There’s nothing quite like a bowl of soup to make you feel cozy and satisfied. These hearty soups are packed with flavors that warm you up and fill you up. Whether you’re looking for something rich or light, there’s a soup here for every kind of day. Get ready to enjoy a variety of comforting bowls that will make any mealtime better.
Creamy Jerusalem Artichoke Soup
This creamy soup blends the earthy flavors of Jerusalem artichokes with a smooth, velvety texture. It takes about 45 minutes to prepare and features ingredients like artichokes, onions, and cream, making it rich yet light. The natural nuttiness of the artichokes shines through, complemented by mild seasonings. The result is a comforting bowl that’s perfect for cozying up on chilly days.
Get the Recipe: Creamy Jerusalem Artichoke Soup
Barley, Kale, and Romano Beans Soup
A hearty combination of barley, kale, and Romano beans comes together in this nutrient-packed soup. Ready in about an hour, this recipe is loaded with wholesome grains and greens, making it as filling as it is flavorful. The beans add a creamy texture, while the kale brings a slight bitterness that balances out the flavors. It’s a comforting dish that warms you from the inside out.
Get the Recipe: Barley, Kale, and Romano Beans Soup
Carrot Dill Soup
This bright and refreshing soup brings together the sweetness of carrots and the fresh bite of dill. It takes 40 minutes to make and uses carrots, onions, and fresh dill to create a light yet satisfying meal. The flavors are simple but vibrant, with the dill adding a refreshing contrast to the natural sweetness of the carrots. Perfect for when you want something light yet comforting.
Get the Recipe: Carrot Dill Soup
Moroccan Carrot Soup
Infused with warm spices, this Moroccan carrot soup is a delicious twist on a classic vegetable soup. It takes about 35 minutes to make and combines carrots with cumin, coriander, and harissa for a hint of heat. The result is a slightly sweet and spicy soup with a depth of flavor that feels exotic yet familiar. Ideal for adding a bit of warmth to your weeknight dinners.
Get the Recipe: Moroccan Carrot Soup
Roasted Squash And Carrot Soup
Roasting squash and carrots gives this soup a deep, caramelized flavor that feels rich without being heavy. Ready in 50 minutes, it uses simple ingredients like squash, carrots, and vegetable broth to create a wholesome, cozy dish. The roasted vegetables bring a natural sweetness, while the broth adds depth. A great choice when you need a comforting, nutritious meal.
Get the Recipe: Roasted Squash And Carrot Soup
Ukha Russian Fish Soup
Ukha is a traditional Russian fish soup that’s both light and flavorful. It takes around 40 minutes to prepare and is made with fresh fish, potatoes, carrots, and herbs, resulting in a broth that’s subtly sweet and savory. The fish lends a delicate richness, while the vegetables provide balance. Perfect for seafood lovers craving something a little different.
Get the Recipe: Ukha Russian Fish Soup
Belgian Endive Soup
Belgian endive gives this soup a slightly bitter edge, making it a sophisticated yet simple dish. It takes 45 minutes to prepare and uses ingredients like endive, onions, and potatoes for a well-rounded, creamy texture. The slight bitterness of the endive is mellowed by the potatoes, creating a delicate balance of flavors. Great for a light yet filling meal.
Get the Recipe: Belgian Endive Soup
Creamy Broccoli Stems Soup
This soup makes use of often-overlooked broccoli stems, turning them into a creamy, delicious meal. In just 40 minutes, you can enjoy a soup that features broccoli, potatoes, and vegetable broth for a rich yet healthy dish. The broccoli stems lend a subtle sweetness, while the potatoes create a smooth texture. It’s a resourceful way to enjoy a comforting bowl of soup.
Get the Recipe: Creamy Broccoli Stems Soup
Middle Eastern Spiced Cauliflower Soup
This soup is packed with bold Middle Eastern flavors, transforming cauliflower into something extraordinary. Ready in 45 minutes, it combines roasted cauliflower with cumin, coriander, and turmeric for a warm, spiced flavor. The cauliflower becomes tender and slightly nutty, perfectly complementing the aromatic spices. A flavorful soup that’s anything but ordinary.
