33 dinner sides I trust for every holiday spread

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Every holiday table runs smoother when the sides actually show up and do their job. With 33 reliable options, there’s no guesswork on what will keep everyone happy. They cover the bases for both the picky eaters and the people who pile their plates too high. Even that one uncle who critiques everything will have nothing to complain about.

Fingerling potatoes in a serving bowl.
Fingerling Potatoes. Photo credit: Splash of Taste.

Jalapeño Honey Cornbread Muffins

Cornbread muffins topped with sliced jalapeños in white paper liners, arranged on a wooden surface.
Jalapeño Honey Cornbread Muffins. Photo credit: Your Perfect Recipes.

Small bites that bring both sweetness and a little heat can stand out on any table. Jalapeño Honey Cornbread Muffins mix things up by pairing mild spice with a gentle note of honey. These go quickly when passed around. Everyone enjoys them with roasts or barbecue. You’ll see empty baskets in no time.
Get the Recipe: Jalapeño Honey Cornbread Muffins

Mac and Cheese

Close-up of a creamy, golden-brown macaroni and cheese dish with a crunchy breadcrumb topping reminiscent of comforting funeral potatoes. A spoon is partially submerged in the cheese sauce.
Mac and Cheese. Photo credit: Pocket Friendly Recipes.

Comfort sides always get noticed at dinner gatherings. Mac and Cheese delivers creamy layers and lots of nostalgia. Kids reach for it first, but adults tend to refill their plates too. Spoons scrape the sides of the bowl by the end of the meal. People may even ask for the recipe after their second helpings.
Get the Recipe: Mac and Cheese

French Onion Casserole

A baked casserole dish filled with creamy macaroni and cheese, topped with a golden-brown breadcrumb crust and garnished with fresh herbs.
French Onion Casserole. Photo credit: Your Perfect Recipes.

Golden cheese mixed with rich onion makes for a main event at any big dinner. French Onion Casserole comes out bubbling, giving a special finish to a holiday spread. Every spoonful brings warmth and depth. Family members ask for seconds before their plate is empty. This side takes center stage every time.
Get the Recipe: French Onion Casserole

Crunchy Onion Rings

A close-up of crispy, golden-brown onion rings sprinkled with chopped parsley and black pepper on a white parchment-lined surface captures perfection in every bite.
Crunchy Onion Rings. Photo credit: Pocket Friendly Recipes.

Crispy snacks bring the fun to group meals and celebrations. Crunchy Onion Rings stack up high next to other favorite sides. Their thin coating makes them easy to grab and share. Kids love to dip them while chatting at the table. They disappear long before the main course is finished.
Get the Recipe: Crunchy Onion Rings

Beet Salad

A close-up of a salad featuring chopped beets, cucumber, feta cheese, walnuts, and fresh herbs on a white plate.
Beet Salad. Photo credit: Your Perfect Recipes.

Colorful salads bring brightness and crunch next to heavier dishes. Beet Salad is a popular pick for those who want something a bit fresher alongside baked mains. Its mix of earthy and crisp notes keeps things interesting. Serving keeps cleanup simple too. Even salad skeptics tend to give it a try.
Get the Recipe: Beet Salad

Antipasto Skewers

A plate of antipasto skewers with cherry tomatoes, mozzarella, olives, artichoke hearts, cured meats, and a drizzle of green pesto.
Antipasto Skewers. Photo credit: Pocket Friendly Recipes.

Holiday spreads get a boost from little bites packed with flavor. Antipasto Skewers are quick to pass and easy to build up based on what you have. They hold their shape well so there’s little mess. Guests enjoy mixing up the combinations themselves. These add color and interest to every food table.
Get the Recipe: Antipasto Skewers

Cabbage Casserole

A close-up of a baked casserole dish filled with creamy cabbage gratin, topped with a golden breadcrumb crust, with a serving spoon partially visible.
Cabbage Casserole. Photo credit: Your Perfect Recipes.

Old-fashioned comfort sides never seem to go out of style. Cabbage Casserole has a rich, gentle flavor and works as a filling side or light main. It’s a strong match for roasts or meats. The leftovers taste great the next day when reheated. Family and friends always request it for gatherings.
Get the Recipe: Cabbage Casserole

Baked Zucchini

Roasted zucchini halves garnished with chopped parsley on a white plate.
Baked Zucchini. Photo credit: Pocket Friendly Recipes.

