15 Indian recipes that bring south asia home

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Bring the flavors of South Asia to your kitchen with these 15 Indian recipes that offer a taste of tradition and balance. Perfect for those looking to try something new, these dishes will make any meal feel special. Whether you’re cooking for yourself or others, this collection adds a touch of excitement to your routine. And let’s be honest, your dinner game could use a little refresh!

Overhead shot of a platter of shrimp biryani.
Instant Pot Shrimp Biryani. Photo credit: All Ways Delicious.

Bombay Sandwiches

Bombay Sandwiches layered with potato, tomato, cucumbers, and an herb chutney sauce.
Bombay Sandwiches. Photo credit: All Ways Delicious.

If you are looking to bring the streets of Mumbai to your dinner table, Bombay Sandwiches are a splendid choice. Layered with fresh vegetables and a robust chutney, they make for a refreshing snack or light meal. They showcase India’s love for vibrant street food. Each bite offers a crunch of vegetables and a tang of spices.
Get the Recipe: Bombay Sandwiches

Mulligatawny Soup

Bowl of mulligatawny soup with a hand lifting a spoonful of soup.
Mulligatawny Soup. Photo credit: All Ways Delicious.

Dig into the rich essence of South Indian cuisine with Mulligatawny Soup, a hearty blend of lentils, vegetables, and spices. This soup combines elements from both Indian and British influences, creating a unique taste experience. Perfect for chilly days, it’s both nourishing and comforting. The addition of coconut milk gives it a creamy texture that soothes the palate.
Get the Recipe: Mulligatawny Soup

Samosas

Low angle shot of a samosa cut in half so that you can see the potato filling inside.
Samosas. Photo credit: All Ways Delicious.

A popular snack at Indian gatherings, Samosas are crispy pastries filled with a spicy mixture of potatoes and peas. This snack is beloved not only in India but around the world, often enjoyed with a side of chutney. They can be either baked or fried, catering to different dietary preferences. The aromatic spices used in samosas instantly warm up the atmosphere.
Get the Recipe: Samosas

Tandoori Chicken

A plate of tandoori chicken with a side dish of cooked rice, shot from a low angle.
Tandoori Chicken. Photo credit: All Ways Delicious.

For a quintessential Indian barbecue experience, Tandoori Chicken comes to mind. Marinated in yogurt and a mix of vibrant spices, the chicken is cooked in a tandoor, giving it a distinct charred flavor. This dish is often served with slices of onion and lemon to enhance its flavors. It’s a favorite at festivities and family dinners alike.
Get the Recipe: Tandoori Chicken

Butter Garlic Naan

Low angle shot of a pile of garlic butter naan on a plate.
Butter Garlic Naan. Photo credit: All Ways Delicious.

Butter Garlic Naan is a soft and fluffy flatbread that complements any Indian meal. Infused with garlic and topped with butter, it has a mouthwatering aroma that fills the air. It’s typically slapped against the searing walls of a tandoor to cook. This bread is ideal for scooping up curries or enjoyed just by itself.
Get the Recipe: Butter Garlic Naan

Instant Pot Chicken Korma

Low angle shot of bowls of chicken korma.
Instant Pot Chicken Korma. Photo credit: All Ways Delicious.

This Instant Pot Chicken Korma brings a traditional recipe into the modern kitchen with ease. This dish features chunks of chicken in a creamy, spiced sauce. Cooking it in an Instant Pot reduces cooking time significantly while still delivering deep, complex flavors. It’s perfectly paired with rice or naan for a filling meal.
Get the Recipe: Instant Pot Chicken Korma

Tamarind Chutney

Overhead shot of a bowl of tamarind date chutney with samosas and cilantro mint chutney.
Tamarind Chutney. Photo credit: All Ways Delicious.

This recipe is an essential condiment in Indian cuisine, known for its sweet and tangy profile. This chutney complements anything from samosas to bhajias and adds a tart flavor boost. Made with tamarind, sugar, and a variety of spices, Tamarind Chutney is a versatile add-on. It can transform a simple meal into something special with just a spoonful.
Get the Recipe: Tamarind Chutney

Kerala Fish Curry

Fish curry in an earthenware baking dish.
Kerala Fish Curry. Photo credit: All Ways Delicious.

