Easter is getting a makeover with these 21 updated favorites that will have everyone asking for seconds. Imagine biting into a familiar Easter treat only to discover a delightful new flavor profile that takes it to the next level. Whether it’s turning the classic Easter lamb into a flavor-packed masterpiece or giving those Easter eggs a colorful new coat, this year is all about reinvention.
Champagne Sabayon
Upgrade desserts to a festive level, Champagne Sabayon is being served as a sophisticated treat this Easter. It’s light, airy, and has a delightful fizziness that makes every spoonful special. This dessert is a toast to elegance and celebration.
Get the Recipe: Champagne Sabayon
Smoked Salmon Dip
This year, Smoked Salmon Dip is getting a twist that makes it even more irresistible. It’s creamy, it’s flavorful, and it has just the right amount of smokiness. Perfect for serving with crackers or fresh veggies, it’s a starter that’ll have everyone coming back for more.
Get the Recipe: Smoked Salmon Dip
German Chocolate Macarons
Taking a classic cake and turning it into bite-sized German Chocolate Macaroons brings a whole new level of sophistication to Easter treats. These are not just desserts; they’re little morsels of joy, combining coconut, chocolate, and pecan in a way that’s nothing short of magical.
Get the Recipe: German Chocolate Macarons
Potatoes au Gratin
Potatoes au Gratin are being reinvented with a layer of crunchiness on top that complements the creamy interior perfectly. This side dish is a blend of comfort and class, making it a perfect addition to the Easter table. It’s all about that golden, crispy top.
Get the Recipe: Potatoes au Gratin
Pommes Duchesse
A touch of elegance comes to the table with Pommes Duchesse, offering a side dish that’s as visually impressive as it is delicious. These piped potatoes, baked until golden, are the perfect blend of creamy inside and crispy outside. They’re a surefire way to elevate the Easter feast with a French flair.
Get the Recipe: Pommes Duchesse
Bacon and Egg Salad
Bacon and Egg Salad is getting a makeover that’s both refreshing and satisfying. With crisp bacon bits and perfectly seasoned eggs, it’s a salad that stands out in any Easter spread. It’s the kind of update that brings a classic into the modern day without losing any of its charm.
Get the Recipe: Bacon and Egg Salad
Bombay Toast
Transforming a breakfast staple, Bombay Toast is this year’s exotic take on French toast. It’s savory, it’s spicy, and it’s utterly delicious. This dish brings a burst of flavor to the Easter brunch table, making it an unforgettable part of the feast.
Get the Recipe: Bombay Toast
Cheesy Mashed Potato Casserole
Turn a beloved side into a decadent dish, Cheesy Mashed Potato Casserole layers smooth, creamy potatoes with a generous amount of melted cheese. Baked until golden and bubbly, this casserole is a comforting addition to any Easter meal, promising warmth and richness in every forkful.
Get the Recipe: Cheesy Mashed Potato Casserole
Swirled Garlic Bread
This Easter, get ready for a twist on the classic side with Swirled Garlic Bread, where every slice is a delightful mix of soft bread and rich, garlicky butter. It’s perfect for pulling apart and sharing, making it a favorite at any gathering. This bread proves that sometimes, the sides can steal the show.
Get the Recipe: Swirled Garlic Bread
Salmon and Asparagus Quiche
Fusing spring flavors in a creamy, flaky crust, Salmon and Asparagus Quiche is a celebration of renewal and freshness. It’s an ideal dish for an Easter brunch, combining the richness of salmon with the crispness of asparagus. This quiche is a testament to how simple ingredients can come together to create something special.
Get the Recipe: Salmon and Asparagus Quiche
Dulce de Leche Cookies
Dulce de Leche Cookies are being baked with a soft, melt-in-your-mouth texture that envelops the rich caramel flavor beautifully. These cookies are a sweet treat that’s sure to capture hearts at Easter, offering a creamy, dreamy bite every time.
Get the Recipe: Dulce de Leche Cookies
Air Fryer Lamb Chops
Simplifying Easter dinner without sacrificing flavor, Air Fryer Lamb Chops offer a juicy and tender option that’s ready in minutes. The air fryer does all the work, leaving more time for celebration. It’s a modern approach to a traditional dish, proving that convenience and taste can go hand in hand.
Get the Recipe: Air Fryer Lamb Chops
Rhubarb Cookies
This spring, Rhubarb Cookies are adding a tart twist to the dessert table. With bits of tangy rhubarb in each bite, these cookies are a sweet surprise that balances the classic sugar cookie with a hint of sour. They’re a refreshing addition to Easter festivities, showcasing the best of seasonal produce.
Get the Recipe: Rhubarb Cookies
Avocado Toast with Grated Egg
Avocado Toast with Grated Egg is taking over Easter brunch with its simple yet sophisticated flavors. The combination of creamy avocado and rich egg, served on toasted artisan bread, is a healthy and delicious way to start the day. It’s a trendy take on brunch that’s sure to impress any guest.
Get the Recipe: Avocado Toast with Grated Egg
Meringue
This year, Meringue is being whipped into light, airy peaks that form the perfect base for Easter desserts. Whether topped with fresh fruit or a dollop of cream, these meringue nests are a sweet end to any meal. It’s a classic dessert that’s as versatile as it is delightful, making it a must-have for the holiday.
Get the Recipe: Meringue
Air Fryer Poached Eggs
Revolutionizing brunch with ease and precision, Air Fryer Poached Eggs are a game changer for Easter morning. This innovative method produces perfectly cooked eggs every time, making it a foolproof option for a busy holiday morning. It’s all about bringing a touch of restaurant-quality to the home kitchen.
Get the Recipe: Air Fryer Poached Eggs
Lemon Coconut Macaroons
Bringing a zesty burst to the cookie tray, Lemon Coconut Macaroons are a sunny delight for the taste buds. The addition of lemon brightens the traditional coconut treat, making it a perfect sweet for spring. These macaroons are all about celebrating the season with flavors that are light, bright, and irresistibly tasty.
Get the Recipe: Lemon Coconut Macaroons
Lamb Kofta Kebabs
Easter is getting a flavorful twist with Lamb Kofta Kebabs, a dish that brings spices and herbs together in a delicious harmony. These kebabs are not just tasty; they’re a fun way to enjoy lamb with a bit of international flair. They’re perfect for grilling and sharing, embodying the spirit of togetherness that Easter fosters.
Get the Recipe: Lamb Kofta Kebabs
Mini Blueberry Pies
Bite-sized and bursting with flavor, Mini Blueberry Pies are a delightful addition to the Easter dessert lineup. Wrapped in flaky pastry, each little pie is a celebration of sweet, tangy blueberries. They’re perfect for serving at gatherings, where just a bite or two of dessert is all that’s needed after a big meal.
Get the Recipe: Mini Blueberry Pies
Instant Pot Ham
Simplifying the centerpiece of the Easter feast, Instant Pot Ham delivers all the traditional flavors in a fraction of the time. This cooking method not only retains the ham’s moisture but also infuses it with a deeper blend of spices and sweetness, making every slice tender and delicious. It’s a stress-free way to impress.
Get the Recipe: Instant Pot Ham
Hamentashen
This Easter, Hamentashen are taking a sweet turn with new fillings and flavors. Traditionally filled with poppy seed or fruit preserves, these triangular cookies are being updated with chocolate, caramel, and even savory options. They’re a festive treat that pays homage to tradition while embracing creativity.
Get the Recipe: Hamentashen