21 copycat recipes for dinners, sides, and sweet treats

Photo of author

| Published:

Copycat nights are for the times a restaurant craving follows you home. You can pick a burrito bowl, fried rice, or cookie when that is the flavor you want without starting from a delivery app. Keep it for dinners, sides, and sweet treats that feel familiar on the plate.

Close-up of sweet and sour pork with chunks of bell peppers, onions, and pineapple, garnished with sesame seeds and chives.
Sweet and Sour Pork. Photo credit: Hungry Cooks Kitchen.

Chicken Fried Rice

Close-up of chicken fried rice with peas, carrots, sliced green onions, and chopsticks.
Chicken Fried Rice. Photo credit: Hungry Cooks Kitchen.

Cold rice, diced chicken breast, peas, carrots, red bell pepper, eggs, sesame oil, and soy sauce come together in Chicken Fried Rice in 35 minutes. The rice cooks until the grains pick up crisp edges while the chicken and vegetables stay evenly mixed through the skillet. This recipe makes 4 servings. Finish with sliced green onions and bring it out for a fast takeout-style dinner.
Get the Recipe: Chicken Fried Rice

Salmon Croquettes

A stack of four vegetable patties is plated next to a small cup of creamy dipping sauce, garnished with herbs.
Salmon Croquettes. Photo credit: Hungry Cooks Kitchen.

Golden on the outside with a tender center, Salmon Croquettes combine cooked salmon with panko, flour, mayonnaise, Worcestershire sauce, cilantro, and red and green bell peppers. The mixture chills before the patties are pan-fried, bringing the total time to 40 minutes. The recipe makes 6 servings. Add a dipping sauce or a simple vegetable side when you want dinner to feel a little different from the usual.
Get the Recipe: Salmon Croquettes

Pesto Pizza

Rectangular slices of pizza topped with melted cheese, tomato, green pesto, and fresh basil leaves on a baking tray.
Pesto Pizza. Photo credit: Splash of Taste.

Built on a pre-cooked crust, Pesto Pizza layers basil pesto, shredded mozzarella, halved cherry tomatoes, and fresh basil into a 20-minute dinner. Ten minutes in a hot oven melts the cheese and crisps the base without a long dough-making project. The recipe serves 4. Slice it for a quick dinner, a casual lunch, or an easy plate to pass around when people are dropping by.
Get the Recipe: Pesto Pizza

Copycat Chipotle Burrito Bowl

A Copycat Chipotle burrito bowl, filled with rice, fajita veggies, corn salsa, tortilla chips. and topped with a lime wedge.
Copycat Chipotle Burrito Bowl. Photo credit: Splash of Taste.

Loaded with fajita-seasoned poblano peppers, bell peppers, and red onion, Copycat Chipotle Burrito Bowl also includes romaine, cilantro lime rice, black beans, corn salsa, guacamole, and optional tortilla chips. It takes 30 minutes and makes 4 servings. Every bowl can be assembled a little differently at the table. Set out the components for dinner or portion them into containers for lunches.
Get the Recipe: Copycat Chipotle Burrito Bowl

Sweet Orange Chicken

A bowl of crispy tofu coated in sesame sauce, garnished with green onions and sesame seeds, served on a bed of lettuce.
Sweet Orange Chicken. Photo credit: Hungry Cooks Kitchen.

Crisp-coated chicken meets a sauce made with fresh orange juice, orange zest, honey, soy sauce, rice vinegar, garlic, ginger, and red pepper paste in Sweet Orange Chicken. The recipe takes 40 minutes and serves 4. Green onions and sesame seeds finish the dish once the chicken is coated. Spoon it over rice when you want the sweet, tangy flavor of a restaurant order without calling for delivery.
Get the Recipe: Sweet Orange Chicken

Tofu Fried Rice

A bowl of fried rice with grilled tofu, diced carrots, peas, chopped green onions, and a drizzle of dark sauce, served on a red cloth.
Tofu Fried Rice. Photo credit: Two City Vegans.

Day-old jasmine rice gives Tofu Fried Rice the right texture alongside cubed tofu, peas, carrots, green onion, garlic, and soy sauce. A separate mixture of ginger, sesame oil, brown sugar, cornstarch, and water coats everything as it cooks. The one-pan recipe takes 30 minutes and serves 4. Use it for a weeknight dinner or portion the leftovers for lunches that reheat without much work.
Get the Recipe: Tofu Fried Rice

Copycat Chipotle Sofritas

A plate of chickpea salad with chopped red onion, roasted red peppers, capers, almonds, and fresh herbs, served with a spoon.
Copycat Chipotle Sofritas. Photo credit: Two City Vegans.

