Pumpkin recipes you’ll crave all season

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Pumpkin season is in full swing, and it’s time to make the most of it! Whether you’ve stocked up on pumpkin puree or are just looking for fresh ways to enjoy it, these recipes bring out the best of fall’s favorite flavor. From classic muffins and bread to fun twists like no-bake cheesecake and pumpkin brownies, there’s something for every occasion. Pumpkin puree adds a cozy touch to these dishes, making them perfect for breakfasts, snacks, or desserts. And if you’re in the mood to bake up something special, seasonal treats like pumpkin star bread and cinnamon-glazed scones are a must-try. Each recipe is simple to make and brings a bit of seasonal charm to the table—so grab your pumpkin and let’s get started!

No Bake Pumpkin Cheesecake topped with whipped cream and pecans.
No Bake Pumpkin Cheesecake. Photo credit: Upstate Ramblings.

Seasonal Pumpkin Star Bread

A golden-brown star-shaped bread with a soft, flaky texture, displayed on a wooden board.
Pumpkin Star Bread. Photo credit: Little House Big Alaska.

This pumpkin star bread is a beautiful centerpiece and a delicious treat all in one. Made with layers of soft pumpkin-spiced dough, it’s perfect for sharing on cool fall mornings. A touch of sweetness and warmth from the spices make this bread as delightful to eat as it is to look at.
Get the Recipe: Seasonal Pumpkin Star Bread

Pumpkin Muffins with Streusel

Pumpkin muffin topped with streusel.
Pumpkin Muffins with Streusel. Photo credit: Little House Big Alaska.

Pumpkin muffins with streusel are the perfect blend of soft and crumbly. With a spiced pumpkin batter and a buttery streusel topping, these muffins are great for breakfast or a snack. They’re easy to make and bring a bit of cozy, fall flavor to any day.
Get the Recipe: Pumpkin Muffins with Streusel

No Bake Pumpkin Cheesecake

No Bake Pumpkin Cheesecake topped with whipped cream and pecans.
No Bake Pumpkin Cheesecake. Photo credit: Upstate Ramblings.

This no-bake pumpkin cheesecake is creamy, rich, and comes together without needing the oven. With a spiced pumpkin filling on a graham cracker crust, it’s a dessert that feels special without much fuss. Perfect for holiday gatherings or just a treat at home.
Get the Recipe: No Bake Pumpkin Cheesecake

Chocolate Chip Pumpkin Muffins

Chocolate chip pumpkin muffins on a plate with one cut open to show the insides.
Chocolate Chip Pumpkin Muffins. Photo credit: Upstate Ramblings.

Chocolate chip pumpkin muffins bring together two favorite flavors for a delicious treat. The pumpkin keeps them soft and moist, while the chocolate chips add a hint of sweetness. These muffins are a great snack or breakfast to make the most of pumpkin season.
Get the Recipe: Chocolate Chip Pumpkin Muffins

Pumpkin Zucchini Bread

Sliced pumpkin zucchini bread.
Pumpkin Zucchini Bread. Photo credit: Little House Big Alaska.

This pumpkin zucchini bread combines the moisture from both pumpkin and zucchini for a perfectly soft loaf. Mildly spiced and lightly sweet, it’s a wonderful way to enjoy fall flavors in a healthier way. Great for breakfast or a mid-day snack, it’s both satisfying and simple to make.
Get the Recipe: Pumpkin Zucchini Bread

Easy Pumpkin Crunch Cake

Pumpkin Crunch Cake on a plate with a fork and dollop of whipped cream.
Pumpkin Crunch Cake. Photo Credit: Little House Big Alaska

Pumpkin crunch cake is a quick, crowd-pleasing dessert that’s perfect for gatherings. With a layer of pumpkin filling topped with a buttery, crunchy topping, it’s hard to resist. Just a few ingredients make this an easy choice when you need a festive dessert.
Get the Recipe: Easy Pumpkin Crunch Cake

Pumpkin Brownies

Stacked layered pumpkin brownies.
Pumpkin Brownies. Photo credit: Little House Big Alaska.

These pumpkin brownies combine the rich texture of chocolate with a hint of pumpkin spice for a unique twist. They’re soft, fudgy, and have just the right amount of fall flavor. An easy way to switch up your usual brownie recipe, these are perfect for chocolate and pumpkin fans alike.
Get the Recipe: Pumpkin Brownies

Cinnamon Glazed Pumpkin Scones with Candied Pecans

Pumpkin scones with icing on a plate.
Pumpkin Scones. Photo credit: Little House Big Alaska.

Pumpkin scones with a cinnamon glaze and candied pecans add a bit of elegance to any breakfast. They’re slightly crumbly with just a touch of spice, and the glaze adds a lovely sweetness. Perfect for cozy mornings or holiday brunches, they’re a treat that feels special.
Get the Recipe: Cinnamon Glazed Pumpkin Scones with Candied Pecans

Pumpkin Texas Sheet Cake

Pumpkin ice cream in a pan surrounded by pumpkins.
Pumpkin Texas Sheet Cake. Photo credit: Little House Big Alaska.

Pumpkin Texas sheet cake is a large, moist cake with a light pumpkin flavor and a soft texture. Topped with a simple icing, it’s easy to serve and perfect for gatherings. The pumpkin keeps it tender, making each bite a little taste of fall.
Get the Recipe: Pumpkin Texas Sheet Cake

Pumpkin Cinnamon Rolls

Close-up of a cinnamon roll with icing on a white plate, partially eaten, with a fork nearby.
Pumpkin Cinnamon Rolls. Photo credit: Little Frugal Homestead

These pumpkin cinnamon rolls are soft, gooey, and filled with a spiced pumpkin filling. Topped with a sweet glaze, they’re a warm treat that’s ideal for breakfast or dessert. Make them for a weekend treat or a holiday brunch for a bit of pumpkin-flavored indulgence.
Get the Recipe: Pumpkin Cinnamon Rolls

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