17 lip-smacking recipes that’ll have you high-fiving the chef

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Ever dreamt of creating meals that leave a mark? Well, these 17 recipes are about to make that dream a delicious reality. They’re designed not just to feed but to impress, bringing a dash of excitement to your dining routine. Perfect for any day of the week, these dishes are all about making mealtime a joyous affair, with flavors bold enough to have everyone at the table reaching out for a high-five.

A gochujang cabbage steak on a bed of white rice.
Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

Yellow Lentil Dal

A bowl of yellow lentil dal with sour cream and a spoon.
Yellow Lentil Dal. Photo credit: Two City Vegans.

Enjoy the cozy and comforting Yellow Lentil Dal, a dish that is both nutritious and satisfying. Its creamy texture and fragrant spices offer a delightful experience with every spoonful, proving that simple ingredients can make the most memorable meals. This is the sort of dish that encourages a peaceful evening and leaves you with a contented grin.
Get the Recipe: Yellow Lentil Dal

5 Ingredient Vegan Chocolate Coconut Mousse Recipe

A bowl of chocolate mousse with raspberries and mint.
5 Ingredient Vegan Chocolate Coconut Mousse Recipe. Photo credit: Two City Vegans.

Imagine a dessert that’s not only decadently chocolatey but also surprisingly light – that’s the 5 Ingredient Vegan Chocolate Coconut Mousse. With just a handful of ingredients, this mousse whips up a storm of flavors that’ll make you question everything you knew about vegan desserts. It’s a sweet treat that’ll have everyone at the table reaching for seconds.
Get the Recipe: 5 Ingredient Vegan Chocolate Coconut Mousse Recipe

Crispy Smashed Potatoes

Smashed Red Skin Potatoes in a white bowl.
Crispy Smashed Potatoes. Photo credit: Two City Vegans.

Crispy Smashed Potatoes are the ultimate side dish that everyone needs to try. With their crunchy exterior and fluffy inside, they’re a testament to how a simple potato can be transformed into a culinary masterpiece. Serve these at your next dinner party, and watch them disappear in minutes!
Get the Recipe: Crispy Smashed Potatoes

Vegan Ratatouille

Vegan Ratatouille. Photo credit: Splash of Taste.

Each bite is a testament to how delicious and satisfying plant-based eating can be, making it a dish that’ll impress vegans and meat-eaters alike. This Vegan Ratatouille is a colorful celebration of vegetables, simmered to perfection and bursting with flavor. It’s a visual and flavorful journey to the heart of rustic, French cuisine.
Get the Recipe: Vegan Ratatouille

Best Tropical Smoothie

Two glasses with tropical smoothie and limes.
Best Tropical Smoothie. Photo credit: Two City Vegans.

Start your day off on a vibrant note with the Best Tropical Smoothie, a blend that takes your taste buds on a mini vacation. Packed with fruits that bring the sunshine, no matter the weather outside, it’s an instant mood booster and a health kick in a glass. This smoothie is the breakfast upgrade that keeps on giving.
Get the Recipe: Best Tropical Smoothie

Breaded Mushrooms

Breaded Mushrooms in a white bowl with a fork.
Breaded Mushrooms. Photo credit: Two City Vegans.

Breaded Mushrooms are here to elevate your snack game to levels unknown. Juicy mushrooms enveloped in a crispy, seasoned coating make for an irresistible combination. They’re a fantastic appetizer or snack that proves finger food can be exciting and sophisticated.
Get the Recipe: Breaded Mushrooms

Roasted Tomato Basil Soup

Two bowls of tomato soup with basil and tomatoes.
Roasted Tomato Basil Soup. Photo credit: Two City Vegans.

There’s something undeniably comforting about a bowl of Roasted Tomato Basil Soup, with its rich flavors and smooth texture. Roasting the tomatoes intensifies their sweetness, creating a soup that’s both nourishing and delightfully simple to make. It’s like a warm hug in a bowl, perfect for those days when you need a little extra comfort.
Get the Recipe: Roasted Tomato Basil Soup

Vegan Gluten-Free Chocolate Cookies

Vegan Gluten-Free Chocolate Cookies. Photo credit: Two City Vegans.

Who knew that Vegan Gluten-Free Chocolate Cookies could taste so divine? These cookies are a dream come true for anyone with dietary restrictions, proving that you don’t have to compromise on flavor to enjoy a sweet treat. Chewy, chocolatey, and completely guilt-free, they’re a hit at any gathering.
Get the Recipe: Vegan Gluten-Free Chocolate Cookies

Air Fryer Sweet Potato Fries

A plate of sweet potato fries with a wooden spoon.
Air Fryer Sweet Potato Fries. Photo credit: Two City Vegans.