Roasted onion, red and green bell peppers, tomato, and garlic form the base of Copycat Chipotle Sofritas, with crumbled extra-firm tofu, chipotle in adobo, tomato paste, chili powder, and cumin. The recipe takes 1 hour and serves 4. The finished mixture works in tacos, burrito bowls, or over nachos. Make it when you want a flexible filling that can stretch across more than one meal.
Get the Recipe: Copycat Chipotle Sofritas

Copycat Cracker Barrel Chicken and Dumplings

A bowl of Cracker Barrel Chicken and Dumplings garnished with chopped parsley.
Copycat Cracker Barrel Chicken and Dumplings. Photo credit: Pocket Friendly Recipes.

Simmered chicken breast and broth anchor Copycat Cracker Barrel Chicken and Dumplings, while flour, baking powder, butter, milk, salt, and pepper make the rolled dumplings. The recipe takes 1 hour and feeds 6 people. Fresh parsley adds a simple finish before the bowls go out. Keep this one for dinners when a single pot of chicken and tender dumplings can handle the whole meal.
Get the Recipe: Copycat Cracker Barrel Chicken and Dumplings

Homemade KFC Zinger Burger

A chicken sandwich with lettuce, tomato, and sauce on a bun, with fries in the background.
Homemade KFC Zinger Burger. Photo credit: Pocket Friendly Recipes.

Double-coated with seasoned flour, corn flour, paprika, garlic powder, onion powder, milk, and baking powder, Homemade KFC Zinger Burger bakes the chicken fillets instead of deep-frying them. The 35-minute recipe makes 4 burgers with sauce, lettuce, tomato, cheddar, and buns. Serve each one with fries, or add a slaw on the side. It is a practical homemade option when a crispy chicken sandwich craving shows up.
Get the Recipe: Homemade KFC Zinger Burger

Copycat Cracker Barrel Meatloaf

Three slices of glazed meatloaf are arranged on a plate next to a bowl of brown sauce.
Copycat Cracker Barrel Meatloaf. Photo credit: Pocket Friendly Recipes.

Ritz cracker crumbs, cheddar, onion, bell pepper, and eggs are mixed with ground beef in Copycat Cracker Barrel Meatloaf. A ketchup, brown sugar, mustard, and Worcestershire topping goes on during baking for the familiar sweet and tangy finish. The recipe takes 1 hour 5 minutes and serves 8. Add mashed potatoes or green beans for a full dinner that also leaves slices for later.
Get the Recipe: Copycat Cracker Barrel Meatloaf

Sushi Rice

A bowl of steamed white rice topped with sliced green onions and sprinkled with sesame seeds.
Sushi Rice. Photo credit: Hungry Cooks Kitchen.

Rinsed sushi-grade rice is soaked, simmered, and seasoned with rice vinegar, sugar, and salt in Sushi Rice. The full process takes 42 minutes, including the 30-minute soak, and the recipe makes 8 servings. Once cooled, the rice has the sticky texture needed for rolls and bowls. Use it as the base for sushi night, poke-style toppings, or a side with Japanese-inspired dishes.
Get the Recipe: Sushi Rice

Chicken Chow Mein

Stir-fried noodles with vegetables and chicken in a pan, featuring carrots, cabbage, and green onions.
Chicken Chow Mein. Photo credit: Hungry Cooks Kitchen.

Thinly sliced chicken thighs, chow mein noodles, cabbage, carrot, red bell pepper, green onions, and garlic fill Chicken Chow Mein. Oyster sauce, soy sauce, sesame oil, chicken broth, cornstarch, and brown sugar create the sauce that coats the noodles. It takes 30 minutes and serves 4. Put it on the table for a quick dinner when everyone wants takeout-style noodles but staying home makes more sense.
Get the Recipe: Chicken Chow Mein

Cheeseburger

A cheeseburger with lettuce, tomato, pickles, onion, and ketchup on a plate. A bowl of lettuce is in the background.
Cheeseburger. Photo credit: Pocket Friendly Recipes.

A hot cast-iron skillet gives Cheeseburger a quick sear before cheddar melts over the beef patties. Toasted buns, romaine, pickles, tomato, red onion, and a ketchup-Worcestershire sauce complete the build. The recipe takes 20 minutes and makes 2 burgers. Serve with fries or a crisp salad for an uncomplicated dinner that covers the drive-thru craving without a long ingredient list.
Get the Recipe: Cheeseburger

Wingstop Louisiana Rub Wings

Close-up of grilled chicken wings with a crispy texture, next to a red bowl of creamy dipping sauce.
Wingstop Louisiana Rub Wings. Photo credit: Pocket Friendly Recipes.

