10 springtime recipes we make on repeat

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When spring arrives, it brings with it a bounty of fresh flavors and vibrant produce that inspire us to get creative in the kitchen. From light and refreshing salads to flavorful main dishes, these 10 springtime recipes are ones we find ourselves making again and again.

Imagine the satisfaction of biting into a pan-seared salmon topped with sweet pineapple salsa, or savoring the aromatic herbs and spices of a Greek roast chicken. Whatever you’re craving, this collection has options with bright spring flavors you’ll love.

Whether you’re looking for a quick and healthy weeknight meal or planning a leisurely weekend brunch, these recipes are sure to become staples in your springtime repertoire. So roll up your sleeves, gather your ingredients, and get ready to enjoy the fresh and delicious flavors of the season.

Pan-Seared Salmon with Pineapple Salsa

Pineapple salsa salmon on a white plate.
Pan-Seared Salmon with Pineapple Salsa. Photo credit: Two Cloves Kitchen.

Treat yourself to a taste of spring with our pan-seared salmon with pineapple salsa, a flavorful dish that combines the rich, buttery texture of salmon with the sweet and tangy flavors of fresh pineapple salsa. Perfect for a light and refreshing meal on a warm spring day.
Get the Recipe: Pan-Seared Salmon with Pineapple Salsa

Brussels Sprouts and Asparagus

Roasted Brussels Sprouts and Asparagus on a Baking Tray.
Brussels Sprouts and Asparagus. Photo credit: Two Cloves Kitchen.

Celebrate the vibrant flavors of spring with our Brussels sprouts and asparagus recipe, a fresh and delicious side dish that’s perfect for any meal. With its tender-crisp texture and lightly caramelized taste, it’s a delightful addition to your springtime spread.
Get the Recipe: Brussels Sprouts and Asparagus

Turkey Avocado Sandwich

Savor the taste of spring with our turkey avocado sandwich, a fresh and flavorful lunch option that’s perfect for enjoying outdoors. With its tender turkey, creamy avocado, and crisp bacon, it’s a satisfying meal that’s sure to fuel your springtime adventures.
Get the Recipe: Turkey Avocado Sandwich

4-Ingredient Guacamole

Guacamole in a bowl with tortilla chips.
4-Ingredient Guacamole. Photo credit: Two Cloves Kitchen.

Indulge in this creamy 4-ingredient guacamole, a classic dip bursting with the bright flavors of ripe spring avocados, tangy lime juice, and fresh cilantro. Whether you’re serving it at a picnic or a backyard barbecue, this guacamole is sure to be a hit with everyone.
Get the Recipe: 4-Ingredient Guacamole

Sheet Pan Salmon and Veggies

Enjoy the bounty of the season with our sheet pan salmon and veggies, a simple yet delicious meal that’s bursting with spring flavors. With its tender salmon and vibrant assortment of seasonal vegetables, it’s a healthy and satisfying option for any occasion.
Get the Recipe: Sheet Pan Salmon and Veggies

Greek Roast Chicken

Take a trip to the Mediterranean with our Greek roast chicken, a succulent and flavorful dish that’s sure to satisfy. With its tender, juicy meat and aromatic blend of herbs and spices, it’s the perfect way to add a taste of springtime to your dinner table.
Get the Recipe: Greek Roast Chicken

Turkey Bacon Wrapped Asparagus

Closeup side view shot of turkey bacon wrapped asparagus bundles in a green dish.
Turkey Bacon Wrapped Asparagus. Photo credit: Two Cloves Kitchen.

Make any springtime gathering special with our turkey bacon wrapped asparagus, a savory appetizer that’s as delicious as it is easy to make. With its crispy bacon and tender asparagus, it’s a crowd-pleasing dish that’s perfect for any occasion.
Get the Recipe: Turkey Bacon Wrapped Asparagus

Tuna Salad with Fresh Herbs

Healthy Tuna salad without mayo sits on a bed of iceberg lettuce surrounded by two forks, dill, and a green linen.
Tuna Salad with Fresh Herbs. Photo credit: Two Cloves Kitchen.

Add a burst of freshness to your springtime meals with our tuna salad with fresh herbs, a light and flavorful dish that’s perfect for enjoying on warm days. With its tender tuna, crisp vegetables, and aromatic herbs, it’s a refreshing option for lunch or dinner.
Get the Recipe: Tuna Salad with Fresh Herbs

Side Salad with Lemon Vinaigrette

Brighten up your springtime salads with our side salad with lemon vinaigrette, a zesty and refreshing dish that’s perfect for pairing with any meal. With its crisp greens, tangy vinaigrette, and vibrant flavors, it’s the perfect way to add a touch of brightness to your plate.
Get the Recipe: Side Salad with Lemon Vinaigrette

Chimichurri Aioli

Chimichurri aioli in a bowl.
Chimichurri Aioli. Photo credit: Two Cloves Kitchen.

Or try this incredibly flavorful condiment: chimichurri aioli. It’s a vibrant and bright sauce that’s perfect for dipping, spreading, or drizzling over your favorite dishes. With its fresh herbs, tangy garlic, and bright citrus flavors, it’s the perfect way to add a taste of spring to any meal.
Get the Recipe: Chimichurri Aioli

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