Green sides keep the table looking fresh and inviting. Baked Zucchini is light enough to pair well with hearty mains but still brings plenty of flavor. The soft texture goes well with crisp toppings. It’s a nice option when you want something simple and not too heavy. Kids usually end up liking it too.
Get the Recipe: Baked Zucchini

Breakfast Potatoes

Breakfast potatoes with parsley on a wooden cutting board.
Breakfast Potatoes. Photo credit: Splash of Taste.

Hearty sides fit perfectly into family-style dinners and breakfasts. Breakfast Potatoes often pair with eggs, but also work alongside meats or casseroles. The crispy finish keeps everyone coming back for another scoop. These potatoes help fill out holiday plates. Even picky eaters usually clean their plates.
Get the Recipe: Breakfast Potatoes

Corn Casserole

Corn casserole in a casserole dish with a portion removed.
Corn Casserole. Photo credit: Splash of Taste.

Holiday tables feel more complete with a yellow, creamy side. Corn Casserole brings soft sweetness and a little crunch together. Kids love helping themselves to generous portions. The leftovers go quickly for lunch the next day. This dish fits almost any menu you plan.
Get the Recipe: Corn Casserole

Asian Slaw

A bowl of colorful coleslaw with shredded purple and green cabbage, carrots, chopped peanuts, and greens, mixed with dressing.
Asian Slaw. Photo credit: Pocket Friendly Recipes.

Light slaws cut through rich mains and add crunch to plates. Asian Slaw shines with bright colors and layers of flavor that wake up your palate without stealing the spotlight. It doesn’t wilt or get soggy as fast as typical salads. People go back for another scoop. Serving this keeps things lively.
Get the Recipe: Asian Slaw

Broccoli Casserole

Someone serving broccoli casserole.
Broccoli Casserole. Photo credit: Splash of Taste.

Steamed greens can feel more special when baked up with extra flavor. Broccoli Casserole comes bubbling out and pairs with almost any main course. Kids often ask for it without realizing they’re eating vegetables. It works just as well hot or reheated later. Guests remark on how rich each bite is.
Get the Recipe: Broccoli Casserole

Focaccia Bread

Slices of focaccia bread topped with rosemary and flaky salt, arranged on brown parchment paper.
Focaccia Bread. Photo credit: My Reliable Recipes.

Fresh-baked bread makes every spread feel more complete. Focaccia Bread features a fluffy center and a thin, crisp edge. It tears apart easily for those who want to share. You might need a second pan for bigger crowds. This bread gets dipped and enjoyed until the loaf is gone.
Get the Recipe: Focaccia Bread

Dauphinoise Potatoes

An oven dish with baked dauphinoise potatoes in it.
Dauphinoise Potatoes. Photo credit: Splash of Taste.

Creamy potatoes cut into thin slices always bring applause at dinner parties. Dauphinoise Potatoes offer smooth texture with a bit of golden finish on top. Plates look fancier with this side on board. Seconds are common before mains are finished. This recipe helps stretch big dinners further.
Get the Recipe: Dauphinoise Potatoes

Pizza Casserole

A close-up of a baked pasta dish with melted cheese, pepperoni slices, and herbs, showing a serving being lifted, revealing gooey cheese strands.
Pizza Casserole. Photo credit: My Reliable Recipes.

Pasta and pizza blend together in one dish to please groups of all ages. Pizza Casserole gets piled high on plates next to meat or salad. It’s easy to scoop and serve at bigger gatherings. People enjoy the familiar flavors with each bite. Pizza lovers especially like seeing this at the table.
Get the Recipe: Pizza Casserole

Pumpkin Soup

A mouthwatering close-up of pumpkin soup garnished with a swirl of cream, crunchy pumpkin seeds, a crispy slice, and aromatic sage leaves.
Pumpkin Soup. Photo credit: Hungry Cooks Kitchen.

Hot soups with rich color make meals feel special from the first course. Pumpkin Soup blends smoothness with a light sweetness in every bowl. It’s easy to serve and works well in cups for a group. People often want seconds before moving on. This soup is a conversation starter at big meals.
Get the Recipe: Pumpkin Soup

Egg Casserole

A casserole dish containing egg casserole.
Egg Casserole. Photo credit: Splash of Taste.

