November means soup is back in charge, and honestly, it’s about time. When the temperature drops, there’s no need for fancy or complicated — just a good, hearty bowl that feels right for the season. This lineup? Perfect for when you’re over the same old stuff and want something worth your time. These soups bring bold flavors and simple prep so you can keep it easy without sacrificing taste. Grab a bowl, pick a favorite, and call it a night.

Pumpkin Potato Soup

Smooth, creamy, and blended in minutes, this pumpkin potato soup is your ticket to comfort with zero fuss. Perfect for when you want something that feels like fall without any extra work.
Get the Recipe: Pumpkin Potato Soup
Chicken Lime Soup

Spicy chicken and lime soup that’s like a mashup of chicken noodle and tortilla soup, minus the noodles. A bold choice for a chilly night that brings the heat and keeps things light.
Get the Recipe: Chicken Lime Soup
Leek Apple Cheddar Soup

Sweet leeks and apples meet sharp cheddar, with a topping of walnuts and cranberries. It’s an unexpected flavor combo that brings all the cozy vibes November calls for.
Get the Recipe: Leek Apple Cheddar Soup
Mung Bean Soup

This mung bean soup is loaded with lemony veggies and pairs perfectly with crusty bread. Hearty, comforting, and just right for when you’re feeling a bit lazy on weeknights.
Get the Recipe: Mung Bean Soup
Creamy Ginger Kabocha Squash Soup

Creamy kabocha squash blended with hints of cinnamon and ginger, topped with cherry drizzle and pecan crumble. When November calls for something special, this soup delivers.
Get the Recipe: Creamy Ginger Kabocha Squash Soup
Instant Pot Cabbage Soup

Wholesome cabbage soup with a tomato base, done fast in the Instant Pot. It’s the perfect soup for those “throw it all in” nights without compromising on flavor.
Get the Recipe: Instant Pot Cabbage Soup
Instant Pot Bean Soup

A hearty bean and lentil soup with Tuscan kale stirred in for color and crunch. All done in the Instant Pot, so you get a rich, comforting bowl without babysitting the stove.
Get the Recipe: Instant Pot Bean Soup
Creamy Coconut Delicata Squash Soup

This coconut delicata squash soup is a creamy, slightly sweet bowl of comfort that’s perfect for cozying up when it’s cold out. Light and easy, with a hint of fall in every spoonful.
Get the Recipe: Creamy Coconut Delicata Squash Soup
Creamy Root Vegetable Soup

Root veggies, herbs, and just the right amount of spice make this soup a great choice for a filling, no-fuss dinner. It’s simple, tasty, and gives you the fall feels.
Get the Recipe: Creamy Root Vegetable Soup
Creamy Brussels Sprouts Soup

Blended Brussels sprouts with garlic make this creamy soup rich and bold. Done in minutes, it’s a quick option for when you want something that sticks to your ribs.
Get the Recipe: Creamy Brussels Sprouts Soup
Instant Pot Lentil Vegetable Soup

Mushrooms, green beans, and spinach packed into one hearty Instant Pot soup. It’s loaded with veggies and ready in no time, so you get that perfect, comforting bowl fast.
Get the Recipe: Instant Pot Lentil Vegetable Soup
Buttercup Squash Soup

Thai-inspired flavors of coconut and lime bring a mellow vibe to this buttercup squash soup. If you’re looking to try something new with squash, this soup nails it.
Get the Recipe: Buttercup Squash Soup
Creamy Carrot Fennel Soup

Carrots, fennel, and cannellini beans make this soup light yet filling. It’s a fresh, simple meal for those days when you want something easy and satisfying.
Get the Recipe: Creamy Carrot Fennel Soup