17 old-school recipes that are making a comeback this spring

These 17 old-school spring recipes are making a comeback, bringing classic flavors back to the table. From sweet desserts to refreshing drinks and savory dishes, these recipes capture the spirit of springtime. Enjoy the timeless appeal of these simple, comforting favorites that never go out of style.

Orange Cranberry Sauce

Orange Cranberry Sauce blends tart cranberries with bright orange zest in just 15 minutes. This old-school spring recipe is making a comeback with its vibrant mix of sweet and tangy flavors that pairs perfectly with roasted meats or holiday sides. The cranberries burst in every bite, offering a refreshing contrast to the sweetness. Enjoy it with turkey, ham, or as a spread on sandwiches.
Get the Recipe: Orange Cranberry Sauce

Blackberry Lime Sorbet

Blackberry Lime Sorbet is a fruity delight made in 25 minutes, and it’s one of 19 old-school spring recipes coming back into style. With fresh blackberries and zesty lime juice, this sorbet is refreshingly tart and sweet. The smooth, icy texture makes it perfect for warm spring days. Scoop it into bowls for a quick dessert that leaves a tangy, fruity taste.
Get the Recipe: Blackberry Lime Sorbet

Streusel Topped Blueberry Muffins

Streusel Topped Blueberry Muffins are packed with blueberries and crowned with a buttery streusel topping. This classic spring recipe takes 35 minutes to make and is a nostalgic treat making a comeback. The streusel adds a sweet crunch to every bite, while the muffins are warm and fluffy. Pair these with a morning coffee or as a sweet brunch treat.
Get the Recipe: Streusel Topped Blueberry Muffins

Blackberry White Chocolate Pots de Creme

Blackberry White Chocolate Pots de Creme features a creamy, velvety custard infused with white chocolate and topped with a vibrant blackberry compote. This old-school dessert is one of 19 spring recipes making a comeback in 45 minutes. The smooth, rich custard contrasts beautifully with the tartness of the berries. It’s served in small pots for an elegant and satisfying finish.
Get the Recipe: Blackberry White Chocolate Pots de Creme

Blueberry Swirl Pound Cake

Blueberry Swirl Pound Cake is a moist, dense cake marbled with sweet blueberry puree. In under 2 hours, this nostalgic spring recipe blends lemon zest and blueberries perfectly. Each slice is a flavorful mix of buttery richness and fruity sweetness. Drizzle with a lemon glaze for an extra burst of citrus flavor.
Get the Recipe: Blueberry Swirl Pound Cake

Blackberry Crumble Pie

Blackberry Crumble Pie combines sweet blackberries with a crumbly oat topping for a rustic dessert. This vintage-inspired spring recipe is one of 19 old-school desserts making a comeback in just over an hour. The buttery, crunchy topping and juicy berry filling are perfectly balanced. Serve it warm with a scoop of vanilla ice cream for a comforting treat.
Get the Recipe: Blackberry Crumble Pie

Blackberry Gin and Tonic Recipe

This Blackberry Gin and Tonic mixes classic gin and tonic with muddled blackberries and a splash of lime. Taking just 5 minutes to prepare, it’s one of the refreshing spring cocktails making a comeback this season. The berries add a vibrant hue and a fruity twist to the drink. Sip on this for a delightful, springtime refreshment.
Get the Recipe: Blackberry Gin and Tonic Recipe

Homemade Strawberry Shortcake

Homemade Strawberry Shortcake layers buttery biscuits with sweet, juicy strawberries and fresh whipped cream. In 30 minutes, this classic spring recipe brings back the best old-school flavors of the season. The biscuits are tender and flaky, complementing the berries’ natural sweetness. It’s a nostalgic treat that tastes like a sunny afternoon.
Get the Recipe: Homemade Strawberry Shortcake

