Delicious.

Bright, tangy, and utterly refreshing, Salsa Verde brings a vibrant kick to any dish it accompanies. It’s a blend of fresh ingredients that can instantly transform meals from mundane to lively in just one spoonful. Ideal for drizzling over tacos or as a dipping sauce for chips, its versatility in the kitchen is unmatched. If you’re looking to add a fresh twist to your meals, this is your go-to.
Get the Recipe: Salsa Verde

Instant Pot Black Beans

Low angle shot of two bowls of Mexican black beans garnished with crumbled cheese and lime wedges.
Instant Pot Black Beans. Photo credit: All Ways Delicious.

Instant Pot Black Beans are a game-changer for anyone looking to simplify their meal prep. They’re incredibly easy to make, requiring minimal effort but delivering maximum taste. Nutritious and filling, these beans are a staple in Mexican cuisine and can be enjoyed in a variety of ways, from side dishes to main courses. Say goodbye to canned beans because once you’ve tried this method, there’s no looking back.
Get the Recipe: Instant Pot Black Beans

Air Fryer Carnitas

Low angle shot of 3 carnitas tacos on a white plate with lime wedges.
Air Fryer Carnitas. Photo credit: All Ways Delicious.

This dish offer a healthier twist on a classic favorite, proving that indulgent flavors don’t have to come with a side of guilt. This method yields pork that is crispy on the outside while remaining succulent and tender on the inside. It’s a simpler, faster way to achieve that mouthwatering pull-apart texture we all love, Air Fryer Carnitas is perfect for tacos, burritos, or even as a savory bowl topping.
Get the Recipe: Air Fryer Carnitas

Enchilada Sauce

Overhead shot of a pot of enchilada sauce witih a spoonful of enchilada sauce above it.
Enchilada Sauce. Photo credit: All Ways Delicious.

A good Enchilada Sauce can upgrade your dishes to new heights with its rich and complex taste. It’s the backbone of many Mexican recipes, providing that essential kick that enlivens your enchiladas, chilaquiles, and more. Crafting it at home allows you to adjust the spice levels to your liking, ensuring each dish is catered exactly to your palate. Consider this sauce a staple in your cooking arsenal.
Get the Recipe: Enchilada Sauce

Pickled Jalapeños

Two canning jars filled with pickled jalapenos on a wooden board with fresh jalapenos on the side.
Pickled Jalapeños. Photo credit: All Ways Delicious.

Pickled Jalapeños are a vibrant addition to any meal, offering a spicy, tangy crunch that livens up your dishes. They’re not just a garnish; they’re an essential component for those who love a bit of heat with their meals. Whether thrown on top of tacos, nachos, or salads, they bring a burst of flavor that’s hard to match. Plus, they’re incredibly easy to make at home, providing your kitchen with a staple that’s always ready to use.
Get the Recipe: Pickled Jalapeños

Sopa de Camarones

A bowl of shrimp soup.
Sopa de Camarones. Photo credit: All Ways Delicious.

If you’re a fan of seafood and soup, Sopa de Camarones is a must-try. It’s a deliciously rich broth filled with shrimp and seasoned with the comforting warmth of traditional Mexican spices. Each spoonful is a soothing embrace, making it a perfect dish for colder days or whenever you need a comforting meal that feels like a hug. It’s an exquisite way to enjoy the bounty of the sea.
Get the Recipe: Sopa de Camarones

Mango Habanero Salsa

Overhead shot of a bowl of mango habanero salsa with a hand lifting a spoonful of the salsa.
Mango Habanero Salsa. Photo credit: All Ways Delicious.

Mango Habanero Salsa is the perfect balance of sweet and heat, making it an ideal companion for chips, tacos, or grilled meats. The ripe mangoes bring a natural sweetness that beautifully contrasts the fiery habanero peppers. It’s a bold choice for those looking to add an exciting twist to their meals. This salsa is not just a side; it’s a statement.
Get the Recipe: Mango Habanero Salsa

Guacamole

Guacamole in a white bowl with limes, cilantro, and tortilla chips on the side.
Guacamole. Photo credit: All Ways Delicious.

When it comes to Guacamole, it’s all about the freshness. This beloved dip combines ripe avocados with a mix of herbs and spices, creating a creamy, rich spread that complements virtually any dish. It’s a crowd-pleaser, whether you’re hosting a party or simply enjoying a quiet meal at home. There’s something about its simplicity and freshness that makes it a universal favorite.
Get the Recipe: Guacamole

Salpicon de Res

Low angle shot of mini tostadas with salpicon de res or shredded beef salad on top.
Salpicon de Res. Photo credit: All Ways Delicious.

Salpicon de Res is a refreshing salad that’s ideal for hot summer days or as a light meal. It features shredded beef tossed with a vibrant mix of vegetables, dressed in a tangy lime vinaigrette. This dish is not only fulfilling but also packed with flavors and textures that keep your palate engaged. It’s proof that salads can be hearty and exciting.
Get the Recipe: Salpicon de Res

Corn Tortillas

Stack of corn tortillas on a purple plate.
Corn Tortillas. Photo credit: All Ways Delicious.

Making Corn Tortillas from scratch is a rewarding experience that brings a touch of authenticity to your Mexican dishes. These are the foundation of so many beloved meals, offering a taste that can’t be matched by store-bought versions. Beyond their delicious flavor, they also invite a moment of creativity in the kitchen. Perfect for tacos, enchiladas, or simply served warm with a bit of butter, they’re a staple worth mastering.
Get the Recipe: Corn Tortillas

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