Flexible sides are essential for busy family meals. Egg Casserole can be sliced or scooped onto plates and matched with almost anything. It feels at home in both breakfast and dinner spreads. You can switch things up or stick with the basics. This casserole is always cleaned out by the end of the night.
Get the Recipe: Egg Casserole

Big Mac Sliders

Two sloppy joe sliders with melted cheese and ground beef filling stacked on a plate, with lettuce and a bowl in the background.
Big Mac Sliders. Photo credit: Hungry Cooks Kitchen.

Sliders are fun for all ages and never stay on the tray for long. Big Mac Sliders make dinner plates more playful with their small size and bold flavors. People can grab just one or come back for more. They come together quickly and work well for casual parties. These bring smiles at any big family gathering.
Get the Recipe: Big Mac Sliders

Marry Me Chicken Casserole

A casserole dish filled with baked pasta topped with melted cheese and garnished with chopped herbs.
Marry Me Chicken Casserole. Photo credit: My Reliable Recipes.

Creamy meats win over guests every time thanks to their rich layers. Marry Me Chicken Casserole gets attention for its flavor and easy serving. The casserole dish is usually the first to empty. Slices hold up well on a fork with other sides. People like the balance this brings to the meal.
Get the Recipe: Marry Me Chicken Casserole

Funeral Potatoes

Close-up of a creamy, golden-brown macaroni and cheese dish with a crunchy breadcrumb topping reminiscent of comforting funeral potatoes. A spoon is partially submerged in the cheese sauce.
Funeral Potatoes. Photo credit: Pocket Friendly Recipes.

Crowd-pleaser sides help everyone find something they love at dinner. Funeral Potatoes bake up bubbly and golden with a crunchy topping. They fill out plates next to almost any main dish. The name might surprise people, but the flavor keeps them coming back. Leftovers often go before the next meal starts.
Get the Recipe: Funeral Potatoes

Yellow Squash Casserole

Squash casserole being served with a wooden serving spoon.
Yellow Squash Casserole. Photo credit: Splash of Taste.

Squash sides bring a lighter touch to bread-heavy meals. Yellow Squash Casserole carries a soft center and works for both kids and adults. Most people are surprised by how much flavor squash has in this form. The dish never lasts long next to roasted meats. It helps keep your meal balanced and colorful.
Get the Recipe: Yellow Squash Casserole

Sweet Potato Sloppy Joes

Three baked sweet potatoes topped with minced meat, melted cheese, sour cream, and chopped green onions on a white plate.
Sweet Potato Sloppy Joes. Photo credit: My Reliable Recipes.

Mixing classics can shake up even the quickest dinner. Sweet Potato Sloppy Joes join a little sweet with traditional flavors in one scoop. Guests comment on the unique combo the first time they try it. The bold color stands out on the table. It works well for families who want something a little different.
Get the Recipe: Sweet Potato Sloppy Joes

Spanish Rice

A bowl of seasoned rice garnished with chopped herbs, served in a beige ceramic dish.
Spanish Rice. Photo credit: Hungry Cooks Kitchen.

Fluffy grains mixed with spices keep plates bright and plates interesting. Spanish Rice shows up with main dishes or as part of a bigger spread. It’s popular with people who like things simple but still flavorful. The bold color draws attention at dinner. Leftovers are easy to pack up and heat.
Get the Recipe: Spanish Rice

Green Bean Casserole

A casserole dish filled with green bean casserole with a spoon in it.
Green Bean Casserole. Photo credit: Splash of Taste.

Hearty casseroles often anchor holiday meals around big tables. Green Bean Casserole pairs classic veggies with a warm finish that brings comfort to every guest. Even children reach for a spoonful or two. This casserole is easy to reheat for another meal. A batch goes fast during big parties.
Get the Recipe: Green Bean Casserole

Egg Roll

A wooden tray with spring rolls and lime wedges lined with parchment paper sits next to a small bowl of dipping sauce on a light surface.
Egg Roll. Photo credit: Hungry Cooks Kitchen.