Small Batch Blueberry Jam

Small Batch Blueberry Jam is a simple, 40-minute recipe that packs a lot of flavor. This traditional spring recipe is making a comeback with fresh blueberries and lemon juice, creating a perfect spreadable consistency. The natural pectin in the berries ensures a perfect texture. It’s great on toast, yogurt, or as a filling for pastries.
Get the Recipe: Small Batch Blueberry Jam

Strawberry Rhubarb Crisp

Strawberry Rhubarb Crisp blends tart rhubarb with sweet strawberries under a buttery oat topping. This one-hour old-school spring recipe is among the 19 that are making a comeback with a warm fruit filling and crunchy topping. Each spoonful delivers a sweet-tart explosion of flavors. Pair it with a scoop of ice cream for the perfect spring dessert.
Get the Recipe: Strawberry Rhubarb Crisp

Blackberry Lime Tart with Edible Flowers

Blackberry Lime Tart with Edible Flowers is a vibrant dessert featuring a buttery crust filled with a zesty lime custard and topped with fresh blackberries. This elegant spring tart, taking around 2 hours to make, is one of the 19 old-school recipes making a stylish comeback. The edible flowers add a floral touch, complementing the tart and sweet flavors. Each slice is a refreshing burst of spring in every bite.
Get the Recipe: Blackberry Lime Tart with Edible Flowers

Pork Chops and Applesauce with Blackberries

Pork Chops and Applesauce with Blackberries marries savory and sweet flavors in a 45-minute dish. As one of the 19 old-school spring recipes making a comeback, this savory-sweet combination pairs juicy pork chops with applesauce infused with tart blackberries. The result is a delicious contrast that’s both hearty and refreshing. Serve it with roasted vegetables for a comforting, complete meal.
Get the Recipe: Pork Chops and Applesauce with Blackberries

Wild Blackberry Muffins

Wild Blackberry Muffins are light, fluffy muffins filled with juicy wild blackberries and drizzled with lemon glaze. This 35-minute old-school recipe is one of the 19 spring favorites making a comeback. The muffins are bursting with fruity flavors and the glaze adds a bright citrus finish. They’re perfect for breakfast or an afternoon snack.
Get the Recipe: Wild Blackberry Muffins

Berry Avocado Smoothie

Berry Avocado Smoothie blends ripe avocado with mixed berries and yogurt for a creamy, fruity drink. This 5-minute smoothie is a returning old-school spring recipe that’s naturally sweetened and packed with healthy fats and antioxidants. The avocado provides a rich, smooth texture while the berries add tart sweetness. Sip it for a refreshing and nutritious start to your day.
Get the Recipe: Berry Avocado Smoothie

Cranberry Chocolate Chunk Oatmeal Cookies

Cranberry Chocolate Chunk Oatmeal Cookies bring together chewy oats, tart cranberries, and rich chocolate chunks in just 30 minutes. These cookies are an old-school spring treat among the 19 recipes making a comeback. Each bite is a delightful mix of textures and flavors. The cranberries add a bright tang that complements the sweetness of the chocolate.
Get the Recipe: Cranberry Chocolate Chunk Oatmeal Cookies

Strawberry Crème Brûlée

Strawberry Crème Brûlée combines creamy vanilla custard with a layer of caramelized sugar and a strawberry surprise. This 45-minute dessert is an old-school spring recipe making a comeback with its luscious texture and fresh berries. The crisp sugar crust adds a satisfying contrast to the smooth custard. Serve it chilled for a delightful, restaurant-quality treat.
Get the Recipe: Strawberry Crème Brûlée

Blueberry Ice Cream

Blueberry Ice Cream is a creamy, fruity dessert made in 35 minutes. As one of the 19 old-school spring recipes making a comeback, fresh blueberries are swirled into a vanilla base, creating a perfectly balanced blend of flavors. The ice cream has a rich, smooth texture and a beautiful purple hue. It’s an ideal treat for spring days, served in a cone or bowl.
Get the Recipe: Blueberry Ice Cream