Sundays just got way better with these 15 incredible dinners. From crowd-pleasers to meals that practically cook themselves, these dishes will have you looking forward to the end of the weekend. No complicated steps or fancy techniques, just solid meals that bring everyone together. Honestly, you’ll be kicking yourself for not finding them sooner.
Camarones a la Diabla
If you like a bit of heat with your seafood, Camarones a la Diabla is a perfect choice. This dish combines shrimp with a fiery sauce that enriches its taste. Each bite offers a mix of spice and the natural, sweet taste of the sea. Serve this high-impact dish when you’re in the mood for something spirited.
Get the Recipe: Camarones a la Diabla
Dan Dan Noodles
Dan Dan Noodles are a staple when you want a quick meal with a bold taste. The noodles are tossed in a savory peanut sauce mixed with minced pork, providing a fulfilling chew with a rich taste. Throw in some bok choy or spicy Sichuan pepper to round it out. It’s a straightforward dish that packs a punch for any noodle lover.
Get the Recipe: Dan Dan Noodles
Char Siu
When you’re craving something wonderfully roasted with a hint of sweetness, Char Siu is your go-to dish. This Cantonese barbecue pork is known for its shiny, red glaze and tender texture. It’s often served with rice or noodles to make for a filling meal. Enjoy it at your next family gathering for a surefire crowd-pleaser.
Get the Recipe: Char Siu
Chicken Pakora
Snacking before dinner or during a gathering has never been more exciting with Chicken Pakora. This dish features chicken pieces that are marinated, dipped in a seasoned batter, and deep-fried to golden perfection. It’s often enjoyed with dips like mint chutney or ketchup. These fritters are a crunchy, irresistible snack everyone can agree on.
Get the Recipe: Chicken Pakora
Gochujang Noodles
For those who love a good kick in their meal, Gochujang Noodles bring just that. This Korean-inspired dish uses gochujang paste to create a savory, slightly sweet, and notably spicy base for the noodles. It’s typically mixed with vegetables and sometimes topped with a soft-boiled egg. It’s a vibrant dish that can light up your dinner table.
Get the Recipe: Gochujang Noodles
Chicken Biryani
A dish that encapsulates the essence of aromatic Indian spices is Chicken Biryani. This layered rice dish is not just a meal; it’s an experience full of herbs and tender chicken pieces. Often served on special occasions, it fills the room with an inviting aroma that is hard to resist. Consider it a celebratory dish that always gathers compliments.
Get the Recipe: Chicken Biryani
Samosas
Samosas are a versatile treat that pairs perfectly with a hot cup of tea or as a starter for any meal. These are triangular pastry shells filled with spiced potatoes, peas, and sometimes meat. They are fried until the outside is crisp and golden. The result is a snack that’s both fulfilling in texture and rich in taste.
Get the Recipe: Samosas
Pork Fried Rice
For a classic Asian-inspired dish, Pork Fried Rice is a dependable choice that never disappoints. It combines rice with bits of pork, scrambled egg, peas, and carrots all stir-fried together. This dish can be served both as a main course or a fulfilling side. It’s a great way to use leftover rice, making for an efficient and delicious meal.
Get the Recipe: Pork Fried Rice
Lamb Kofta Kebabs
Middle-Eastern cuisine brings you the tantalizing Lamb Kofta Kebabs. These kebabs are made with ground lamb mixed with fresh herbs and spices, then grilled to perfection. They are typically enjoyed with flatbread and a yogurt or tahini sauce. Ideal for a barbecue or a summer dinner, they’re a hit at any outdoor gathering.
Get the Recipe: Lamb Kofta Kebabs
Kung Pao Chicken
Kung Pao Chicken is a beloved Sichuan dish known for its spicy and slightly sweet sauce. The dish combines marinated chicken and vegetables, making it a well-rounded dish. It’s often garnished with chopped green and additional peanuts. This dish is a staple in Chinese cuisine for those who appreciate a meal with a lively kick.
Get the Recipe: Kung Pao Chicken
Jewish Brisket
For a comforting meal that feels like a warm hug, Jewish Brisket is a wonderful choice. This slow-cooked beef becomes incredibly tender and is often cooked with carrots, onions, and a savory sauce. It’s traditionally served during Jewish holidays and family gatherings. A slice of this brisket promises to be both comforting and heartening.
Get the Recipe: Jewish Brisket
Peanut Sauce Beef and Ramen Noodles
Peanut Sauce Beef and Ramen Noodles offer a twist on traditional ramen dishes. It mixes tender strips of beef with noodles in a rich, nutty peanut sauce. Garnished with green onions and perhaps a sprinkle of spices, it takes ramen to a new level. It’s a fusion dish that satisfies a craving for something different yet familiar.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles
Tom Kha Gai
This dish brings the essence of Thai coconut soup to your dining table. This soup combines various kitchen staples, creating a soothing yet flavorful soup. It’s both light and rich, making it a perfect starter or a main meal. Enjoy it on a chilly evening for a comforting meal.
Get the Recipe: Tom Kha Gai
Beef Bulgogi Bowls
Beef Bulgogi Bowls are a splendid way to enjoy Korean cuisine at home. This dish features thinly sliced beef that has been marinated and then grilled or cooked in a pan. Served over rice with a variety of vegetables, it’s both a colorful and fulfilling meal. This makes for a quick dinner choice that’s also packed with nutrition.
Get the Recipe: Beef Bulgogi Bowls
Thai Chicken Curry
This is an inviting dish that brings rich coconut creaminess loaded with spices and tender chicken pieces. The curry is often combined with your usual kitchen herbs and spices. Thai Chicken Curry works well served over jasmine rice, bringing the flavors of Thailand right to your table. Whether it’s green, red, or yellow curry, it promises a fulfilling meal every time.
Get the Recipe: Thai Chicken Curry