Smoked paprika, oregano, cumin, brown sugar, onion powder, garlic powder, salt, and pepper coat Wingstop Louisiana Rub Wings before they bake until crisp. The 25-minute recipe uses 16 wings and serves 4. A light olive oil spray helps the seasoning stick without deep-frying. Bring them out with ranch or another dipping sauce for a casual dinner, snack plate, or party spread.
Get the Recipe: Wingstop Louisiana Rub Wings

Coconut Ramen

Close-up of a bowl of ramen with noodles, bok choy, mushrooms, half a boiled egg, sesame seeds, and lime, garnished with chili slices. Black chopsticks hold some noodles above the bowl.
Coconut Ramen. Photo credit: Pocket Friendly Recipes.

Creamy coconut milk and mild red curry paste turn Coconut Ramen into a 30-minute bowl with mushrooms, garlic, ginger, bok choy, instant noodles, soy sauce, fish sauce, and lime. The recipe serves 4. Chili oil, sesame seeds, green onions, and boiled eggs can go on top before it reaches the table. Make it when plain instant noodles need a fuller broth and more substance.
Get the Recipe: Coconut Ramen

Copycat Chipotle Corn Salsa

A bowl of freshly made Copycat Chipotle corn salsa with a serving spoon in it.
Copycat Chipotle Corn Salsa. Photo credit: Splash of Taste.

Sweet corn gets mixed with red onion, cilantro, jalapeño, roasted poblano, lemon juice, and lime juice in Copycat Chipotle Corn Salsa. The recipe takes 22 minutes and makes 6 servings, with fresh corn grilled until lightly charred or frozen corn cooked according to the package. Spoon it over tacos and bowls, or set it out with chips when dinner needs a bright, crunchy side.
Get the Recipe: Copycat Chipotle Corn Salsa

Mexican Rice

A close-up of cooked Mexican rice with a wooden spoon, garnished with chopped parsley.
Mexican Rice. Photo credit: Pocket Friendly Recipes.

Toasted long-grain rice simmers with a blended mixture of Roma tomatoes, onion, garlic, red bell pepper, cumin, salt, and chicken broth in Mexican Rice. It takes 35 minutes and serves 8, including a short covered rest before fluffing. Fresh cilantro finishes the pan. Use it beside tacos, enchiladas, or grilled meat, or fold leftovers into burrito bowls during the week.
Get the Recipe: Mexican Rice

Copycat Chipotle Black Beans

Chipotle black beans cooked and in a serving bowl.
Copycat Chipotle Black Beans. Photo credit: Splash of Taste.

Onion and garlic start Copycat Chipotle Black Beans, followed by black beans, chipotle chili powder, oregano, bay leaf, cumin, salt, pepper, lemon juice, and lime juice. The skillet recipe takes 29 minutes and makes 6 servings. The beans simmer until the liquid thickens around them. Add them to burrito bowls, tacos, or rice plates when the meal needs an easy restaurant-style side.
Get the Recipe: Copycat Chipotle Black Beans

Naan Bread

A stack of flatbreads garnished with chopped parsley sits on a cloth, with a white pepper grinder, fresh herbs, a lemon wedge, and a bowl of yellow sauce nearby.
Naan Bread. Photo credit: Splash of Taste.

Warm milk, yogurt, yeast, sugar, flour, and salt form the dough for Naan Bread, which rises before cooking in a hot skillet. Melted butter, garlic, and chopped cilantro or parsley finish each piece while it is still warm. The recipe takes 1 hour 15 minutes and serves 8. Tear it alongside curry, use it for dipping, or place a stack in the center of the table.
Get the Recipe: Naan Bread

Copycat Crumbl Cookie Dough Cookie

Enjoy these delectable cookies topped with white frosting, chocolate chips, and small cookie dough pieces—a perfect Copycat Crumbl Cookie Dough Cookie recipe.
Copycat Crumbl Cookie Dough Cookie. Photo credit: Splash of Taste.

Thick brown sugar cookies get a buttercream layer, edible cookie dough chunks, and mini chocolate chips in Copycat Crumbl Cookie Dough Cookie. The recipe card lists 27 minutes and 12 servings, while the instructions also include a 15-minute dough chill before baking. Each cookie bakes for 10 to 12 minutes. Make these when the sweet part of the roundup needs something bakery-sized and easy to share.
Get the Recipe: Copycat Crumbl Cookie Dough Cookie

Sweet and Sour Pork

Close-up of sweet and sour pork with chunks of bell peppers, onions, and pineapple, garnished with sesame seeds and chives.
Sweet and Sour Pork. Photo credit: Hungry Cooks Kitchen.

Cubes of pork tenderloin are coated with cornstarch and corn flour, fried until golden, then tossed with pineapple, red and green bell peppers, onion, garlic, ginger, and sauce in Sweet and Sour Pork. The recipe takes 35 minutes and serves 4. Spoon it over white rice with sesame seeds and green onions. It is a full dinner for nights when a takeout-style plate sounds better than another plain pork meal.
Get the Recipe: Sweet and Sour Pork

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.