Wrapping up crunchy fillings in a neat package brings excitement to any menu. Egg Roll packs flavor and crunch that everyone appreciates with small bites. These are quick to serve and disappear fast during group meals. Guests ask for extra dipping sauce every time. Egg rolls add fun to even the fanciest spread.
Get the Recipe: Egg Roll

Hamburger Casserole

A close-up of a spoon lifting a portion of hamburger casserole, showcasing baked macaroni and cheese layered with ground meat and topped with lettuce and creamy sauce.
Hamburger Casserole. Photo credit: Hungry Cooks Kitchen.

Easy casseroles solve lots of planning problems for big spreads. Hamburger Casserole features familiar ingredients that everyone recognizes. Slices hold up well for the second round of plates. This side fits into many menus. The familiar flavor always gets approval from both old and young guests.
Get the Recipe: Hamburger Casserole

Cauliflower Steaks

Cauliflower steaks with pomegranate and pistachios on a plate.
Cauliflower Steaks. Photo credit: Splash of Taste.

Vegetable mains make it easier to serve everyone with dietary needs. Cauliflower Steaks cut cleanly and hold flavor in each slice. These create a modern touch at any dinner. Kids sometimes ask for more before the tray is gone. This side is good for adding color to a plate.
Get the Recipe: Cauliflower Steaks

Honeycrisp Salad

A bowl of mixed greens salad with sliced Honeycrisp apples, walnuts, and crumbled blue cheese.
Honeycrisp Salad. Photo credit: Pocket Friendly Recipes.

Crisp salads help lighten up rich meals without sacrificing interest. Honeycrisp Salad adds sweetness and crunch that stand out. This bowl gets moved to the center of the table for seconds. Even people unsure about salads grab a serving. The clean flavors make it a popular request each year.
Get the Recipe: Honeycrisp Salad

Jamaican Red Beans and Rice

A bowl of stew with bread and carrots.
Jamaican Red Beans and Rice. Photo credit: Splash of Taste.

Mixing beans and rice adds warmth and heartiness to any main dish. Jamaican Red Beans and Rice shows up full of both color and flavor. Scoops fill out plates with little effort. Friends come back for this side again after their first try. It pairs well with chicken, pork, or even veggie mains.
Get the Recipe: Jamaican Red Beans and Rice

Taco Pasta Salad

A bowl of fusilli pasta mixed with ground beef, black beans, chopped tomatoes, and herbs, garnished with lime wedges.
Taco Pasta Salad. Photo credit: Pocket Friendly Recipes.

Tasty pasta with bright flavors makes salad night more exciting. Taco Pasta Salad punches things up with spicy notes and a creamy finish. Plates go empty fast during family-style dinners. Kids like helping make it and serving themselves. This side works year-round for any get-together.
Get the Recipe: Taco Pasta Salad

Fluffy Naan Bread

A stack of flatbreads garnished with chopped parsley sits on a cloth, with a white pepper grinder, fresh herbs, a lemon wedge, and a bowl of yellow sauce nearby.
Fluffy Naan Bread. Photo credit: Splash of Taste.

Soft, warm bread pulls together all kinds of holiday dinners. Fluffy Naan Bread gets cut into wedges and stacked up for sharing. The melt-in-your-mouth center pleases everyone at the table. This bread is easy to pair with dips or stews. Extra naan always disappears before dessert is served.
Get the Recipe: Fluffy Naan Bread

Mexican Rice

A close-up of cooked Mexican rice with a wooden spoon, garnished with chopped parsley.
Mexican Rice. Photo credit: Pocket Friendly Recipes.

Colorful rice brings layers of flavor to even the simplest meals. Mexican Rice is a go-to for crowds who like something not too plain. Each bite works equally well next to meat, beans, or vegetables. The leftovers get scooped up at lunch the next day. It’s a menu staple with broad appeal.
Get the Recipe: Mexican Rice

Fingerling Potatoes

Fingerling potatoes in a serving bowl.
Fingerling Potatoes. Photo credit: Splash of Taste.

Little potatoes with crisp edges add a homemade feel to dinner tables. Fingerling Potatoes are quick to portion and easy for guests to fork up. These turn up golden with just the right texture inside. Most people come back for more after trying the first. The tray never has leftovers for long.
Get the Recipe: Fingerling Potatoes

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