Planning an Easter feast but tired of the same old sides and treats? We’ve got 15 fun and easy ideas everyone will love, with ideas to keep everyone coming back for seconds from brunch through dinner. From savory rolls to creamy casseroles and adorable mini cakes, you’ll find something yummy for everyone at your Easter gathering.
Buttery Crescent Rolls
Flaky, buttery, and melt-in-your-mouth delicious, these homemade crescent rolls are the best! They’re simple to make and go perfectly with anything you plan to serve up for your Easter dinner.
Get the Recipe: Buttery Crescent Rolls
Bacon Deviled Eggs
These deviled eggs have a creamy filling and extra flavor from the bacon. They’re a crowd-pleasing appetizer that’s perfect for any Easter celebration.
Get the Recipe: Bacon Deviled Eggs
French Baguettes
Freshly baked baguettes add a fancy touch to your Easter brunch, but they’re surprisingly easy to make. They make for a fantastic presentation, whether you present the loaves or slice them ahead of time. The crispy crust and soft inside make them irresistible.
Get the Recipe: French Baguettes
Spinach and Parmesan Quinoa
Packed with protein and flavor, this vegetarian dish with spinach and parmesan is a healthy and delicious option for Easter lunch or dinner. It makes for a fantastic side but can also be a main course for vegetarian guests when paired with other sides.
Get the Recipe: Spinach and Parmesan Quinoa
Cherry Cinnamon Rolls
Take your Easter brunch to the next level with these fun cherry cinnamon rolls! Bursting with sweet cherries encased in a lightly sweet and fluffy roll, they’re a delicious twist on a classic and sure to be a hit with everyone.
Get the Recipe: Cherry Cinnamon Rolls
Chocolate Dipped Edible Cookie Dough Easter Eggs
Skip the store-bought candy and make these fun and festive chocolate-dipped cookie dough eggs for a delicious Easter treat the kids will love. They’re made with edible cookie dough that’s safe to eat and are a hit every year.
Get the Recipe: Chocolate Dipped Edible Cookie Dough Easter Eggs
Smoked Brie Potato Gratin
This creamy and comforting potato gratin is a delicious and easy side dish for your Easter dinner. Layers of thinly sliced potatoes and smoky brie cheese create a rich flavor everyone will enjoy.
Get the Recipe: Smoked Brie Potato Gratin
Spinach Souffle
This easy-to-make spinach souffle is surprisingly delicious and impressive. It’s a great way to wow your guests at your Easter gathering and tastes delicious with ham or lamb.
Get the Recipe: Spinach Souffle
Buttery Dinner Rolls
These soft and fluffy rolls are easy to make at home and are the perfect addition to your Easter dinner table. It’s a simple recipe to make, and so much better than store-bought rolls.
Get the Recipe: Buttery Dinner Rolls
Cheesy Scalloped Potatoes
These cheesy scalloped potatoes are a classic comfort food dish. Made with layers of creamy sauce and cheese, they’re sure to be a hit at your Easter dinner.
Get the Recipe: Cheesy Scalloped Potatoes
Monkey Bread
This quick and easy monkey bread uses canned biscuits or crescent rolls, so you don’t have to wait for dough to rise. It’s a delicious and fun Easter treat that is perfect to enjoy before or after your Easter egg hunt.
Get the Recipe: Monkey Bread
Corn Casserole
This creamy casserole is loaded with sweet corn, crispy bacon, and a cheesy sauce. It’s topped with crunchy Ritz crackers for a delicious and comforting side dish for your Easter dinner.
Get the Recipe: Corn Casserole
Individual Blueberry Coffeecakes
These adorable mini coffeecakes packed with fresh blueberries are the perfect sweet treat for brunch. They’re delicious, and everyone from kids to adults loves them.
Get the Recipe: Individual Blueberry Coffeecakes
Dinner Roll Knots
These soft and buttery dinner roll knots are the perfect addition to any Easter meal. They have a gorgeous presentation with the pretty shape and are delicious with soups, stews, or your main Easter dish.
Get the Recipe: Dinner Roll Knots
Hot Cross Buns
These traditional soft buns are packed with dried fruit and have a warm spice flavor. They’re delicious for Easter breakfast or brunch, but you can enjoy them all year round.
Get the Recipe: Hot Cross Buns