Kerala Fish Curry is a beloved dish from the coastal state of Kerala, famed for its use of fresh fish and coconut. The curry is spicy, tangy, and has a slightly creamy texture from coconut milk. Tamarind adds a unique sourness that balances the coconut’s sweetness. This dish showcases the local flavors and ingredients prominent in Kerala.
Get the Recipe: Kerala Fish Curry

Indian Frankies

Hand holding a frankie roll with two more rolls in the background.
Indian Frankies. Photo credit: All Ways Delicious.

Popular on the busy streets of India, Indian Frankies are India’s answer to wraps. These are stuffed with a variety of fillings like chicken, eggs, or mixed vegetables. The fillings are wrapped in a soft paratha and typically served hot. Frankies are known for their convenience and are a go-to quick meal for many.
Get the Recipe: Indian Frankies

Instant Pot Chicken Biryani

Overhead shot of 3 plates of chicken biryani.
Instant Pot Chicken Biryani. Photo credit: All Ways Delicious.

Instant Pot Chicken Biryani masterfully simplifies a traditionally intricate dish. Layers of basmati rice and marinated chicken combine with saffron and whole spices for a one-pot meal. The Instant Pot seals in all the flavors, ensuring each layer is perfectly seasoned. This dish is a celebration in itself, often served during special occasions.
Get the Recipe: Instant Pot Chicken Biryani

Cilantro Mint Chutney

High angle shot of a bowl of cilantro mint chutney with a spoonful being lifted above the bowl.
Cilantro Mint Chutney. Photo credit: All Ways Delicious.

This Cilantro Mint Chutney provides a refreshing kick to any Indian meal. This chutney blends the freshness of mint and cilantro with the pungency of raw ginger and garlic. It’s a popular dip for snacks like tikkis and kebabs. Its vibrant green color makes it as appealing to the eye as it is to the palate.
Get the Recipe: Cilantro Mint Chutney

Chicken Tikka Wrap

Low angle shot of 3 filled chicken tikka wraps.
Chicken Tikka Wrap. Photo credit: All Ways Delicious.

A lighter alternative to the traditional meal, Chicken Tikka Wrap combines grilled chicken tikka with vegetables and sauces in a soft wrap. It’s an ideal choice for a quick yet robust meal. The wraps are portable, making them perfect for lunches or picnics. Enjoy the rich spices that bring the essence of Indian barbecue into a convenient form.
Get the Recipe: Chicken Tikka Wrap

Palak Paneer

Low angle shot of a bowl of palak paneer on a fancy silver tray with a fancy silver serving spoon.
Palak Paneer. Photo credit: All Ways Delicious.

Palak Paneer is a spinach and cheese dish that comes from North India. It features cubes of paneer (Indian cottage cheese) simmered in a spicy spinach gravy. This dish is both nutritious and full of flavor, making it a popular choice in vegetarian diets. It goes well with both rice and flatbreads, making it a versatile dish.
Get the Recipe: Palak Paneer

Instant Pot Shrimp Biryani

Overhead shot of a platter of shrimp biryani.
Instant Pot Shrimp Biryani. Photo credit: All Ways Delicious.

With Instant Pot Shrimp Biryani, seafood lovers can enjoy a classic Indian dish that’s both easy to make and delicious. This biryani version includes tender shrimp cooked with rice and aromatic spices inside an Instant Pot. The result is a flavorful seafood dish that doesn’t compromise on traditional tastes. It’s perfect for a family meal or a festive gathering.
Get the Recipe: Instant Pot Shrimp Biryani

Caramelized Cashews and Raisins

Caramelized cashews and raisins in a bowl with a silver spoon being lifted.
Caramelized Cashews and Raisins. Photo credit: All Ways Delicious.

Caramelized Cashews and Raisins serve as a sweet and crunchy treat. This dish combines the richness of cashews with the sweetness of raisins, both caramelized to enhance their flavors. It’s an excellent addition to desserts or as a festive snack. These treats provide a simple yet satisfying end to any meal.
Get the Recipe: Caramelized Cashews and Raisins

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