Get the Recipe: Middle Eastern Spiced Cauliflower Soup
Roasted Eggplant Soup
Roasting the eggplant brings out its natural smokiness in this comforting soup. It takes about 50 minutes to make and includes eggplant, garlic, and vegetable broth, resulting in a rich and velvety soup. The eggplant gives it a deep, earthy flavor, while the garlic adds a subtle kick. This soup feels hearty yet light, perfect for any time of year.
Get the Recipe: Roasted Eggplant Soup
Pasulj Serbian White Bean Soup
Pasulj is a traditional Serbian soup made with white beans, offering a hearty and satisfying meal. It takes about an hour to prepare, with ingredients like beans, smoked sausage, and onions creating a rich, savory broth. The beans become tender and creamy, while the sausage adds a smoky depth. This soup is ideal for cold weather or when you need something substantial.
Get the Recipe: Pasulj Serbian White Bean Soup
Moqueca Brazilian Fish Stew
Moqueca is a flavorful Brazilian fish stew that brings tropical flavors to your table. Ready in under an hour, it combines fish, coconut milk, tomatoes, and peppers for a creamy and tangy broth. The coconut milk adds richness, while the peppers give it a slight kick. It’s a vibrant dish that feels both exotic and comforting.
Get the Recipe: Moqueca Brazilian Fish Stew
Classic Jewish Chicken Soup
This timeless Jewish chicken soup is a comforting bowl of nostalgia. Ready in 2 hours, it’s made with chicken, carrots, celery, and dill, creating a rich and soothing broth. The chicken is tender, and the vegetables add subtle sweetness, making this a go-to for when you’re feeling under the weather. A classic that never disappoints.
Get the Recipe: Classic Jewish Chicken Soup
Homemade Matzo Ball Soup
Matzo ball soup is a Jewish staple that’s both filling and comforting. This version takes about 90 minutes to make and features fluffy matzo balls floating in a savory chicken broth. The matzo balls are light yet hearty, while the broth provides a warm, comforting flavor. It’s a must-have during cold weather or family gatherings.
Get the Recipe: Homemade Matzo Ball Soup
Ajiaco
Ajiaco is a traditional Colombian chicken and potato soup that’s rich and hearty. It takes around 1 hour and 45 minutes to prepare, combining shredded chicken, three types of potatoes, and corn for a thick, filling soup. The starchy potatoes give it a creamy texture, while the chicken and herbs add depth. This is a satisfying meal perfect for cooler days.
Get the Recipe: Ajiaco
Bar Tartine’s Sauerkraut Soup
Sauerkraut adds a tangy twist to this hearty soup, making it both flavorful and unique. Ready in 45 minutes, it combines sauerkraut with potatoes, smoked sausage, and spices for a rich and savory broth. The sauerkraut gives it a bright, slightly sour note, while the sausage adds smokiness. It’s a great balance of flavors that warms you right up.
Get the Recipe: Bar Tartine’s Sauerkraut Soup
Easy Fresh Corn Soup
Sweet, fresh corn takes center stage in this light yet satisfying soup. It’s ready in just 30 minutes and features corn, onions, and a hint of cream for a smooth and slightly sweet flavor. The corn provides a natural sweetness, balanced by the creaminess of the broth. This soup is perfect for summer or when you need something quick and comforting.
Get the Recipe: Easy Fresh Corn Soup
Broccoli Kale Soup
This nutrient-packed broccoli kale soup is a green powerhouse in a bowl. In just 40 minutes, you get a soup made with fresh broccoli, kale, and vegetable broth for a wholesome, earthy flavor. The broccoli adds a bit of sweetness, while the kale brings a subtle bitterness to balance it out. A healthy choice that doesn’t skimp on comfort.
Get the Recipe: Broccoli Kale Soup
Celery Root Soup
Celery root gives this creamy soup a mild, slightly nutty flavor that’s surprisingly comforting. It takes about 50 minutes to prepare and includes celery root, potatoes, and onions for a rich, velvety broth. The celery root brings an earthy flavor that pairs well with the smooth texture of the potatoes. A cozy bowl for cold evenings.
Get the Recipe: Celery Root Soup
Potato Leek Soup
Potato leek soup is a classic that’s both simple and satisfying. Ready in 45 minutes, this soup features potatoes, leeks, and vegetable broth, creating a smooth and creamy dish. The mild sweetness of the leeks pairs perfectly with the richness of the potatoes. It’s a comforting choice for when you want something easy and filling.
Get the Recipe: Potato Leek Soup