Air Fryer Sweet Potato Fries are a game-changer, offering up all the crunch and flavor of traditional fries with a fraction of the oil. They’re a healthier alternative that doesn’t skimp on taste, making them a perfect side for burger night or just a snack. It’s a simple way to make a meal feel gourmet without the hassle.
Get the Recipe: Air Fryer Sweet Potato Fries

3-Ingredient Vegan Mango Sorbet Recipe (No Churn!)

A bowl of mango sorbet on a wooden table.
3-Ingredient Vegan Mango Sorbet Recipe (No Churn!). Photo credit: Two City Vegans.

With this 3-Ingredient Vegan Mango Sorbet, you’re only a few steps away from a tropical dessert that’ll cool you down and lift your spirits. It’s astonishingly easy to make, requiring no churn, and the end result is as refreshing as it is flavorful. This sorbet is proof that sometimes, the best things in life really are the simplest.
Get the Recipe: 3-Ingredient Vegan Mango Sorbet Recipe (No Churn!)

Gochujang Cabbage Steaks

A gochujang cabbage steak on a bed of white rice.
Gochujang Cabbage Steaks. Photo credit: Two City Vegans.

For a spicy twist on your veggie main, Gochujang Cabbage Steaks are a revelation. The smoky, spicy glaze transforms the humble cabbage into a dish that’s bold and flavorful, proving that vegetables deserve center stage. This dish is a delicious way to turn up the heat and bring some excitement to your dinner table.
Get the Recipe: Gochujang Cabbage Steaks

Breakfast Parfait with Yogurt & Granola

A bowl of granola with blueberries and pecans.
Breakfast Parfait with Yogurt & Granola. Photo credit: Two City Vegans.

Begin your morning with a Breakfast Parfait with Yogurt & Granola, and watch how it sets a positive tone for the rest of your day. Layered with creamy yogurt, fresh fruits, and crunchy granola, it’s a symphony of textures and tastes that wakes you up better than coffee. This breakfast is a quick, easy, and delicious way to start any day on a high note.
Get the Recipe: Breakfast Parfait with Yogurt & Granola

Creamy Vegan Mushroom Stroganoff

Creamy Vegan Mushroom Stroganoff. Photo credit: Two City Vegans.

Dive into the rich and comforting flavors of Creamy Vegan Mushroom Stroganoff, a dish that’ll make you forget all about its dairy-laden counterpart. This version uses creamy plant-based ingredients to envelop sautéed mushrooms in a thick, savory sauce. It’s a hearty, satisfying meal that’ll have everyone at the table asking for seconds, vegan or not.
Get the Recipe: Creamy Vegan Mushroom Stroganoff

Almond Pancakes

A stack of pancakes with strawberries on top.
Almond Pancakes. Photo credit: Two City Vegans.

Almond Pancakes are here to transform your breakfast from ordinary to extraordinary. Light, fluffy, and with a hint of almond, they’re a delightful way to start your day or enjoy a leisurely brunch. Pair them with your favorite toppings for a meal that feels indulgent, yet is surprisingly wholesome.
Get the Recipe: Almond Pancakes

Mixed Bean Chili

Mixed Bean Chili. Photo credit: Two City Vegans.

There’s nothing quite like a bowl of Mixed Bean Chili to warm you up and fill you up. This dish is a hearty, flavor-packed meal that’s as nutritious as it is delicious, perfect for those chilly evenings when you crave something comforting. It’s a versatile recipe that invites creativity, so you can make it as mild or as spicy as you like.
Get the Recipe: Mixed Bean Chili

Minestrone Soup

Two bowls of soup with pasta and vegetables.
Minestrone Soup. Photo credit: Two City Vegans.

Savor the rich, comforting flavors of Minestrone Soup, a hearty vegetable soup that’s like a warm embrace in a bowl. Packed with fresh vegetables, beans, and pasta, it’s a nutritious, satisfying meal that’s perfect for any day. This soup is a testament to the beauty of simple ingredients coming together to create something wonderful.
Get the Recipe: Minestrone Soup

Vegan French Toast

A stack of French toast with raspberries on a plate.
Vegan French Toast. Photo credit: Two City Vegans.

Vegan French Toast proves that you don’t need eggs to create the beloved breakfast classic. This dish is just as fluffy, just as golden, and just as delicious as its traditional counterpart, making it a weekend breakfast game-changer. Served with a drizzle of maple syrup and fresh fruit, it’s a recipe that’ll have you high-fiving the chef in no time.
Get the Recipe: Vegan French Toast

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